Very Good Recipes - 21

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Supplizio - Cibo di Strada Supplizio - Cibo di Strada By acqua e farina-sississima 04/17/14 12:56 Supplizio, cibo di strada Ogni morso è un assaggio della nostra storia: sapori di infanzia e ricette quasi dimenticate. Non chiamatelo street food, è puro e autentico cibo di strada. Supplizio vuole proporsi come uno di quegli indirizzi dove andare per...
Almond vanilla waffles gltn + sugar free  ///  amandel vanille wafels gltn + suiker vrij Almond vanilla waffles gltn + sugar free /// amandel vanille wafels gltn + suiker vrij By for the love of taste 04/17/14 12:15 I love breakfast a quick gluten free almond waffle recipes with a rich vanilla taste the whole family will enjoy. Preparation batter: 10 min. Baking time: ± 3 min. per 2 waffles. What you need: ca. 10 waffles - 200 g almond flour. - 100 g rice flour. -...
Reflections on Culinary School: Part ii Reflections on Culinary School: Part ii By BloggingOverThyme 04/17/14 12:15 Read more about this mini blog post series here and here! The mini series continues! After you all so graciously allowed me to ramble on and on last week, I’m back to ramble on a little bit more. Since I already explained how I came to the decision to go...
Gluten Free Peanut Butter Chocolate Chip Cookies Gluten Free Peanut Butter Chocolate Chip Cookies By Burnt Apple 04/17/14 12:00 A melt in your mouth peanut butter cookie dotted with chocolate in every mouth watering bite. Peanut butter and chocolate lovers have found their perfect cookie! Gluten free peanut butter chocolate chip cookies are delicious with a cup of milk. On a recent...
Caprese Salmon Quiche Caprese Salmon Quiche By Prevention RD 04/17/14 11:47 Preparation: 10 min - Cooking: 35 min When I got out of work yesterday, it was spring-like and the dog was full of energy. Wanting to get in a workout and have her expend some energy at the same time, we ventured down the road to a park that has tennis courts. I recently purchased a “ball hopper”...
Eight Days of Passover: Ice Cream Eight Days of Passover: Ice Cream By TheWeiserKitchen 04/17/14 11:45 We may not be able to eat cake made from flour during Passover, but with ice cream recipes like these on tap, we don’t mind! The post Eight Days of Passover: Ice Cream appeared first on The Weiser Kitchen.
Restaurant style Vegetable Spring Rolls from scratch Restaurant style Vegetable Spring Rolls from scratch By Spicy Foood 04/17/14 11:41 The summer holidays are here and a much needed break for the moms and the kids.I just told my LM that for another month and half i don't have to scream at her to brush her teeth and take a bath first thing in the morning!But ofcourse there will be screaming...
Mint Coriander Leaves Soup - Pudina Kothimbir Soup Mint Coriander Leaves Soup - Pudina Kothimbir Soup By Akshaypatre Recipes 04/17/14 11:37 Ingredients ½ onion, chopped ½ cup cabbage, chopped 3 heaped tsp corn flour ½ tbsp Chings chilly sauce 1/4 tsp soya sauce Salt to taste Grind to Paste ½ cup coriander leaves, chopped 4-5 mint leaves Method Grind together the mint and coriander leaves to...
Soya chunks fry Soya chunks fry By Remmy's Kitchen 04/17/14 11:35 I got this recipe from Taniya's Easy and simple foods .When I went through her blog for easy recipes, i saw this one and was really impressed! I tried it with a few variations and the result was superb!!!!!! Basically, I dont like soya chunks as such but...
Vegane Soljanka: Der saure Klassiker mit Tofu und Seitan Vegane Soljanka: Der saure Klassiker mit Tofu und Seitan By Kochen, Backen, Selbermachen 04/17/14 11:27 Vegane Soljanka? Die sonst unter meinen Testessern vorherrschende Skepsis wich in diesem Fall einer nie da gewesenen Probierlaune. Obwohl das Produkt Tofu bei vielen als fad und geschmacklos in Verruf steht und die Beschreibung von Seitan nur verzogene...
