Very Good Recipes - 13

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Handy food tip – substitute for buttermilk in recipes Handy food tip – substitute for buttermilk in recipes By The Southern Lady Cooks 10/22/14 15:26 Did you ever get ready to make a recipe that calls for buttermilk to find that you don’t have any on hand? Here is a handy tip on how to make a substitute for buttermilk in a recipe. Many of you probably already know this but each time I post a recipe that...
Tarta de chocolate y crema chantilli Tarta de chocolate y crema chantilli By Golosolandia (Tartas y postres caseros) 10/22/14 15:14 Bizcocho relleno de cremas de chocolate y Chantilli. El juego de ambas cremas y el sabor del chocolate hacen de esta una tarta casi perfecta. ¿Os gusta esta tarta? Al ponerla en la mesa la primera frase fue: !que cuquí!.Para decorar simplemente espolvoree...
KitchenAid Mixer Giveaway KitchenAid Mixer Giveaway By Lynsey Lou's 10/22/14 15:00 I am beyond excited to talk to you about the giveaway I have going on today! I have teamed up with Angela, Juggling Act Mama, and several other amazing and talented bloggers to give one lucky reader the opportunity to win their very own KitchenAid Mixer!...
Cinnamon Banana Bread Cake Mix Recipe Cinnamon Banana Bread Cake Mix Recipe By Southern Mom Cooks 10/22/14 15:00 This Cinnamon Banana Bread Cake Mix Recipe takes literally minutes to whip up and it makes your house smell down right divine! Get it going in the afternoon so you can have it for dessert and so your house will smell fabulous when the hubs comes home. I...
La sardina essiccata del lago di Iseo. Un Presidio Slow Food La sardina essiccata del lago di Iseo. Un Presidio Slow Food By acquaementa 10/22/14 14:53 La sardina essiccata del lago di Iseo è un Presidio Slow Food molto particolare. In realtà non è una vera sardina (che vive nel mare), ma un Agone, un pesce The post La sardina essiccata del lago di Iseo. Un Presidio Slow Food appeared first on Acqua e...
Japanese Cheesecake Japanese Cheesecake By BeautyMe Love Recipes 10/22/14 14:31 I coincidentally came across this recipe from ieatishootipost and since I still have a block of Philadelphia cream cheese in the fridge, so I took up the challenge to bake this "Not So Easy To Make" cake. In this recipe, it even helps to analyse the different...
Burger tempeh & haricots noirs Burger tempeh & haricots noirs By Interprétations Culinaires 10/22/14 14:20 Pour 2 beaux burgers 100g de tempeh 200g de haricots noirs cuits (voir la recette du houmous pour + d’infos) 1 c à soupe de moutarde 1 c à soupe de sauce soja 20g de flocons d’avoine Mixez d’abord le tempeh. Ajoutez ensuite les haricots et les autres ingrédients....
Peda using milk powder and condensed milk recipe Peda using milk powder and condensed milk recipe By Akshaypatre Recipes 10/22/14 13:49 Wishing you all a very Happy and Prosperous Diwali. Peda using milk powder and condensed milk recipe Preparation time 10 minutes Cooking time 20 -25 minutes Yields 20 peda Ingredients 2 cups boiled cold milk 1/2 cup sugar 400 grams milk powder ( 5 cups)...
Mexican spicy polenta and corn cakes Mexican spicy polenta and corn cakes By Lucy's Friendly Foods 10/22/14 13:39 I think there is a perception that Mexican food is on the whole quite humble and not refined. This is a delicate, elegant dish that could make a small starter or larger main. This is another one inspired by The Gate Restaurant – a trip to a good veggie...
Panini per hamburger con pasta madre – Sourdough burger buns Panini per hamburger con pasta madre – Sourdough burger buns By Crumpets&co. 10/22/14 13:38 Scroll down for english version Come anticipato nel precedente post… ecco a voi i deliziosi panini per hamburger che hanno accompagnato i burger di tacchino! Sono davvero orgogliosa della mia pasta madre, ogni volta che la uso si comporta benissimo e mi...
