Very Good Recipes - 12

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Eggless Cranberry Orange Pistachio Muffin Recipe Eggless Cranberry Orange Pistachio Muffin Recipe By foody-buddy 12/19/14 22:47 As Christmas is around the corner, so I decided to make eggless cranberry orange pistachio muffin recipe (vegan). The red color (ruby red cranberry) and green color (pistachios) are always perfect for holiday season. These cranberry muffins are eggless...
Superfoods Recipes for a Healthy New Year Superfoods Recipes for a Healthy New Year By Artful Gourmet 12/19/14 22:29 Once the holidays are over, it’s time for a break from all the super rich food and cocktails and detox with some healthy recipes made with some of my favorite superfoods for a fresh start to a healthy New Year! What’s all the fuss over superfoods about?...
Mix vegetable vermicelli upma/semiya upma/quick and easy break fast recipes Mix vegetable vermicelli upma/semiya upma/quick and easy break fast recipes By mahaslovelyhome.com 12/19/14 22:10 Hey guys.i hope you all doing well.. today iam posting mixed vegetable vermicelli upma.Such a big name naa.......but the preparation is very easy and simple.if all the ingredients ready at home within 15minutes can prepare this.with all veggies it tastes...
Sooji dosa/semolina dosa/rava dosa/instant easy dosa recipes/quick and easy break fast recipes/ easy south indian break fast recipes Sooji dosa/semolina dosa/rava dosa/instant easy dosa recipes/quick and easy break fast recipes/ easy south indian break fast recipes By mahaslovelyhome.com 12/19/14 22:07 Hiiii........how are you all?? IDLY and DOSA are the famous and easiest break fasts to do......But in my home the break fast only bread n butter or with jam or Mostly honey..........My HUS loves honey...Because here the market starts early in the morning.....So...
3 dal dosa /lentils dosa without any fermentation / instant easy dosa recipes / pappula dosa 3 dal dosa /lentils dosa without any fermentation / instant easy dosa recipes / pappula dosa By mahaslovelyhome.com 12/19/14 22:04 Iam bored with normal dosa...........and i tried this dal dosa for a change............This is very easy to make and no need to ferment the batter..and it is very healthy too..bcz,here we are using 3 types of different dals which are protein and fibre loaded...
Coconut purnalu / deep fried kobbari burelu/ deep fried andhra popular festival sweets Coconut purnalu / deep fried kobbari burelu/ deep fried andhra popular festival sweets By mahaslovelyhome.com 12/19/14 21:58 I just love to try sweet recipes mostly........I know there is a limit to eat........and iam trying to control eat less from a long time.........(very difficult ).......any way i tried another sweet dish again.........so, today i just want introduce these...
Green capsicum coconut chutney-2 / green bell pepper chutney/ easy chutney recipes for white rice Green capsicum coconut chutney-2 / green bell pepper chutney/ easy chutney recipes for white rice By mahaslovelyhome.com 12/19/14 21:46 A quick and easy chutney recipe iam introducing today and tasty one too.i like the green colour..and this chutney looks so cool in green colour...........and tastes simply superb when served with rice...........so,please try this and comment....... Ingredients...
Involtini di melanzane con provolone e pomodori secchi Involtini di melanzane con provolone e pomodori secchi By Cooking with Marica 12/19/14 21:12 Preparation: 30 min - Cooking: 20 min Gli involtini di melanzane con il provolone sono gustosissimi e sopratutto facilissimi. Mio padre era un gran mangiatore di Provolone Auricchio Piccante, nel periodo delle favette non poteva mancare a casa mia questo formaggio, ancora ricordo mega pezzi...
Sago Upma | Saggubiyyam Upma | Tapioca Pearls Upma | Easy upma Recipes | Vrat Ka Khana |  Simple indian dinner recipes Sago Upma | Saggubiyyam Upma | Tapioca Pearls Upma | Easy upma Recipes | Vrat Ka Khana | Simple indian dinner recipes By mahaslovelyhome.com 12/19/14 20:56 CATEGORY- PREPARATION TIME- MINUTES COOKING TIME- MINUTES WHAT YOU NEED Sago/saggubiyyam/tapioca pearls- 3/4 cup salt-to taste green chilli-4-5 turmeric powder-1/2 tsp lemon juice -1 tsp Onion-1 small peanut powder-1 tbsp Oil-1 -2 tbsp mustard seeds-1/2...
