Very Good Recipes - 34

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Rice, Egg and Garden Pea Salad Rice, Egg and Garden Pea Salad By Experimental Chefs 08/28/14 11:41 More an accompaniment than a meal in its own right, this Rice, Egg and Garden Pea Salad is quite a filling combination. Yet it does stand alone as a lunch or a light meal. Perhaps some bread or crackers to … Continue reading →
Sweet appam recipe using wheat flour Sweet appam recipe using wheat flour By Chitra's food book 08/28/14 11:37 Preparation: 5 min - Cooking: 5 min Usually we make sweet appam for Ganesh Chaturthi & Karthigai deepam.Being a calorie conscious women,i always make appam in Paniyaram pan to reduce oil consumption. But yesterday i purposefully tried this deep fried version to post it here.I made it with...
Fruit, Chicken, and Quinoa Salad with Citrus Poppy Seed Dressing Fruit, Chicken, and Quinoa Salad with Citrus Poppy Seed Dressing By Prevention RD 08/28/14 11:37 Preparation: 15 min - Cooking: 15 min It’s weird to be thinking about upcoming events…and needing a babysitter. It’s bizarre to think that in a few weeks, I’m going to be a MOM. Pinch me!! It’s beyond my comprehension as to why Mr. Prevention agreed to go to Babies R Us with me last weekend...
A Taste of Britain With Chef Daniel Ayton at Kafe Fontana, Taj Palace Hotel A Taste of Britain With Chef Daniel Ayton at Kafe Fontana, Taj Palace Hotel By Bake-a-mania 08/28/14 11:29 "How can you portray the ingredients on a plate if you don't know its history?" - Chef Daniel Ayton There is an ongoing British Food Festival till August 31st at Kafe Fontana, the all-day dining restaurant at Taj Palace, New Delhi and you are invited!!...
Multigrain Flaxseed Bread | Vegan Baking Multigrain Flaxseed Bread | Vegan Baking By AMBROSIA 08/28/14 11:14 A jar of flaxseeds was discovered in the kitchen while cleaning the shelf. I remember that they were bought after reading the health benefits of flaxseeds and vowing to incorporate them in diet on regular basis. Having used regularly initially, the jar...
Multigrain Flaxseed Bread | Vegan Baking Multigrain Flaxseed Bread | Vegan Baking By Ambrosia soulful cooking 08/28/14 11:14 A jar of flaxseeds was discovered in the kitchen while cleaning the shelf. I remember that they were bought after reading the health benefits of flaxseeds and vowing to incorporate them in diet on regular basis. Having used regularly initially, the jar...
Pechugas de Pollo al Limón | Receta con Queso Pechugas de Pollo al Limón | Receta con Queso By Cuisíname 08/28/14 11:10 Muy buenos días amigos. Ya estamos de vuelta por estos lares, con energía renovada y ganas de pasarlo bien. Para ello os proponemos sumergirnos en el apasionante mundo de la gastronomía sin complejos y sin prejuicios. En Cuisíname siempre nos proponemos...
Sunshine Compote Sunshine Compote By Miss Mamo's World 08/28/14 11:00 Preparation: 5 min - Cooking: 15 min I love making compote. It’s really simple and is great on croissants, toast, ice cream or in cakes. Sunshine compote is a combination of my favourite fruits that I associate with Sunshine all cooked down together to create an amazingly vibrant yellow compote...
30 giorni senza blog: pro e contro di una lunga pausa estiva 30 giorni senza blog: pro e contro di una lunga pausa estiva By kreattiva 08/28/14 11:00 Rieccomi!!! dopo quasi 30 giorni di pausa estiva, lentamente si torna alla quotidianità e anche se a fatica si riprendere i piccoli impegni giornalieri, fatti di scadenze, corse continue e imprevisti del momento e in tutto questo è bello ritrovare anche...
Tomato Rice Tomato Rice By The Big Sweet Tooth!!! 08/28/14 11:00 I was just wondering how fast time flies. The summer vacations for the kids are almost over. They gear up for their next term at school from Sunday onwards, which means that my routine also goes for a change. Now starts early sleeping, early waking up,...
