There are 102 recipes on the blog Awayofmind.
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Easy Salmon Onion Tomato Rice Balls
By Awayofmind
04/05/13 11:21
Now is the Term break and Gabriel is around at home. Making simple rice balls will always be my first choice when I run out of time. After I coached him on his Prep first Term Math, it is nearly lunch time, I decided to make an easy meal using can salmon...
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Sweet Potato Angkoo Kueh (Red Tortoise Cake/Steamed Sweet Potato Glutinous Rice Paste with Mung Bean Filling)
By Awayofmind
04/04/13 08:31
A few days ago, Li Shuan from Helena's Kitchen posted her beautiful purple yam angku kueh, oh...I love that gorgeous purple! I actually trying to get purple sweet potato for my angku kueh but no one selling near my place, give up on purple...but still dreaming...
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My Dishes on King's College London Malaysian & Singaporean Society Yearbook
By Awayofmind
04/03/13 07:45
Today is indeed the day to be kept in my memories box, because I received the yearbook from King's College London Malaysian & Singaporean Society (KCLMSS) and my dishes is printed on their yearbook! I feel so honour to be able to be part of this yearbook,...
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Spinach Spaghetti with Sun-dried Tomato
By Awayofmind
03/28/13 06:45
I actually cook lot of spaghetti at home because this is one of Gabriel's favorite food. He loves to have spaghetti with carbonara sauce, but today I twist my recipe a bit to let him try sun-dried tomato which I bought from Costco the other day. Surprise,...
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Crispy bbq Chicken Bun (Siew Bao)
By Awayofmind
03/27/13 12:11
Today I bake one of my favorite snack ...crispy bbq chicken bun or siew bao, again. Really boring for you huh?! :) First time making mini size siew bao, 20 pcs. a bit difficult to squeeze in big spoonful of filling. Glad that no crust open up but lot of...
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Discovery
By Awayofmind
03/26/13 02:46
I started to like shopping here because there are lot of unfamiliar ingredients for me to explore, discover and learn how to use them. Last two weeks, I went to Melbourne CBD, Dockland. At Costco, I found out they are selling many types of salt!! not the...
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Gabriel, Gabriel you are 5
By Awayofmind
03/26/13 02:16
Little shoes... Gabriel was 5 last week, this year I break the tradition on baking cake for him. We bought two sponge cakes for him, one for celebrating at school, one for a garden party at home. However, as I'm not familiar with the places, we didn't get...
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Hong Kong Flaky Egg Tarts 酥皮蛋塔
By Awayofmind
03/19/13 01:15
I have been eyeing Lena's flaky egg tarts since she posted it many months ago, her egg tarts was so gorgeous and the tart is close to the restaurant standard in term of the taste of filling as well as the flakiness of the crust. It is delicious! Thanks...
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我可以分享,你不一定懂
By Awayofmind
03/15/13 02:05
临晨,窗外正好有热气球飞过。那七彩的 球和阔蓝的天,成了对比。 这是这里的平凡日子中,所能为我带来的惊喜 。人为了 平平凡凡生活 ,付出代价去 追逐 ,谁会懂了? 来了这里,比在新加坡忙,这里没了帮佣的工人,一切得自己来。 那一天,不啥闲聊的我,还得硬着头皮去了俩个小时孩子班上家长的早茶会,这种场面是在 新加坡从来没面对过的。 劳做,烹饪,写 博客是精神的解放。 过来的人,只有你能懂。 我不是 烹饪高手,弄来弄去只做我和家人喜欢吃的。 我的 博客是为我 自己而 写,喜欢烘焙,喜欢摄影,这是我的空间。...
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Chwee Kueh (Steamed Rice Cake 水粿)
By Awayofmind
03/14/13 06:11
One of the popular breakfast in Singapore is...Chwee Kueh. It is a steamed rice cake which topped with preserved radish that usually go with chili sauce. I bought my small cup shape containers from Singapore and today it is just right to put them into good...
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Hokkian Style Deep Fried Nian Gao
By Awayofmind
03/06/13 03:27
I bought a medium size Nian Gao for AUD 5 from Glen Waverley before CNY and leave it on the shelves until white fungus crawled all over it. Then I bought another one from Box Hill and this time I leave it in the fridge to prevent same thing happen to the...
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Clitoria Flower Glutinous Rice Cake (Pulut Tai Tai 3)
By Awayofmind
03/05/13 04:31
Do you remember that I bought the blue pea flower or clitoria flower from my trip to Malacca sometime in Nov 2011? yes... it comes with me too ... hehehe! I place the dry flowers in zipper bag and keep it in the freezer, this is the way to let it stay in...
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Steamed Vegetables Dumplings: baby boab tubers (Chai Kueh ii)
By Awayofmind
02/28/13 04:32
I'm here in Melbourne for nearly 1.5 month now, my mind still couldn't stop craving for the Malaysia and Singapore street food. This round is steamed vegetables dumplings or chai kueh. I try my best to look for jicama whenever I go market but I couldn't...
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Oven baked Barramundi: Asian Seabass
By Awayofmind
02/22/13 04:37
After a few weeks of doing my groceries shopping at the local wet market as well as the Asian groceries shops, I discovered some of the ingredients which we (Asian) usually need is selling at a very expensive price here. For instance, ginger, a common ingredient...
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Happy Chinese Lunar New Year: Homemade Bak Kwa (Chicken) 雞肉干
By Awayofmind
02/18/13 13:43
Who can forget about the date of reunion dinner and the date of Chinese Lunar New Year? This year I did. As my consignment was delay and it came just a few days before reunion dinner, my hubby and me were busy unpacking the 202 boxes until we totally forgot...
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Hello from Melbourne: Australia Day
By Awayofmind
01/26/13 13:23
Hi, today is Australia Day, it is the official National Day of Australia. However, the place I stay is very quiet, can't really tell there is any celebration going on, no Australia flags hanging around lamp post like as in Singapore National Day. My son...
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Greatest Gift: Have a Blessed Christmas
By Awayofmind
12/17/12 08:21
Today is a another day fill with love and I decided to pen it down to make it the closure post for year 2012. Two more days, all my stuff will be in the 40 footer container and this will be the the closure of my kitchen in Singapore. However, I anticipate...
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Steamed Vegetable Dumplings (Chai Kueh)
By Awayofmind
11/30/12 08:17
Mid of next month, the shipment company who provide relocation service will come to pack up all my stuff. I'm glad that my parent are visiting me before I leave. Saw some blogger making this steamed vegetables dumplings recently, I decided to make this...
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Hokkaido Chiffon Cupcakes
By Awayofmind
11/26/12 08:55
These few days I was very busy with lots of decisions to be made. The trip to Melbourne was a fruitful and happy one. End of this week, my family and I will be flying to Perth, by then, lots of decisions pending us again. Tomorrow is my birthday, I baked...
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Nata De Coco Grass Jelly with Rose Syrup and Lime
By Awayofmind
11/05/12 06:57
When there's friends come over, how you prepare a dessert or a drink in a easy and hazard free way? This is the one :) Nata De Coco Grass Jelly with Rose Syrup and Lime, it tastes refreshing with that bit of sharp flavour from calamansi lime and I believes...
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