Very Good Recipes of Chard
There are 25 Chard recipes on Very Good Recipes.
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Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Roman gnocchi “pizza” with chard and roasted mushrooms
By Out of the Ordinary
05/09/12 18:03
The power went out for about an hour this morning. It was the crucial coffee-making hour. I panicked, and bought two large coffees after taking Isaac to school. ($5.30? Really?) By the time I got back home, the power was … Continue reading →
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Mushroom, Lentil & Chard Soup
By Delicieux
05/06/12 23:00
What do you cook when you are home alone? For me the answer is soup. With Troy having been away on exercise in the bush for the past week and not getting back until Friday I've been making batch after batch of soup. Apart from chocolate, soup would have...
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Tagliatelle con bietola e pecorino
By briciole
04/27/12 02:00
Tagliatelle with chard and pecorino tagliatelle with chard and pecorino Last Saturday, my laptop would not wake up after a period of sleep. (I just learned that the hard disk is broken and needs replacement.) Hence, the last several days have been challenging...
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Lobster & Sweet Potato Corn Risotto w/ Sauteed Rainbow Chard
By Free Spirit Eater
04/18/12 06:53
*warning*- I discuss the humane execution of a lobster, and there is a photo of one about to be executed. You've been warned! If I could compile a list of the many ways my life has changed since beginning this journey to a healthier life style, it would...
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Shchav - Russian Chard Soup
By Soup Tuesday
04/17/12 11:25
The process of inspiration when it comes to recipes for the blog is often a strange and meandering thing. Some soup recipes are old favourites, some are things that I see in shops or read about somewhere and have a crack at coming up with my own variation...
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Swiss Chard With Roasted Besan/ Swiss Chard With Kadala Mavu Paruppu Usili In 20 Minutes
By Few Minute Wonders
04/09/12 23:39
Making mor kozhambu (vegetables in yogurt sauce) is really simple and gets done super fast, but when it comes to making paruppu usili, it is time consuming. The lentils have to be soaked, blended into a course paste, steamed and them cooked with the veggies....
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Swiss Chard and Yogurt Curry Sauce
By Veena's Market Blog
03/20/12 01:53
Swiss Chard It’s been a while since I’ve posted a recipe. Not that I haven’t been cooking. Just that when I do, it’s in the evening and the light is terrible here in cloudy/rainy Seattle. Anyone else ready for some … Continue reading →
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Mukalla - a Dish from Antakya: Chard & Sweet Red Pepper Stir Fry
By A Seasonal Cook in Turkey
03/01/12 08:57
beautiful sturdy pazi or chard leaves, washed and trimmed Yesterday my uncle got out the dictionary to check what exactly chard was! Seems it may not be an Aussie staple after all but it certainly is for us who live in Turkey and a mighty seasonal one at...
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"Chopped" Challenge - Meatballs in Mole Sauce with Swiss Chard
By Food Floozie
02/28/12 12:00
It's Day 2 of my "Chopped" challenge, in which I had asked my blog readers to suggest ingredients that I would then have to use in creating an appetizer, an entree, or a dessert. My fabulously wonderful blogging buddy Jenn, of Jenn's Food Journey (who guest...
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Chard & raisin tarts with almond topping
By Out of the Ordinary
02/17/12 19:18
Last night was something of a momentous occasion here at the test kitchens of The Ordinary. If you’re following along at home, you may remember that I recently made some forays into the experimental realm of savory almond custard. I … Continue reading →...
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Steamed Spinach and Chard with Roasted Beets, Walnuts, and Tzatziki
By Salts Kitchen
02/15/12 00:16
I had big plans for this little dish, but at the last minute I didn’t have enough time to make individual chard packages of warm goat cheese, so I went in a totally different direction. It’s way into beet season, … Continue reading →
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Eggs and Lox with Lemon-Garlic Chard
By Cook Food. Mostly Plants.
01/30/12 05:17
A quick and easy picnic on a plate for nights when you're home late and hungry. Ingredients (per person) Fresh chard, sliced into ribbons 1 small clove garlic, smashed Meyer lemon 1 pastured egg Olive oil 1 shallot, chopped Fresh chives, snipped Nora pepper...
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Gallette with chard, porcini mushrooms and savory almond custard
By Out of the Ordinary
01/25/12 20:02
Savory almond custard? That’s right! Savory almond custard. Every once in a while I’ll start to muse about why some things are sweet, and other things are savory. Usually at 3 am. Vanilla, for instance. Why always sweet? Why? The … Continue reading →
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Swiss Chard, Caramelized Onions and Pecorino Cheese Quiche
By Inside a British Mum's Kitchen
01/25/12 00:44
This is SUCH a delicious quiche - I do recommend it. Even my picky eater liked it - I think it was the saltiness from the cheese. I would have loved to have got a shot of it in its entirety but they descended on it like vultures. It's a good thing I deftly...
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Torta salata con ricotta e verdure novelle
By briciole
01/22/12 22:20
savory tart with ricotta and baby leafy greens [cliccare il link per andare alla versione in italiano] Last November, I planted some rainbow chard in a section of my little vegetable garden (orto) and I have been able to harvest leaves a few times. I cannot...
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Tagliatelle with Sautéed Swiss Chard Ribs and Cream
By Guvi's... welcome to my kitchen!
01/04/12 03:07
I had some ribs left from the sauteed red Swiss chard with Parmesan cheese, I was not sure what to do with them, but then it hit me: pasta! So, here we go! 2 scallions, finely chopped...
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Sauteed Swiss Chard with Parmesan Cheese
By Guvi's... welcome to my kitchen!
01/02/12 04:22
Since the oven-fried cod with dill butter needed a side dish, I opted for this very fast red Swiss chard recipe, for which I used: 1 tablespoon butter 1 tablespoon olive oil ...
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Seared Barramundi w/ Persimmon Pear Chutney & Sauteed Rainbow Chard
By Free Spirit Eater
11/14/11 11:54
Not all Autumn dishes have to be heavy. Seared Barramundi w/ Persimmon Pear Chutney & Sauteed Rainbow Chard Life has been pretty exciting this past week. Tim and I have found our new love nest and we will be moving into it the beginning of next month, whoo...
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(Nearly) Wordless Wednesday: chard and a recipe
By Adventures of the Kitchen Ninja
10/19/11 14:38
Rainbow chardThis was what my happy chard looked like just before the deer attack. If you're looking for a fantastic recipe for chard, which is also an easy and elegant one-pot dish, I'd urge you to try Melissa Perello's Chicken Baked on a Bed of Bread...
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Interview with Food Blogger Antonio Tahhan, and his recipes for Syrian-style Swiss Chard
By MidEats
10/18/11 00:08
Tony describes this recipe as being very similar to traditional stuffed grape leaves, but with a slightly different spin: “The stuffed chard leaves looked almost like over-stuffed grape leaves, but with a more pronounced dark green color. They also seemed...
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