Formaggi bleu e saporiti e vino di Cerons Formaggi bleu e saporiti e vino di Cerons By dallacucinadijo 08/28/14 10:53 Buongiorno a tutti! Mi sono accorta, rivedendo vecchie ricette pubblicate in questi anni, che il mi non è solo un blog di cucina ma anche un archivio-dati sul tempo meteorologico. Non vi ricordate come bene com'è stato il mese di aprile dello scorso anno?...
Cheesecake al pesto e pomodorini Cheesecake al pesto e pomodorini By Ricette di Misya 08/28/14 10:49 Preparation: 30 min - Cooking: 1h30 Questa mattina sono molto orgogliosa di darvi la ricetta del mio cheesecake al pesto con pomodorini, come ogni anno mia mamma ha preparato le provviste di pesto per l’inverno ed io ho approfittato di un vasetto per provare a fare un nuovo cheesecake salato....
Formaggio primo sale fatto in casa Formaggio primo sale fatto in casa By Arte in Cucina 08/28/14 10:30 Preparation: 30 min - Cooking: 15 min Formaggio primo sale fatto in casa, ricetta facile con latte di capra, latte appena munto, ricetta formaggio, come fare il formaggio in casa, stagionatura Formaggio primo sale fatto in casa Beh è semplicissimo che ci crediate o no il formaggio primo sale...
Thenga varutharacha Sambar Thenga varutharacha Sambar By Resna's tasty home 08/28/14 10:16 I usually prepare sambar with store bought sambar powder but my younger sister ‘Khansa’ gave this recipe and I wonder when she has grown up, she was a kid for me always....she never known how to prepare a cup of tea but now she is an expert in cooking....
Raw Citrus Carob Pudding Raw Citrus Carob Pudding By Gourmandelle Lifestyle Blog 08/28/14 10:05 Preparation: 5 min This raw citrus carob pudding is a healthy, vegan dessert you can eat for breakfast! It’s nourishing and diet-friendly too! I made THE BEST no-bake cake yesterday. The best. No doubt. It was so good, I just can’t wait to make it again, also because it was...
Handy food tip – choosing and storing fresh pineapple Handy food tip – choosing and storing fresh pineapple By The Southern Lady Cooks 08/28/14 10:05 Here’s a handy tip for your information. You will be able to “share” these by looking under the photo and clicking on Facebook, E-Mail, Twitter or Pinterest to share with your friends. Click on the picture of the little printer if you want to print the...
Chesecake Supreme Chesecake Supreme By The Iowa Housewife 08/28/14 10:00 Blueberry sauce poured on before serving I usually make cheesecake using the Barefoot Contessa’s recipe, but it is quite rich and I was looking for a lighter cheesecake to use up some blueberry topping I had made for another recipe. This recipe is light...
Thai-inspired Carrot Soup Thai-inspired Carrot Soup By Experimental Chefs 08/28/14 09:57 This Thai-inspired Carrot soup is very simple to make yet it is a delicious starter or even makes for a light lunch. Chilli adds a degree of spice to the flavour. The exact amount can be varied according to your … Continue reading →
Carrot Mallung (Carrot with Grated Coconut) Carrot Mallung (Carrot with Grated Coconut) By Food Corner 08/28/14 09:49 Carrot Mallung Mallung is a popular Sri Lankan food which we cook greens with fresh grated coconut. Sri Lanka is a country with lot of coconut trees. Therefore, our Sri Lankan cooking is always partner with coconut based products either coconut cream, fresh...
Melon-Goat Cheese Salad Melon-Goat Cheese Salad By BIZZY BAKES 08/28/14 09:30 Summer is almost over and I am cramming in some delicious salads which can be served alone for lunch. This was a totally refreshing salad thanks to the cantelope. Everything blended together and there was a subtle sweet taste. Hubby had a gluten-free bagel...

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