Very Good Recipes of Bean and Mung Bean

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粉紅龜粿 Pink Ang Ku Kueh with Mung Bean Filling 粉紅龜粿 Pink Ang Ku Kueh with Mung Bean Filling By Jessie-CookingMoments 05/20/13 01:01 在Wikipedia那边找紅龜粿的来历，竟让我学了不少东西。原来红龟粿/红龟糕在客家语称为红粄，那不就是说它和近期超红的喜粄有拉浪(la lang)咯?还有的是，之前以为只有新马的朋友才会吃这个kueh，但又原来广东，福建和台湾一带也用它来拜拜，我真是孤漏寡闻。 我在马来西亚时很少吃蒸糕，但最爱的有蒸芋头糕，Kuih Talam和这个Ang Ku Kueh(AKK)。前者在刚来澳洲时做了；Kuih Talam在去年做了，而这个AKK我一直在等一个很特别的节日才做。最近终於等到了。我的一位中学朋友不但移民来了这里，而且还住在隔几条街那麽近而已，她的女儿将要满月，所以她邀请我和一班她的朋友去她家吃茶点。现在不做的话哪怕要我一个人哽完这些糕了，所以立刻行动。...
How To Sprout Mung Beans / Lentils How To Sprout Mung Beans / Lentils By Tickling Palates 04/28/13 13:29 I’m forever indebted to my younger son’s teacher for making him eat sprouts at last. I can’t thank her enough and words fail me. As many of you know how good sprouts are for you and the importance of its health benefits only increase manifold, especially...
Sweet Potato Angkoo Kueh (Red Tortoise Cake/Steamed Sweet Potato Glutinous Rice Paste with Mung Bean Filling) Sweet Potato Angkoo Kueh (Red Tortoise Cake/Steamed Sweet Potato Glutinous Rice Paste with Mung Bean Filling) By Awayofmind 04/04/13 08:31 A few days ago, Li Shuan from Helena's Kitchen posted her beautiful purple yam angku kueh, oh...I love that gorgeous purple! I actually trying to get purple sweet potato for my angku kueh but no one selling near my place, give up on purple...but still dreaming...
Mung beans with yoghurt (Khatta Mug) Mung beans with yoghurt (Khatta Mug) By Authentic Vegetarian Recipes 04/03/13 01:45 Yesterday I had made mung bean curry and I had some left over. So I decided to spice up the mung bean curry by adding some sharp but natural yoghurt and some jaggery or brown sugar to the mung bean curry to give it a sweet and sour taste. Gujarati's call...
Mung beans, Plain rice and Triangle parathas Mung beans, Plain rice and Triangle parathas By Authentic Vegetarian Recipes 04/01/13 21:33 Today has been a busy day with lots of housework plus cooking the Indian snacks - chora fari and farsi puri. So dinner today was whole mung bean curry, rice and triangle parathas with garlic. (I realise that I have never posted a recipe for plain rice!)....
Sprouted Moong Salad-Mung Bean Sprouts Recipes(Indian) Sprouted Moong Salad-Mung Bean Sprouts Recipes(Indian) By Padhuskitchen 02/08/13 07:27 We have seen how to sprout Green Mung dal in our last post, today we will see some salad recipes or low calorie healthy recipes using green gram sprouts. Sprouts are easily digestible, rich in fiber and other nutrients.They have abundant active antioxidants...
How to Sprout Mung Beans (Green Gram) at Home How to Sprout Mung Beans (Green Gram) at Home By Padhuskitchen 02/04/13 13:05 Sprouted beans are powerhouse of nutrition. They contain abundant enzymes, protein, chlorophyll, vitamins, minerals and amino acids. They also contain high level of antioxidants.No wonder they are considered "health food". Moreover they high in fiber and...
Sprouted Mung beans curry Sprouted Mung beans curry By Authentic Vegetarian Recipes 09/29/12 09:42 Mung beans are full of protein. They can be cooked in several ways. For this recipe, I soaked them overnight and then left them covered in a warm place so that they start sprouting. Making the curry is very similar to cooking the simple mung bean curry....
Sprouting - Lentils, Garbanzos and Mung Beans - Oh My Sprouting - Lentils, Garbanzos and Mung Beans - Oh My By Rawfully Tempting 07/31/12 00:32 Beans, beans, beans. We've got lentils, garbanzo beans and mung beans and it's time to do some sprouting. There are many health benefits to eating sprouts and I've read that sprouting increases enzymes up to 600%. I don't know that's true, but I do know...
