The best Very Good Recipes of Chutney
There are 328 Chutney recipes on Very Good Recipes.
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Dhokla Recipe-Instant Dhokla Recipe and Green Chutney
By Padhuskitchen
01/10/12 10:23
Khamon Dhokla is a famous Gujarati dish which can be had as a snack or even as a breakfast with green chutney or coriander chutney. Traditionally Gujaratis prepare Khamon dokla by soaking rice, urad dal and channa dal for 8 hours, then they grind it, ferment...
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Onion Chutney-Vengaya Chutney Recipe (for idli,dosa)
By Padhuskitchen
01/24/13 08:43
Onion chutney is a great accompaniment to idli, dosa, upma and even appams. It is very common in all South Indian homes. I make this onion chutney for dosas and idlis once in a week. I love this chutney even as a spread for sandwich.Though I have used pearl...
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Coconut Chutney with Red chillies
By Padhuskitchen
03/11/12 07:54
Coconut Chutney is a perfect accompaniment with Idli, dosa, uthappam and pongal. It is commonly prepared for breakfast in South India and is one of the easiest chutney recipe. Today we will learn how to make coconut chutney following this easy recipe.Coconut...
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Plastic Chutney (Green Papaya Chutney) - a unique Bengali Relish
By Cuisine Delights
09/12/11 08:19
CHUTNEY is one of the most important BENGALEE dishes generally served after the main course along with papad, but before the dessert. During Summer it is advisable, if not really pleasant to have the chutney at the end of all meals. "Plastic Chutney" is...
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Pol Mallun(Coconut Mallun / coconut chutney)
By Food Corner
10/14/11 03:35
Pol mallun or some say Pol mallum is a tasty dish from Sri Lanka.It is some sort of coconut sambol, but cooked in low flame.Pol mallun goes well with string hoppers(Indi appa).May be that’s why some call this ‘String hopper mallun’. These pictures were...
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Tomato Chutney Cheese Sandwich-Sandwich Toast Recipe
By Padhuskitchen
08/17/12 18:08
Sandwiches are quick and easy to prepare and can be quite filling.They are great to pack in your kids lunch boxes as well. I had some leftover tomato chutney in the fridge and I used it to prepare this sandwich. Today we well learn how to prepare tomato...
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Chow Chow Chutney-Chayote Chutney-Chow Chow Thogayal
By Padhuskitchen
03/07/12 16:59
Chow Chow is know as Chayote in English. It is commonly used to make sambar or kootu or mor kulambu. I prepare chutney or thuvayal also with chow chow for a change. This goes very well with rice and is very tasty.How to make Chow Chow ThuvayalCook time...
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Instant Tomato Chutney-Tomato Chutney Recipe
By Padhuskitchen
05/21/12 11:34
Since it is vacation time for the kids, I am really very busy, so here I am with an instant version of tomato chutney which you will all surely love.This chutney goes well with most Indian breakfast dishes. It can be used as a spread for bread, dip for...
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Tomato Chutney with garlic-Easy Tomato Chutney recipe
By Padhuskitchen
02/16/12 09:29
This is a very simple tomato chutney with garlic flavour. It is so versatile that it goes well with almost many breakfast items like roti, idly, dosa, chapati, paratha and pongal. It can also be used as a spread for sandwich. Today we will learn how to...
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Brahmi Chutney - Version 2
By Myindiarecipes
12/19/11 14:02
Brahmi is a creeper and is called Ondelaga in Kannada, Timare in tulu and Brahmi in english. I have already posted recipes for Brahmi Tambuli and one more version of brahmi chutney. Get this herb today and try this version of tasty chutney.
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Green Chutney Recipe / Coriander Chutney / Kothamalli Chutney ( Cilantro )
By Follow Foodie
09/04/12 04:45
Ingredients: Cilantro / Coriander leaves / Kothamalli - 1 bunch , Cleaned and chopped Urad Dhal - 1 tbsp Green Chilli - 1 no Garlic pods - 2 no Tamarind pulp - a small lemon size Oil - 2 tsp Grated Coconut - 1 tbsp Salt - to taste Tempering: Oil - 1 tsp...
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Green Chutney-Green Chutney Recipe for Chaat,Sandwich
By Padhuskitchen
05/18/12 12:31
Green chutney is a very easy and quick chutney made with coriander and mint leaves. It is added in chaat varieties, used as a spread for sandwich, enjoyed with parathas, dhoklas, samosas, cutlet etc.Today we will learn how to make green chutney (hari chutney)...
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Coconut chutney
By Usha Srikumar's Cookspace and more...
07/06/12 16:43
What can be a more fitting accompaniment than a dollop of freshly ground coconut chutney for any South Indian breakfast or snack? It is one of the simplest of recipes –yet many do not succeed in getting the right taste, flavor and presentation… One of the...
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Grilled Stuffed Pomfret with Green Chutney
By Only Fish Recipes
05/31/12 19:21
I did a Guest post of this Grilled Pomfret recipe stuffed with Green Chutney some time back in Brandina's space. This is my first recipe with the home made green chutney I used for my Kolambi Bhaat/Prawns Rice recipe. Mint-Coriander chutney, also known...
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Classic South Indian Breakfast ~ Dosa, Sambar & Chutney / Fermented Rice and Lentil Crepes with Sambar & Coconut Chutney
By Swapna's Cuisine
01/26/12 16:44
It’s been unusually cold here for the past one week and the temperature had dropped down to -1C for a couple of days and I was simply sitting without doing much:).... I had planned to post this a couple of days ago when my blog turned 4 years but was too...
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Sweet Chutney Recipe-Tamarind Date Chutney-Sweet Chutney for Chat
By Padhuskitchen
06/28/12 17:33
This is a very popular sweet and sour chutney made with dates, tamarind and jaggery. It is served with many chaat items and can also be used as a dip for samosas.Today we will learn how to make sweet chutney (khatta meeta chutney) for chaat following this...
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Coriander Chutney / Kothamalli Chutney
By South Indian Cooking
09/13/11 19:54
Coriander chutney is a healthy and tasty recipe from South India. I am going to explain about How to prepare Coriander chutney in Tamil Nadu style. which is a best combination for Idly and Dosa. Ingredients: 1 bunch of Coriander 1 cup of chopped Onion 1...
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Coriander Coconut Chutney / Kothamalli Thengai Thogayal
By Youtoocancookindianfoodrecipes
08/05/12 10:04
Coriander coconut chutney is a delicious and healthy preparation that can be used as a spread or dip for Dosa, idli, rice, bread etc. It goes well with hot rice, just mix it with cooked rice and have it with appalam/papads, it will be just divine. I have...
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Curry Leaves/Karibevu soppu chutney
By Myindiarecipes
12/08/11 22:38
Curry Leaves chutney can be taken with Dosas and Idly. Fresh curry leaves are best for this chutney. Curry Leaves when fried have a unique aroma. Karibevu soppu chutney recipe is of mixing curry leaves and tamarind with a good taste of chilli.
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Tangy Tomato Chutney
By Myindiarecipes
12/08/11 22:39
Tomato Chutney is a tangy tomato and onion chutney.Tomato Chutney is prepared without the usage of coconut, hence you can refrigerate this chutney for a week. It taste great with chapati, parota, dosa, roti and idli.
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