Very Good Recipes - 36
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Recipe: Sushi Rice
By Burnt My Fingers
06/12/13 22:49
The instructions on the sides of the Nishiki rice and Mizkan rice vinegar containers are pretty good. I’m just tweaking and combining for those who are working with bulk products. Makes around 4 c sushi rice, or enough for sushi … Continue reading → You...
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Quilted Balls for Every Occasion
By This Dame Cooks
06/12/13 22:12
This is an old American craft that’s perfect for Christmas, birthdays, Mother’s Day etc. Just straight pins, scraps of fabric, Styrofoam ball and ribbons. The plastic case is made of recycled Coca Cola bottles.
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Garden Pasta for a Veggie Based Lunch
By The Hidden Pantry
06/12/13 22:00
Divine.As we try to increase the fruits and vegetables in our daily diet lunch is a challenge. Breaking the grab a sandwich habit is big. Really a big habit to break for me. We were raised grabbing a sandwich or soup and sandwich. Green salads are good...
Yum, Another Breakfast Salad! Considering it is even delightful
By The Hidden Pantry
06/12/13 21:20
Fresh Apricots, Banana, and two types of Melon slices made the morning's Breakfast Salad Delightful. I am finding "Breakfast Salads" just delightful. Each morning I consider the possibilities as I enjoy my strong, hot, and black Colombian coffee. This starts...
#WordlessWednesday – remembering #140Conf 2012
By Being Gluten Free
06/12/13 21:16
Adventures in Living Gluten Free Being Gluten Free- gluten free recipes WordlessWednesday 140Conf Remembering last year’s #140Conf and meeting so many great people! Looking forward to being back in NYC next week and speaking on a panel about Gluten Free...
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Remember that Garlic Butter Sauce
By Food Adventures of a Comfort Cook
06/12/13 21:00
You remember, don't you? The packet of Garlic Butter Sauce I had stashed in the freezer from the Buitoni Shrimp and Lobster Ravioli box. Well I found another way to use it, and to try out a little more fusion cuisine while I was at it. Once again this pasta...
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Easy Lime Refrigerator Cake Recipe – No Baking Necessary
By Restless Chipotle
06/12/13 21:00
When it gets hot, and I know it’s going to, I do everything possible to keep the kitchen cool. When you have a 110F day you just can’t bake and keep the kitchen at a temperature that will actually support … Continue reading →
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Gluten Free Mixed Nut Pie Crust
By Susie QT pies Scraps of Life
06/12/13 21:00
If gluten free is the way you cook then you need to try this pie crust. It is easy to make and great for any filling. Gluten free recipes like this one goes perfect with the Gluten Free Creamy Fudge Pie picture below. Click over to get that recipe, too!...
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Back to the Basics: Crepes
By Lynsey Lou's
06/12/13 20:58
Crepes. What are crepes, exactly? Well, crepes are the French version of pancakes. Whenever I hear someone describe crepes the first thing that pops into my head is Talladega Nights. The bar scene where Ricky Bobby and Jean Girard get into a fight and Jean...
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Water-Bottle Holder Kids Craft
By A Handful of Everything
06/12/13 20:34
I wish I could take credit for this fabulous craft but I cannot. Another one of our fabulous Den leaders for our Cub-Scout Pack came up with this fabulous idea. It was one of my two boys's favorite activities, and since it was 90˚F+ the day we made these,...
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Illumination Challenge
By Knuckle Salad
06/12/13 20:30
Guess what this drum shade is made of? (Visit Illumination Challenge on Knuckle Salad for questions and comments.)
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Chocolate-lined shortbread cones filled with almond pastry cream
By Out of the Ordinary
06/12/13 20:04
My second feature was about a girl who needs glasses and (spoiler alert) she gets glasses. Yes, it’s an edge-of-your-seat thriller. I can’t imagine why it was never picked up for distribution! Of course it was about more than that. … Continue reading →...
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Mango Chocolate Marble Cake - Eggless & Butterless
By Desi Fiesta Desi fiesta
06/12/13 20:02
Hi friends !! Sorry i had been absent in this blogging world for about a month i hope.. My lappy crashed and i was missing it badly for so long hope all are doing gud :).. Sorry bcoz of this was unable to hop to you your lovely blogs :) Now am back with...
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Herbed Garlic Bread
By Bobbi's Kozy Kitchen
06/12/13 19:55
I am so sad with how this picture came out. So sad that it doesn't show just how mouth wateringly (is that a word?) good it is! I am seriously obsessed with this bread now, which isn't good because I am trying to cut carbs and lose weight *sigh* Although...
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AlimentaČokoladni Kolač od Trešanja
By Vojvodjanska Kuhinjica
06/12/13 19:11
Predivan sezonski kolač sa ukusom čokolade! Potrebno je: 4 jajeta 10 kašika šećera 50g čokolade 100g margarina 1 kašika kakaa 2 dcl jogurta 5 kašika griza 4 kašike brašna 1 prašak z apecivo 2-3 kašike pekmeza od šljiva 400g trešanja Priprema: Prvo odvojite...
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My New Venture – Savorx & a Kickstarter
By FarmgirlGourmet
06/12/13 19:11
You may have been wondering where the heck I’ve been lately. Well aside from glamping and a super fun trip to Austin, Texas – I have been working feverishly on a new project. I signed on to co-found a local spice company called Savorx. Savorx is a different...
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Orange Soup with Goat Cheese
By Dos Gatos Kitchen
06/12/13 19:10
There is something about thick/creamy orange-colored soups that make them especially popular in my family. Maybe its the fact that a bright orange color is a great mood setter, or my husband’s love for sweet potatoes (and mine for pumpkins) or something...
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Parmesan Corn
By Michele's Woman Cave
06/12/13 19:00
I'm not sure why I keep finding packages of corn in my freezer after I swear that I've used the last one. Too bad it's not packages of money that I don't keep finding. So I came up with another Parmesan corn recipe, this time without meat in it. Parmesan...
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Kenwood, de schrik van alle eieren // Kenwood, the egg destroyer
By Hot Cuisine de Pierre
06/12/13 18:41
ZIJ Zij. Een wild dier in de keuken. Zij. Mijn steun en toeverlaat in moeilijk opklopbare tijden. Zij. De schrik van elk ei. Zij. My first, my last and my everything. Zij is ook best […]
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The Fat-Burning Chef e-Cookbook
By Cook Eat Paleo
06/12/13 18:00
Cook Eat Paleo - Simple recipes for gluten-free, grain-free living I am very excited about the launch of the Fat-Burning Chef: Ridiculously Good Recipes from the Top Kitchens in Paleo. Abel James of Fat-Burning Man has put together a 170-page compilation...
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