Very Good Recipes - 23

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Lupo Uskršnja Trpeza Lupo Uskršnja Trpeza By Vojvodjanska Kuhinjica 04/16/14 08:35 Ovaj Uskrs i Lupo Marshall vas je obradovao sjajnom Trpezom punom Recepata. Prelistajte je OVDE.
How to prepare banana stem for cooking How to prepare banana stem for cooking By Remmy's Kitchen 04/16/14 08:34 Banana stem is really cheap and have more medicinal properties too.I think many of us are still unaware of its uses and cleaning methods. Remove the outer layer of the stem.Mine was fresh but very thin. Cut banana stems in to thin discs.The fibers coming...
Andhra Style Mango Dal (Mamidikaya Pappu) Andhra Style Mango Dal (Mamidikaya Pappu) By Oriyarasoi 04/16/14 08:05 Another recipe which has been lying in the draft for very long time. This tangy and easy to do mango dal is an Andhra recipe that I got from a teammate a few years back. Perfect comfort food with hot white rice and some fries/papad. Read on - Preparation...
Abc Juice | Diet juice | Apple Beetroot Carrot Juice Abc Juice | Diet juice | Apple Beetroot Carrot Juice By Cook like Priya 04/16/14 08:04 Don't we all love to have clear skin, lose weight, maintain a good digestive system and protect ourself from chronic diseases? Well this juice does the magic and is an answer to all these issues. The Chinese found this miracle drink to treat heart disease...
Abc Juice | Diet juice | Apple Beetroot Carrot Juice Abc Juice | Diet juice | Apple Beetroot Carrot Juice By CooklikePriya 04/16/14 08:04 Don't we all love to have clear skin, lose weight, maintain a good digestive system and protect ourself from chronic diseases? Well this juice does the magic and is an answer to all these issues. The Chinese found this miracle drink to treat heart disease...
Inaugurato il Mercedes Benz Cafè a Fiumicino Inaugurato il Mercedes Benz Cafè a Fiumicino By Semplicemente Cucinando 04/16/14 08:00 Inaugurato a Fiumicino il Mercedes Benz Cafè il 14 Aprile 2014 con i food blogger e lo Chef D. Oldani Entra nella mia cucina e scopri tutto, c'è molto di più!
Karnataka Oota |Kannadiga Oota |Kannada Thali Karnataka Oota |Kannadiga Oota |Kannada Thali By Desi Fiesta Desi fiesta 04/16/14 07:51 Today we are landing on Karnataka originally it was named as state of mysore in the beginning .Here there are both vegeterian and non vegetarians cuisines I personally Love bisi bele bhath from this state .Its very well known for its udipi cuisine. some...
Paneer Tikka Kathi Rolls Paneer Tikka Kathi Rolls By Gayathri's Cook Spot 04/16/14 07:50 Kathi roll originated in Kolkata as a famous street food. Kati kababs were rolled with a roti and served. But today there are so many variations available. Any filling wrapped inside a roti is called as kathi rolls and this has spread to different parts...
Matteo Tassi & Outdoorchef: tutto il barbecue che vuoi Matteo Tassi & Outdoorchef: tutto il barbecue che vuoi By acquaementa 04/16/14 07:30 Questa domenica al Toscano non solo birra e salsiccia, ma tempi e metodi di cottura, preparazione della salse e tecniche di abbinamento. Matteo Tassi, il serial griller televisivo, ci ha The post Matteo Tassi & Outdoorchef: tutto il barbecue che vuoi! appeared...
Μαϊντανοσαλατα  ♦♦  salsa al prezzemolo Μαϊντανοσαλατα ♦♦ salsa al prezzemolo By Il laboratorio di mm_skg 04/16/14 07:30 Μαϊντανοσαλατα απο σήμερα και μέχρι και την παραμονή του πάσχα, θα σας παρουσιάσω μερικές σαλάτες, τις οποίες μπορείτε να παρουσιάσετε και στο πασχαλινό σας τραπέζι. ξεκινάω με την μαϊντανοσαλάτα. η μαϊντανοσαλάτα μου έχει μια ιστορία λίγο περίεργη. δεν...
La via dei sapori: Prima Tappa  Francia  - Tarte alsacienne aux oignons - Torta alsaziana alle cipolle La via dei sapori: Prima Tappa "Francia" - Tarte alsacienne aux oignons - Torta alsaziana alle cipolle By Sfizi & Vizi 04/16/14 07:18 E' Mercoledì!! Drin Drin, non è la sveglia ma l'allarmino che vi informa che oggi si parte per percorrere la prima tappa della rubrica "La via dei sapori". Come preannunciato qui, oggi vi porteremo in Francia. Ricordandovi che si tratta del primo appuntamento...
