Very Good Recipes of Be My Valentine Challenge from Chef Al dente
There are 8 Be My Valentine Challenge recipes on the blog Chef Al dente. (74 on all the blogs)
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Cookbook Series: Paneer in Quick White Gravy
By Chef Al dente
04/08/12 09:01
One of those odd nights when I had to cook dinner for myself - which literally translates into 'I can cook anything I want without worrying about how it will turn out'. But I wasn't in the mood for any elaborate culinary experiments. So I pulled out one...
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Gimme green! Round Up
By Chef Al dente
04/04/12 18:33
Firstly, many thanks to all my fellow bloggers for contributing their wonderful creations to my very first event :) Frankly, I was expecting a little over 50 recipes or so but thanks to you guys we have got an enormous collection of 121 delicious dishes...
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Strawberry Souffle: The Pink Beauty
By Chef Al dente
04/02/12 10:27
Pretty in pink, light and airy with the refreshing sweet flavour of fresh strawberries - that is strawberry souffle in short :) Souffle is a French term that refers to any light, fluffy baked dish; can be sweet or savory. Egg is an important ingredient...
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Creamy Carrot Ginger Soup
By Chef Al dente
03/29/12 10:43
Don't be misled by the term 'creamy'. This is a completely no-cream, healthy soup but it definitely has a thick, creamy consistency. No doubt! We both love soups and for me that makes my job a lot easier as soups barely take any time to prepare. Boil, blend,...
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Radish Stir Fry
By Chef Al dente
03/25/12 10:55
I got a taste of this dish when I visited my hubby's parents last month. My hubby's mother is an amazing cook and definitely a person you can turn to for a variety of vegetarian recipes! I was telling her about how nutritious radish is and she told me -...
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Blackberry Coulis 'n Yogurt
By Chef Al dente
03/22/12 08:43
Fruit yogurt is a very healthy and delightful snack. Never tried making it before. There are so many popular dairy brands in the stores that offer a wide range of delicious flavours. Coulis is nothing but fruit puree. Here we are blending blackberry with...
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Cookbook Series: Mung Beans with Potato
By Chef Al dente
03/18/12 09:08
Another attempt from one of my cookbooks, I decided to try this recipe since I have never cooked mung beans (or green gram) with potato before. Was curious to find out what that combination is like and I must say I was not disappointed. You can read about...
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Valentine's Special: Chocolate Brownie Cream Cheese Sandwich
By Chef Al dente
02/13/12 14:57
'To love and be loved is everything' ...How true! Love is in the air...Where ever you go you see RED - hearts, roses, balloons, candles, cute teddies, greeting cards. Now it will be a shame if we do not transfer some of that love onto a plate is it not...
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