Very Good Recipes of Bread from Cooking with Barry & Meta
There are 6 Bread recipes on the blog Cooking with Barry & Meta. (1612 on all the blogs)
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Kirby House Coconut Walnut Bread -- Remembering the Kirby House
By Cooking with Barry & Meta
05/13/13 03:17
Kirby House diners LOVED this bread. Barry, who is not a coconut fan, LOVES this bread. It was the Kirby Houses’ signature bread and came as a side with their quiche and Celebration Salad. While the bread is delicious, grilling it is what takes it over...
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Old Milwaukee Rye Bread
By Cooking with Barry & Meta
12/14/12 15:01
I was introduced to this bread by Rethie Foster when I interviewed her for my February 2002 cooking column for the Abilene Reflector-Chronicle. Here’s what I said in the recipe header, “This is a somewhat complicated recipe but well worth the effort! It...
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Pull-Apart Bread: Sweet Cinnamon Walnut & Savory Herb & Cheese
By Cooking with Barry & Meta
11/11/12 16:38
Recently I’ve seen several versions of pull-apart breads, both in magazines and online, so I decided to adapt my favorite roll dough to this technique. I used half of the dough to make a sweet loaf and the other half for a savory variation. Note: Recipes...
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Grand Prize Zucchini Bread
By Cooking with Barry & Meta
07/25/12 01:22
When I interviewed Marcia Williamson for my monthly food column (Abilene Reflector-Chronicle, December 2005), she provided this recipe. I’d had it several times and knew it was good. Of course, anything that Marcia makes is ALWAYS good . . . actually perfect!...
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Stirring up . . . Pumpkin Bread
By Cooking with Barry & Meta
12/13/11 03:18
This time of year reminds me of all the baking we used to do in the foods classes at Abilene High School. Advanced Foods and later the Catering Class would offer baked goods for sale . . . cookies, rolls, quickbreads, candies and other specialities. This...
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Cinnamon-Craisin English Muffin Bread
By Cooking with Barry & Meta
10/31/11 01:38
These easy-to-make yeast-based loaves boast the same texture as English muffins; their flavor is reminiscent of cinnamon rolls but without the fat and excess sugar. You could leave out the craisins and walnuts, but we love the added flavor and texture....
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