30-Minute Weeknight Veggie Quesadillas 30-Minute Weeknight Veggie Quesadillas By BloggingOverThyme 10/22/14 13:27 So, today’s post was a bit of a struggle for me. I contemplated trashing it altogether, and very nearly did! Not because the recipe isn’t good (I literally eat it all the time, probably far too often actually), but because it is a quesadilla. And, let’s...
Pasta with Palak sabzi | Leftovers dishes Pasta with Palak sabzi | Leftovers dishes By RecipesPassion 10/22/14 13:06 Lovely pasta Dish, took almost eight to ten minutes to cook. I made a new and yummy dish with Palak Sabzi (Spinach with Vegetables). Easy and so quick to make, you do not need to waste left over dishes. Leftovers are the uneaten edible (food that you can...
Green tea jelly {and a green tea giveaway!} Green tea jelly {and a green tea giveaway!} By Savory Moments 10/22/14 12:37 This was my first time canning jelly! I know that seems weird since I can a lot of food each year, but it's true. I was a little nervous about making this jelly because not only did I decide to try making jelly for the first time, but I also wanted to use...
Parmigiana di Zucca Parmigiana di Zucca By Ricette al verde 10/22/14 12:34 L'autunno è la stagione delle zucche ed io le adoro. Non conosco il nome della varietà che ho utilizzato nella ricetta di oggi, ma posso dirvi che questo tipo di zucca tonda, può essere utilizzata anche tenera, come una qualunque zucchina. Ha un sapore...
Von's Cheese And Egg Grits Casserole Von's Cheese And Egg Grits Casserole By www.ByRecipes.com 10/22/14 12:10 White grits at breakfast with cheese and eggs are a favorite of mine. It is very healthy plus give you alot of energy for the day. Here is a recipe for my kitchen tested casserole: 3 cups water 1 teaspoon salt 1 cup quick grits 2 cups shredded cheese, divided...
Far met pruimen Far met pruimen By Bakkenzoalsoma 10/22/14 12:00 Dit is mijn eigen twist op een Franse klassieke Far Breton. Deze far met pruimen is lekker. Heerlijk bij de koffie of als dessert. Een far is een taart met … Lees meer → The post Far met pruimen appeared first on Bakken Zoals Oma.
Coconut Sugar Caramel Sauce Coconut Sugar Caramel Sauce By Burnt Apple 10/22/14 12:00 Sometimes I need to be good. But I have a sweet tooth. A major sweet tooth! However my sweet tooth often has to take a backseat to healthy eating and living. This coconut sugar caramel sauce is perfect for those times I just want to be bad but need to stay...
Madeleines al limone Madeleines al limone By Una gatta in cucina 10/22/14 12:00 Amo i tè, sorseggiarli a qualsiasi ora del giorno, cambiando tazza ogni volta. E allo stesso modo adoro provare quanti più tipi di tè che posso. Prediligo quello bianco e il verde, ma non disdegno certo anche il più corposo nero. Oggi vi presento la mia...
Zoete aardappel friet Zoete aardappel friet By brendakookt 10/22/14 12:00 Zoete aardappel friet is niet nieuw. En het is ook geen echt tapas gerecht. Maar bij mijn tapasavondje vlogen de zoete aardappel frieten van tafel. Omdat deze nog niet op mijn blog staan wilde ik ze deze week toch voorbij laten komen. Gewoon omdat ze zo...
Fragrant Coconut poached Romanesco & Chickpeas {vegan} Fragrant Coconut poached Romanesco & Chickpeas {vegan} By Delicieux 10/22/14 11:38 Preparation: 15 min - Cooking: 15 min My favourite thing about weekends is not sleep-ins. In part that is probably because I seem incapable of sleeping beyond 6am, but in reality the thing I look forward to most about the weekend is the farmers markets. Continue reading Fragrant Coconut poached...

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Gigot Bergére by Kollywood
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