Very Good Recipes of Baked - 12
There are 836 Baked recipes on Very Good Recipes.
Page 12 out of 42.
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Veggie-Stuffed Baked Sweet Potatoes
By Does Not Cook Well With Others
10/24/12 13:00
I swore for a long time that I hated sweet potatoes. Turns out, it was a case of mistaken identity. You see, my dear late grandmother hosted dinner every Easter. Though there were only ever 7 of us at dinner, she'd make a ham AND lamb, five side dishes,...
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Mela al cartoccio salata / savory apple baked in puff pastry
By briciole
10/23/12 09:03
Not the typical apple baked in puff pastry Well-demarcated in both time and space, the novel Going to Solace by Amanda McTigue is expansive in the varied cast of characters and rich array of themes it presents: It's Thanksgiving week, 1989. We're in Big...
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Baked Filipino-Style Spaghetti
By Pinay In Texas Cooking Corner
10/22/12 17:31
Like me and Ryan, our two daughters love Filipino-style spaghetti. They love it so much that it's something they very often request me to cook. Well, it's the irresistible sweetness in it that makes it seem addicting for them. Whether it's with meatballs...
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Baked chocolate custard with eyeballs, bones and skullbones
By Paula's Kitchen Table
10/22/12 16:46
If you have made this http://paulaskitchentable.blogspot.ie/2012/01/paula-prodigious-pavlova.html before you will have been left with eight lonely looking egg yolks in a bowl! Countless times I have refrigerated them only to remember them several days later...
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The recette du makroud Algerien Au four / Algerian baked Makroud
By Simply.... Algerian
10/22/12 13:57
Makroud ……or « sultan el maida « , is for North Africa what maamoul is for the Middle- East. In Algeria , it’s considered the king of all pastry , without which, no gathering, no Eid, no ceremony would be complete….. This semolina , date filled shortbread...
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Baked French Toast with Caramelized Pears and Hazelnuts
By feasting at home
10/22/12 05:31
In France, French toast is called pain perdu, which literally means "lost bread". The unused, leftover and stale bits of bread are soaked in a batter of cream and eggs, and then fried,...
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Baked Lavash Crakers In Chaat Flavor
By Few Minute Wonders
10/22/12 02:26
At Trader Joe's you get two types of lavash bread, the regular one made with white flour and the other one with whole wheat. I had a few left over lavash bread from making the wrap, so I decided to make lavash chips with an Indian chaat flavor to it. Not...
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Repost: Wingko Babad - Indonesian Baked Coconut Cake
By I Love. I Cook. I Bake
10/20/12 15:19
Wingko babad is the theme for LBT challenge this month I made some with the same recipe I did the last time I made it, but this time I shaped with cookir cutters and used skewers It's much better eating this way, no sticky hand Another intention was to...
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Pumpkin Spiced Baked Doughnuts
By Ally's Sweet & Savory Eat
10/19/12 15:23
I cannot trust people that don't eat doughnuts. You know why? Because I think they are lying. And I don't like liars. I might point the blame on women. Those that say 'ah...a doughnut? No. I don't eat those' Yeah, right. We all know that if given the chance,...
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Reese's white peanut butter cups baked into thick, chocolate cookies
By hugs & cookies xoxo
10/19/12 00:52
2 1/2 C. flour all purpose flour 3/4 C. unsweetened cocoa 1 tsp. baking soda 1 C. sugar 1 C. firmly packed brown sugar 1 C. butter, softened 2 tsp. vanilla 2 eggs 40 WHITE Reese's mini peanut butter cups, cut in half (plus extra for garnish once out of...
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Baked Chicken Milanese with Arugula and Tomatoes
By Lynsey Lou's
10/15/12 23:22
Lately we have been on a big salad kick. Typically, when we have salads I offer to make chicken or some other protien to ensure Spencer gets enough. While I could fill up on salad alone, he sometimes needs a little bit more substinance to fill him up. So...
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Baked Chicken Tetrazinni
By British Food Recipes
10/15/12 12:47
Do you know what today was? (Sunday as I write this.) Torture Todd with pasta day! Yes . . . every once in a while, I have a day in my kitchen, where I play Torture the Toddster with Pasta. He hates pasta. I love pasta. Now and again I just have to have...
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Baked Mexican Omelet - Brunch
By BIZZY BAKES
10/15/12 07:42
My husband was describing what he wanted for lunch and it sounded good. Basically, it was potatoes, eggs and cheese. I started on my merry way, frying the potatoes and realized it was going to take too long so I poured out the potatoes and oil into a baking...
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Twice-Baked Sweet Potatoes {Eating the Alphabet - Letters s or t}
By The Kitchen is My Playground
10/15/12 03:40
You know, when I was mixing up the filling for these Twice-Baked Sweet Potatoes, I was completely underwhelmed. But when I baked them up for their second baking time, something A-MAZING happened! Yum! I swear, that second baking time ... when all the flavors...
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Twice-Baked Sweet Potatoes {Eating the Alphabet - Letters s or t}
By The Kitchen is My Playground
10/15/12 03:40
You know, when I was mixing up the filling for these Twice-Baked Sweet Potatoes, I was completely underwhelmed. But when I baked them up for their second baking time, something A-MAZING happened! Yum! I swear, that second baking time ... when all the flavors...
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~ Baked Boneless Pork Chops with Sauce ~
By Living the Gourmet
10/14/12 15:31
Ingredients: 5 - Boneless pork chops (about 1 inch thickness) Dashes of salt Dashes of black pepper Drizzle of olive oil For the Sauce: 28 oz. can crushed tomatoes 5 cloves garlic 1 large onion – sliced 2 cups frozen peas Dashes of salt Dashes of black...
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Baked Potato Soup
By Prevention RD
10/14/12 11:32
I love my mom…a lot. She’s quite comical and one of the things I love about her most is her ability to laugh at herself. My mom is absolutely adorable – she has this petite little frame that a linebacker-shaped female like myself would kill for. She’s 5...
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Palamut-Bonito Baked in the Oven with Tomatoes and Garlic
By A Seasonal Cook in Turkey
10/11/12 19:04
Palamut is a truly beautiful firm fish: here, displaying its red gills Here in Turkey it really is palamut time! The ban has been lifted, the baby palamut/bonito or çingene palamut have swum with all their might down the Bosphorus from the Black Sea. And...
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Twice-Baked Potatoes with Feta and Rosemary
By yelleBELLYboo
10/11/12 16:00
I had these last week and I have been waiting very impatiently to share them with you. Omigoodness. Now, I could bake little red potatoes covered in olive oil every day and probably be quiet happy. They're definitely a favorite comfort food. But add rosemary...
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Easy Baked Chicken Cordon Bleu
By Tales of a Garlic and Onion Lover
10/09/12 21:37
We're back!!! Between moving to Frankfurt and having no internet for the past 10 days (perhaps a future Mix-Up Monday post) we just have not been able to get on and blog lately. That does not mean we haven't been busy mixing up some new recipes though....
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