Very Good Recipes - 33

There are 161501 recipes on Very Good Recipes.
Page 33 out of 50.
Do you like cooking recipes?

Thank you!

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Cârnați picanți din carne de porc Cârnați picanți din carne de porc By Delicatesa.ro 12/15/14 23:00 Carnea de porc şi slănina se dau prin maşina de tocat şi se amestecă cu condimentele şi usturoiul pisat. La final, se adaugă câte puţin apa sau supa şi se frământă bine. Cu această compoziţie se umplu maţele bine spălate. Cârnaţii se lasă la uscat peste...
Un giorno a Brescia e #solocosebelle Un giorno a Brescia e #solocosebelle By Tra fornelli e pennelli 12/15/14 22:51 E poi una sera per gioco posti una ricetta e ti dicono che tu con quella torta parteciperai ad un evento che si terrà a Brescia e a cui parteciperanno i nomi più famosi nell'ambito della ristorazione. Quali? Beh Massari, Knam, Tano Simonato e tanti altri....
Speculoos Christmas Decoration Cookies Speculoos Christmas Decoration Cookies By Sweet 2 Eat Baking 12/15/14 22:50 Preparation: 15 min - Cooking: 15 min What could be perfect on your dessert spread this Christmas than homemade traditional Speculoos (Biscoff) Cookies? These spice cookies are a huge hit in Europe, specifically Belgium at Christmas, but are now popular all over the world. Hello friends! Are...
Almond Cake with Chocolate Ganache Almond Cake with Chocolate Ganache By Priya's Versatile Recipes 12/15/14 22:43 Baking a cake doesnt need any special occasion, i love baking cake for our evening snacks whenever my sweet tooth crave for. I always want to bake a super nutty cake with a chocolate glaze or ganache, finally i did it when i got chocolate and cream as this...
How to get your flatbread to puff How to get your flatbread to puff By Fleur d'Oranger, Masala & Co... 12/15/14 22:42 Now that you have many flatbread recipes, that you are eyeing that wonderful homemade pita or Moroccan batbout or Egyptian eish, or that Levantine bread (called Arabic bread). You may have tried and failed to have that signature airy pocket which shows...
Winter Warmers: TeaIndiaUK's Cardamom Chai with Lactofree Milk Winter Warmers: TeaIndiaUK's Cardamom Chai with Lactofree Milk By kitchen karma 12/15/14 22:31 We are in the middle of December and Christmas is approaching, super fast. And there are a thousand and one things for me to do before we take off for our retreat in an isolated nook of Scotland just before Christmas. Yes this year, breaking our usual tradition...
{5} Bethmännchen {5} Bethmännchen By LondonEats 12/15/14 21:41 Some people love marzipan and almond-based sweets, and I should confess I’m one of them. I always think of marzipan as something with an air of the old world about it, no doubt as a mixture of ground almonds and … Continue reading →
Pritha's Rui macher Nawabi Kalia Pritha's Rui macher Nawabi Kalia By Recipe Junction 12/15/14 21:39 S o last week, I was the star blogger of the series "Know Your Blogger-2" by "Kolkata Food Bloggers". That's why you didn't see me introducing a new blogger to you, my friends have tried my recipes and introduced myself to their readers. That was an awesome...
Dolcetti soffici al cacao con farcitura alla crema di pistacchio Dolcetti soffici al cacao con farcitura alla crema di pistacchio By incucinacongioia 12/15/14 20:57 Eccomi, ve lo avevo promesso che sarei tornata con una super ricetta! Eccola…lasciatevi coccolare o coccolate i vostri amici o familiari… CIOCCOLATO E PISTACCHIO per me è un connubio perfetto. Matrimonio riuscito! Inoltre, ad impreziosire la ricetta con...
My Moroccan griddled flat bread called Batbout (Mkhamer) My Moroccan griddled flat bread called Batbout (Mkhamer) By Fleur d'Oranger, Masala & Co... 12/15/14 20:54 Batbout is a pan-fried Moroccan flat bread, it's also called Mekhmar or Mkhamer in other houses. My batbout with semolina flour, white and corn flour. this is the standard thickness of large batbout (they come even larger) I have previously posted a standard...
Dry Chicken Masala | Andhra Chicken Varuval | Kodi Vepudu Dry Chicken Masala | Andhra Chicken Varuval | Kodi Vepudu By South Indian Cooking 12/15/14 20:36 Cooking: 25 min Dry Chicken Masala or Chicken Varuval is a wonderful South Indian recipe with different variations in different areas. Here I have prepared Andhra style Chicken Varuval(fry) popularly known as Kodi Vepudu in Andhra. four years before first I saw this recipe...
