Very Good Recipes - 16

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Quiche ricotta, peperoni e zucchine Quiche ricotta, peperoni e zucchine By Cocogianni o cuocogianni? 03/25/15 22:57 Ebbene sì. Sono arrivato al punto di dover prendere una decisione. Sono poco più di 4 anni che ho cominciato questa avventura di questo blog. Nato solo per tenere memoria delle mie ricette, con il passare del tempo, si è trasformato in un modo per condividere...
 Easter Tiara "Easter Tiara" By A Kingdom for a cake 03/25/15 22:39 This is not a pastry that will be remembered for its taste, although the basic recipe could be spiced up a little bit and used for dipping. It's rather a decorative piece of history on the Easter table, that's easy and quick to bake. Easter Tiara makes...
Zucchini, Spinach, and Corn Saute Zucchini, Spinach, and Corn Saute By BIZZY BAKES 03/25/15 22:30 I fell in love with recipes by Ellie Krieger in our original group CEiMB and have done that again in our new group Eating with Ellie, EwE. I probably say this every week but that is what happens with true love. Ask my hubby. This week, I chose a simple...
Söta våfflor och matiga våfflor Söta våfflor och matiga våfflor By Mat i kvadrat 03/25/15 22:28 Hej, Du har väl inte missat att det är Våffeldagen idag? Här hemma vankades det våfflor till middag, till Mini-mes förtjusning. Jag gör helst våfflor med ägg i smeten. Klassiska frasvåfflor är inte riktigt lika goda tycker jag. Jag använde mig denna gång...
Fish Fry | Varutha Meen | Meen Varuval Fish Fry | Varutha Meen | Meen Varuval By Bhawish's Kitchen 03/25/15 22:17 Meen varuval | Fish fry is one of our favorite dish. I used Indian spice powders for fish marination. It tastes so yummy. check out the easy peasy fish fry recipe below Ingredients: 7 to 9 piece of fish oil for shallow frying Marination 3 tsp of chilli...
Kasuri Methi & Avarekalu Pulao/Hyacinth Beans & Dry Fenugreek Leaves Pulav~~My 3000th post Kasuri Methi & Avarekalu Pulao/Hyacinth Beans & Dry Fenugreek Leaves Pulav~~My 3000th post By Priya's Versatile Recipes 03/25/15 22:09 Am so happy to say that this post mark a milestone, yes my today's post is 3000th post. This is not possible without all your encouraging words and your huge support. Thanks to each and everyone for being a part of my virtual culinary journey.Thanking you...
Hotel Waldorf Astoria – Crumble sa višnjama Hotel Waldorf Astoria – Crumble sa višnjama By Ukusna hrana 03/25/15 22:00 20 svježih višanja 2 žlice meda kora sa 1 naranče 30 g gorko-slatke čokolade, razlomljeno 2 šalice brašna 250 g maslaca 1 1/4 šalice šećera 1 žličica cimeta Zagrijte pećnicu na 180 stupnjeva. Očistite višnje i raspolovite ih. Pomiješajte ih sa medom, čokoladom...
Tacchino Ripieno Funghi, Provola e Prosciutto cotto Tacchino Ripieno Funghi, Provola e Prosciutto cotto By Simo's Cooking 03/25/15 21:57 Stasera siete fortunati . . sono stanca gli allenamenti mi stendono completamente il mercoledì, quindi passo subito alla ricetta, magari può essere un'idea per il vostro secondo per la Pasqua. Carne bianca che va bene un po' per tutti ma insaporita dai...
Peanut Butter & Jelly Sandwich/pb&j Sandwich Peanut Butter & Jelly Sandwich/pb&j Sandwich By Cook N Click 03/25/15 21:33 Peanut butter and Jelly Sandwich which is also known as PB & J sandwich is quite popular in America especially in North America. This sandwich is definitely an easiest sandwich to prepare, which goes for a layer of peanut butter and with jelly or jam on...
Aloo (potato) Sev Aloo (potato) Sev By Smoky kitchen 03/25/15 21:31 Aloo ( potato) sev also called as aloo bujjia or allo gathiya is a delicious and healthy snack. This crunchy Indian snack is made with potatoes, gram flour ( besan) and spices. This spicy aloo dish is made quickly and relished with lemon juice and chaat...