Bacon pimped monggo (mung bean soup) Bacon pimped monggo (mung bean soup) By D for Delicious 06/23/12 18:27 There are just days that are plain ordinary. In the morning, at around 7AM, I get up, do my morning routine in the bathroom, cook and eat breakfast and leave for work. Then for 8-solid hours, I work almost non-stop to get to clock out on time and get home....
Talking about exercise with South beach diet phase 1 dish - Black mung bean salad / Karuppu payaru sundal Talking about exercise with South beach diet phase 1 dish - Black mung bean salad / Karuppu payaru sundal By Spices and aroma 05/25/12 00:28 People who have sent me emails or spoken to me about South beach diet had this question the most. Will the diet work just like that? I was little lost on what they meant by just like that? They meant just eat the right food and do no physical activity....
Mung Bean Cakes For The Dragon Boat Festival Mung Bean Cakes For The Dragon Boat Festival By A Healthy Foodie Travels 05/16/12 14:46 I already wrote about zong zi, the special dumplings made for the Dragon Boat Festival in China. Little cakes like these are popular for several holidays, including the Lunar New Year, and since I am just a tad addicted to … Continue reading →
Tau Sar Piah/ Mung Bean Biscuits Tau Sar Piah/ Mung Bean Biscuits By Awayofmind 04/11/12 11:30 It has been sometimes since my first Tau Sar Piah (Sep 2011), the one which end up with grey greenish filling :) I managed to buy the peeled mung beans since then and instead of let the mung beans sitting in my kitchen until crawling creature comes out...
Cookbook Series: Mung Beans with Potato Cookbook Series: Mung Beans with Potato By Chef Al dente 03/18/12 09:08 Another attempt from one of my cookbooks, I decided to try this recipe since I have never cooked mung beans (or green gram) with potato before. Was curious to find out what that combination is like and I must say I was not disappointed. You can read about...
Mung Kavum (a Sri lankan Sweet with Mung Beans) Mung Kavum (a Sri lankan Sweet with Mung Beans) By Food Corner 01/07/12 05:27 Mung Kavum is one of the traditional sweets from Sri Lanka which is mostly take place the dining table of New Year in April & other ceremonial events. Before cooking them, my idea was that it is not an easy to prepare sweet. This is my first time of cooking...
Split Mung Beans Curry/stew Split Mung Beans Curry/stew By Food Corner 11/27/11 17:19 I am not sure about how to make raw split mung beans at home. My mother in law prepares some split beans for me when I visit Sri Lanka & it is enough to cook for few months. Anyway recently I bought a packet of split bean from a store & here is my recipe...
Mung Kiribath (Milk Rice with Mung Bean) Mung Kiribath (Milk Rice with Mung Bean) By Food Corner 11/21/11 04:34 Mung kiribath is another traditional food from Sri Lanka, Kiribath is our ceremonial food which we cook for any festival or special occasion. But I haven’t seen Mung Kiribath much in a festive table. Anyway this is a good & healthy dish as breakfast.Also...
Sugiyan/Sweet Mung Bean Fritters Sugiyan/Sweet Mung Bean Fritters By Good Food Ends With Good Talk 11/15/11 17:59 Ingredients Green gram/cherupayar/Moong Beans: 1 cup Salt: needed Grated Coconut: ¾ cup Sugar: 3 tbsp (or as required) Cardamom Powder: 1tsp Wheat Flour: 1 cup Rice Flour: 2 tbsp (to get the outer covering slight crispy) Salt: a pinch Turmeric powder: a...
Boiled Mung Bean Salad Boiled Mung Bean Salad By The Steaming Pot 11/13/11 03:45 Green mung dal, when boiled, retains its shape unlike dals like masoor (red lentil) and toor (yellow lentil). One can put boiled mung dal to good use in a salad. This is a very simple to make, healthy snack/breakfast item. All you need is a little pre-planning....
Mung Bean Salad with Prosciutto & Pomegranates Mung Bean Salad with Prosciutto & Pomegranates By Lemon Love Notes 11/12/11 19:17 My husband invited a friend over for dinner and on the spur of the moment I cooked some I mung beans. Actually, I had bought them a couple of hours earlier. I had read about them in the past and I assumed they had to taste like lentils, so I began by boiling...
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