Stollen: 2014 Stollen: 2014 By The Sugar Pixie 12/15/14 20:18 It’s that time again! Time to make the Stollen (German Christmas bread). I love this bread, and it just gets better the longer it sits. It’s great as is, as toast, and oh my word…as french toast! One cup of raisins will soak in some brandy for about five...
Rich and Creamy Buckeye Candy ~ ohio Rich and Creamy Buckeye Candy ~ ohio By Pam's Midwest Kitchen Korner 12/15/14 20:03 After we moved to Louisville, when I was a teenager, Dad gave me several Buckeye nuts for good luck ~ I still have them to this day, with one being in my purse all the time. They always remind me of him… I’m a Buckeye at heart ~ was born in Ohio, lived...
Quinoa Black Bean Salad Recipe | Quinoa Black Bean Salad With Cilantro Lime Dressing Quinoa Black Bean Salad Recipe | Quinoa Black Bean Salad With Cilantro Lime Dressing By Spicy Treats 12/15/14 20:01 I am eagerly waiting for the Kids Winter Break that is starting from this Friday. I have scheduled each day an assignment with my kids along with their reading and kumon work. Wanted to enjoy this winter break usefully and creatively with my kids. Both...
Ačak pita / Old-fashion  opened  pie Ačak pita / Old-fashion "opened" pie By Kuhinja zaposlene zene 12/15/14 19:50 (please scroll down for recipe in English) Ačak pita bi mi teško pala na pamet za pravljenje, da nije blogerske igrice Patin petnaesti, koji je pokrenula naša draga Milkica. Tema igrice su recepti iz Patinog kuvara, moje omiljene knjige, zbirke recepata...
Christmas Ale Loaf Cake Christmas Ale Loaf Cake By Dollybakes 12/15/14 19:29 How cute is this tin!? This cake was inspired by a random bottle of Christmas ale that I found in the cupboard. I feared that it would never get drunk, so I emancipated it and turned it into something wonderful. I used a cocktail of festive spices to liven...
Bonboni  Sadni Žele Bonboni "Sadni Žele" By Blaž`kuha 12/15/14 19:23 Popularne sadne žele bonbone lahko na preprost in hiter način pripravite kar doma. 900 g25 minut Kaj se potrebuje za slastne domače bonbone? ŽELE 100 g ameriških borovnic 100 g malin 300 g očiščenega manga (cca 1 srednje velik) 200 g očiščenega granatnega...
Gluten Free Brownies with Candy Canes for Holiday Baking Gluten Free Brownies with Candy Canes for Holiday Baking By Th Tomato Tart 12/15/14 18:57 My dad was a cookie guy. Every morning, he ate a couple of Chinese almond cookies with his milky tea. I can still see him sitting at our kitchen counter with the newspaper and a small plate of golden-hued cookies. My husband is a cookie guy, especially...
Spicy Foraged Pear Chutney Spicy Foraged Pear Chutney By We Like To Cook! 12/15/14 18:50 Similar in preparation and usage to a pickle, chutney is a spicy condiment containing fruits and vegetables such as plums, apple, pear, figs, tomatoes, chilis, and onions seasoned with salt, spices and herbs. Vinegar, lemon juice or tamarind are commonly...
Treccine dolci di frolla alle mandorle biscotti facili Treccine dolci di frolla alle mandorle biscotti facili By Arte in Cucina 12/15/14 18:19 Preparation: 30 min - Cooking: 15 min Treccine dolci di frolla alle mandorle biscotti facili, veloci, ricetta con le mandorle, dolcetti da colazione o merenda, biscotti di frolla alle mandorle, biscotti al burro Treccine dolci di frolla alle mandorle biscotti facili Deliziose facili e veloci...

Recipes from Very Good Recipes

Sign-in

Sign-in on Very Good Recipes to save your favorite recipes on your recipe book.

Connect with Facebook :

Or sign-in with your Very Good Recipes account:

User name:

Password:


Don't have an account yet? Register to discover and share recipes with other bloggers and readers passionate about cooking.

Submit your blog!

If you publish original recipes on your blog and want them listed on Very Good Recipes, submit your blog!

What's cooking in the kitchen...

To find out about new things happening on the site, taste new features or add your grain or salt, join us on the Very Good Recipes blog!

Now cooking:

Gigot Bergére by Kollywood
Christmas Meringues by Rebecca
Carrot cake --- eggless and gluten free par Teena
Gouère by Claire from "Délices d'une novice"
Dark Chocolate Surprise Torte by Mary