Very Good Recipes of Fudge from Cooking Easy
There are 6 Fudge recipes on the blog Cooking Easy. (222 on all the blogs)
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Black'n White Chocolate Fudge Cake/ Черно-Белый Фадж Торт
By Cooking Easy
03/22/13 06:11
Dense and gooey white chocolate cake with pine nuts, raisins and espresso touch, frosted with dark chocolate ganache and decorated with chocolate covered coffee beans. Dessert almost does not contain any flour which makes it quite rich, with brownie like...
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Honey Orange Cream Fudge/ Апельсиново-Медовые Конфеты Помадкa
By Cooking Easy
12/01/12 08:00
This candy could easily fit onto Holiday Dessert list. Very creamy with pleasant orange taste and made with only few ingredients in just some half an hour. 1+ 3/4 cups white sugar 50-60ml runny honey 5tb.s. butter 200ml heavy cream 3t.s. candied orange...
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Strawberry&Cream Fudge Brownie Cake/Сливочно-Клубничный Торт Брауни
By Cooking Easy
05/02/12 08:24
Delicious combination of chocolate with creamy strawberry topping makes these brownies even more melt-in-your-mouth tender. Brownie: 100g milk chocolate 50g cocoa powder 150g sugar 3 eggs 120g flour 150g butter vanilla Cream cheese and white chocolate frosting:...
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Easy Vegan Chocolate Fudge/Легкий Шоколадный Фадж (веган версия)
By Cooking Easy
01/23/12 18:20
This is a very easy and relatively healthy recipe. Should be kept in freezer though, as it melts in the room temperature (in half an hour). It tastes great, reminds of chocolate ice cream:) 1 can coconut milk (400ml) vanilla powdered sugar to taste (about...
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Oat and Chocolate Fudge Bars/Овсяно-шоколадные Пирожные
By Cooking Easy
01/20/12 19:11
This recipe is adapted (and changed) from www.gullogoodies.blogspot.com. These bars are eggs free, sweet and chocolatey. Though to my taste I would probably throw some dry cranberries into the filling, for sour bits. Makes a filling breakfast, snack or...
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Bean Fudge/Фадж из бобов
By Cooking Easy
01/06/12 21:49
This lovely recipe is adapted from here. Since I used cooked chickpeas, I did not get really black colour, and the fact that mine where not store bought canned beans, there where some tiny parts left which did not want to blend completely. But the fudge...
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