Recipe: Lamb and Barley Ragu Recipe: Lamb and Barley Ragu By GoodFoodWeek 03/25/15 21:30 I thought that I would whip up another bulk meal, so that I could freeze some and pass it on to my friend who is having a bit of a rough time. I thought that this would be nice and warming {as I think, any day now, that this weather will start to cool down...
Moroccan Msemmens with spiced turkey Kofta filling Moroccan Msemmens with spiced turkey Kofta filling By Fleur d'Oranger, Masala & Co... 03/25/15 21:11 These savoury-filled and baked Msemmens make a nice afternoon snack. You can make them smaller or just as shown here in this post. You can also make a Rghaif version by following the same method shown here. Rghaifs can take more filling and do not need...
Casatiello Casatiello By Giuli Foodie 03/25/15 21:08 Tra le ricette tipiche pasquali, in diverse regioni si trovano saporitissime torte e focacce condite con salumi e formaggi. Il Casatiello si fa a Napoli e si distingue da tutte le altre preparazioni. Infatti, oltre ad essere esteticamente bello, le sue...
Meal of the week No.5: KItchen Samrat Meal of the week No.5: KItchen Samrat By Consider The Sauce 03/25/15 20:58 The perpetual blog-driven for the new and interesting can mean old reliables are overlooked. But as it happens, this very mid-week lunchtime I am in the mood for Indian snacky stuff. And I am in Footscray. So I step through the doorway of Kitchen Samrat...
Sretan rođendan Sretan rođendan By Moderna kuhinja na moj način 03/25/15 20:31 Jučer je bilo 3.godine otkako vodim i pišem ovaj blog vjerovali Vi ili ne, baš kao i ja. Ne znam nekako imam dojam kao da je period malo kraći, no vrijeme jako brzo prolazi. Ovaj tjedan su me malo pritisnule nekakve druge obaveze pa nisam stigao ovaj post...
Moroccan baked Rghaifs with seasoned Kofta (ground beef) Moroccan baked Rghaifs with seasoned Kofta (ground beef) By Fleur d'Oranger, Masala & Co... 03/25/15 20:21 These savoury-filled and baked Rghaifs make a nice starter when shaped in 10 cm squares but can make a meal if served slightly bigger. Stuffed Rghaifs with ground meat are served for a lunch of an afternoon snack along with a hot glass of Moroccan tea....
Lemon Poppyseed Muffins Lemon Poppyseed Muffins By Such great recipes 03/25/15 19:57 Being at the Lynden Craft and Antique Fair with probably one hundred other vendors was both fun and expensive! I loved the different food samples, all the adorable fuzzy blankets, the collections of antiques and all the other amazing creations! The imagination...
5 Minutes No-Bake Microwave Caramel Custard | Easy Caramel Custard Recipes | Quick and Easy Microwave Desserts | How to Make Creme Caramel Pudding In Microwave 5 Minutes No-Bake Microwave Caramel Custard | Easy Caramel Custard Recipes | Quick and Easy Microwave Desserts | How to Make Creme Caramel Pudding In Microwave By mahaslovelyhome.com 03/25/15 19:54 Caramel custard is one of my favorite dessert which i love to make and eat always..Even,in foz restaurants also,this is one of the popular dessert which they serves without fail.Generally,the milk based custard is famous every where,but on my own interest...
Roasted Beet Noodles with Yellow Tomatoes Roasted Beet Noodles with Yellow Tomatoes By Lori's Culinary Creations 03/25/15 19:42 The other day, I received an email from a lady who thanked me for helping her stick to a healthier eating plan. She was loving the review and giveaway I have going for the Spiralizer® and how easy it is to make vegetable “pasta.” She spoke of challenges...
Tarte aux fraises Tarte aux fraises By Sousoukitchen 03/25/15 19:10 Preparation: 30 min - Cooking: 30 min Aujourd’hui, c’est une recette de Tarte aux fraises et Mascarpone, j’ai utilisé la meme pate pour préparer des tartelettes miniatures aux fraises. Ces tartes aux fraises sont délicieuses elles sont idéales pour des dîners, des thés de l’après-midi et pour...

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