Bbc Good Food Show Winter (Part 2) Bbc Good Food Show Winter (Part 2) By foodgloriousfood 12/19/14 20:20 I had such a fantastic experience at the BBC Good Food Show, I could not possible share my highlights in one blog post. The winter show, I attended the show on Press Day, many thanks to Katy who organised the get together with the other bloggers. Many I...
Boozy Chocolate Covered Cherries Recipe Boozy Chocolate Covered Cherries Recipe By Restless Chipotle 12/19/14 20:17 Preparation: 36h - Cooking: 5 min This chocolate covered cherries recipe is my favorite for a lot of reasons. For one, it travels well. I sent batches to all three of my military sons and even the box that took 11 days getting to Japan arrived safely and the candies were still good. When...
Cranberry Sriracha Pepper Jelly Cranberry Sriracha Pepper Jelly By The Café Sucré Farine 12/19/14 20:13 These days when I’m serving family or friends any kind of creation from my kitchen, there’s a question that they’ve come to expect…Continue reading: Cranberry Sriracha Pepper Jelly The post Cranberry Sriracha Pepper Jelly appeared first on thecafesucrefarine.com....
Eggless choco chips muffins / eggless vanilla choco chip cupcakes Eggless choco chips muffins / eggless vanilla choco chip cupcakes By CookWithSmile 12/19/14 19:52 Today i'm in a celebration mood ..Guess what ? Today my blog crossed 1 Million views.. Wow !! Isn't it great news...?? It is a milestone for me..I had never dreamed of that when I started this blog in August 2013.Thanks to every one who has visited ,motivated...
Menù di Natale per farvi tanti auguri Menù di Natale per farvi tanti auguri By Ricettosando 12/19/14 19:47 Menù di Natale per farvi tanti auguri ed eccomi come consuetudine ormai a farvi gli auguri di #Natale, ma ci pensate che questo è il quarto anno?? Mi pare ieri che ho cominciato a proporvi le mie ricette! Da allora siete aumentati costantemente ed è un...
A Christmas Tale A Christmas Tale By Foodborn and Bred 12/19/14 19:44 It was a competition in the Irish Times. Send in a photo of your favourite Christmas bauble and tell the story behind it. It implied a much loved, battered old family heirloom. Something passed down through generations perhaps. I had been thinking about...
Gâteau Roulé Vanille et Confiture d'Abricot Gâteau Roulé Vanille et Confiture d'Abricot By Mes P'tits Biscuits Gourmands 12/19/14 19:38 Voici le gâteau d'anniversaire de Léo, cette année, il a choisit un gâteau ultra simple et rapide à réaliser. J'ai juste ajouté quelques pois rouges pour une touche de fantaisie. Vous pouvez retrouver le bâteau pirate ici : http://www.vegaooparty.com/bateau-pirate-pour-gateau.html?type=product...
Friday Photo Friday Photo By A Year In Redwood 12/19/14 19:28 It was kind of a black and white morning here ... or perhaps more a grey morning
De kerstboom suggesties van Anverness De kerstboom suggesties van Anverness By Nullam Microwaveum 12/19/14 19:07 Vandaag komt Anverness, dé Antwerpse speciaalzaak in flessen van hogere spiritueuze orde aan bod. Anverness is al jaren de leverancier van Nullam van whisky en whiskey, een echt huis van vertrouwen waar je steeds wordt bijgestaan met raad en daad. Met de...
Tortine di frolla al limone ripiene di crema Tortine di frolla al limone ripiene di crema By Arte in Cucina 12/19/14 18:56 Preparation: 30 min - Cooking: 20 min Tortine di frolla al limone ripiene di crema, ricotta, crema pasticcera, ricetta facile e veloce, dolce per la merenda o colazione, tortine di pasta frolla profumate al limone Tortine di frolla al limone ripiene di crema Una ricetta semplicissima, delle...
Zuppa gratinata di cipolle Zuppa gratinata di cipolle By La Signora dei Fornelli 12/19/14 18:43 La soupe à l’oignon, un classico della cucina francese, rivisitato con ingredienti italiani: un ottimo Parmigiano Reggiano stagionato 36 mesi e della scamorza affumicata. Si può gratinare secondo la ricetta originale, ma anche servire direttamente nei piatti...

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