Nutella Cake {Gluten Free} Nutella Cake {Gluten Free} By mbakes 04/17/14 11:11 I feel like I should rename this blog ‘mbakes with chocolate’. EVERYTHING has chocolate, I’m sorry if you’re getting sick of it. Am I trying to assert my femininity by using it? Dear god I hope not. Sometimes, just sometimes, I have visions of rubbing chocolate...
Amla juice/gooseberry juice preparation/Nellikai juice Amla juice/gooseberry juice preparation/Nellikai juice By marudhuskitchen 04/17/14 11:04 Nellikai juice/gooseberry juice preparation The surprising “sweet taste” you will get after a bitter and sour bite of an Amla fruit is just miraculous.Gooseberry fruit is filled with lots of healthy richness which makes it an important fruit in Ayurveda.Extreme...
Baingan Bharta (Eggplant mash) - The Rustic Style Baingan Bharta (Eggplant mash) - The Rustic Style By My Adventure With Food 04/17/14 11:03 A creation that inspired me through one of the social groups. I liked it instantly and got up to make it. I was also a little biased as baingan bharta has been my favorite since childhood. Whenever I saw papa bringing those big eggplants home, I would be...
Masala Choru/ Rice Masala Choru/ Rice By The Big Sweet Tooth!!! 04/17/14 11:00 Not being in a mood to write anything... it was then I found this online... thought of sharing it here as a reminder for myself first... After all, "Innamal a'amaalu binniyyath..." (Deeds are all based on intentions. - Bukhari, Muslim) Sharing with all...
Katarzynka Katarzynka By des plats simples - PROSTE POTRAWY 04/17/14 10:56 Składniki na biszkopt : 1 szklanka mąki pszennej 1/2 szklanki mąki gryczanej, ale może być wyłącznie 1 i 1/2 szkl. pszennej 1/2 szklanki brązowego cukru nierafinowanego 1/2 szklanki cukru kryształu 1 i 1/2 łyżeczki proszku do pieczenia 6 jaj , 6 łyżek oleju...
Rotolo di tacchino al prosciutto Rotolo di tacchino al prosciutto By Arte in Cucina 04/17/14 10:38 Rotolo di tacchino al prosciutto, con patate al forno, facile e veloce da realizzare, ottimo secondo, ricetta economica, light, al forno. Rotolo di tacchino al prosciutto Si è troppo semplice questa ricetta lo so, ma è buona e veloce! Un rotolo di tacchino...
Spaghetti Aglio e Olio | Easy Pasta Recipe Spaghetti Aglio e Olio | Easy Pasta Recipe By Scratching Canvas 04/17/14 10:37 “What's in a name?” remember this famous quote of Shakespeare? Today this quote is loitering in my mind since morning as I was cooking Spaghetti Aglio e Olio. Sounds so difficult, right? But on the contrary it is the simplest spaghetti dish I can ever imagine....
Cuculi Tradizionali - il Dolce Salato Pasquale Cuculi Tradizionali - il Dolce Salato Pasquale By Ricette al verde 04/17/14 10:37 I cuculi, o cullure, o cuzzupe, sono i dolci pasquali calabresi. La prima ricetta che vi presento è quella più antica e non prevede l'aggiunta di zucchero. Si tratta quindi di preparazioni salate a tutti gli effetti, caratterizzate dall'intenso profumo...
Sirop de fleurs de sureau Sirop de fleurs de sureau By Diana's Cook Blog 04/17/14 10:36 Le sirop de fleurs de sureau a une saveur fraîche et florale que j’aimais bien au cours de mon enfance, quand ma mère en préparait au printemps. C’est une boisson assez répandue dans les pays nordiques (on en trouve chez Ikea, par exemple) et dans les pays...
Back On Track Raw Vegan Juice Back On Track Raw Vegan Juice By The Raw Food Beginner Chef 04/17/14 10:34 Seriously, who needs a back on track raw vegan juice recipe ? I sure do. I have indulged in a few,okay six fried vegan garlic fritters. What was I thinking ? I wasn’t thinking, just chewing. However I’m human and I’m not going to beat myself up or feel...

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