Jagnjeći kotleti sa sosom od nara Jagnjeći kotleti sa sosom od nara By ...Ja u kuhinji... 04/16/14 07:14 Mnogo fina kombinacija ukusa... a priprema vrlo jednostavna... Potrebno je: (za 4 osobe) 1 kg jagnjećih kotleta za marinadu: 2 čena rendanog belog luka malo maslinovog ulja kašičica svežeg timijana (majčine dušice) za sos: 2 šalot luka 1 čen belog luka...
Vegetable Pulao / Simple Vegetable Pulao Vegetable Pulao / Simple Vegetable Pulao By Poornima's Cookbook 04/16/14 07:08 This is a mild flavored one pot meal perfect to pack for for lunch box and also it suits well for parties as well! Ingredients: Basmati Rice - 1 cup Vegetables( carrots, beans, peas) - 1 cup Onion - 1 Green chillies - 3 ( slited) Ginger garlic paste - 1...
Versieren: de paastafel Versieren: de paastafel By MiCook 04/16/14 07:05 Ik moet eerlijk zeggen… wij zijn niet echt uitbundige ‘paas-vierders’. Tuurlijk, we genieten van een heerlijk ontbijt of, als het even meezit en we kunnen een beetje uitslapen, maken we er een fijne brunch van, maar echt een ‘groot feest’ of enorme tafels...
Simnel Cake Simnel Cake By Larderlove 04/16/14 07:04 Preparation: 30 min - Cooking: 2h Larder Love There is something so special and meaningful about the gift of food, after all it is in fact the gift of life itself, where would we be without the food we eat. This Sunday so many of us will be … Continue reading → Simnel Cake
Blogs Got Talent ! (95) Blogs Got Talent ! (95) By Lavogliamatta 04/16/14 06:58 Oggi andiamo a Perugia nella verde Umbria, ci aspettano Laura e Sara !Sono legata all'Umbria fin dalla nascita, mio padre e mia madre scelsero il nome da darmi ( se fossi stata femmina) fin dal loro viaggio di nozze ad Assisi, e così fu, all'epoca non c'erano...
Τα αλάδωτα της μεγαλοβδομάδας : ταχινόσουπα με κοφτό μακαρονάκι Τα αλάδωτα της μεγαλοβδομάδας : ταχινόσουπα με κοφτό μακαρονάκι By Kriti:gastronomikos periplous 04/16/14 06:56 Παραδοσιακό πιάτο της μεγάλης τετάρτης και της μεγάλης παρασκευής η νηστεία της μεγάλης εβδομάδας είναι η πιο αυστηρή νηστεία του χρόνου. ακόμη και όσοι δεν τηρούν τις υπόλοιπες νηστείες, τούτη τη βδομάδα δεν τρώνε «λεριά». λεριά λέμε στην κρήτη τα μη νηστίσιμα...
Gâteau  Fantaisie de Coccinelles Gâteau Fantaisie de Coccinelles By Mes P'tits Biscuits Gourmands 04/16/14 06:54 Nicole fête les 5 ans de son très joli blog. Et pour l'occasion, elle nous propose un grand jeu concours. Pour participer, il suffit de lui concocter un dessert pour les 5 ans de son blog. Pour participer, tout est expliqué en cliquant sur logo qui suit...
Methi pulao / methi rice / menthe soppina pulav / fenugreek leaves pilaf Methi pulao / methi rice / menthe soppina pulav / fenugreek leaves pilaf By CookWithSmile 04/16/14 06:53 We South Indians can't stay away from our staple food ..rice.Updating my recipe index few days back,i realized not even a single recipe i've posted till now of variety rice / pulao / biriyani or the likes of it.Its not that i haven't cooked any of these...
Spiced Fig and Mushroom Kebabs {vegan} Spiced Fig and Mushroom Kebabs {vegan} By Delicieux 04/16/14 06:40 Preparation: 15 min - Cooking: 7 min I’m more than a little obsessed with mushrooms, as regular readers will know. From stews, such as my Mushroom Bourguignon, to pastries, like my Mushroom Wellington, and burgers and salads, they are the ultimate versatile vegetarian “meaty” substitute. They...

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