Very Good Recipes of Lentil from Cuisine Delights

There are 5 Lentil recipes on the blog Cuisine Delights. (347 on all the blogs)

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Lau Bori (Bottle Gourd with Fried Lentil Dumpling ) Lau Bori (Bottle Gourd with Fried Lentil Dumpling ) By Cuisine Delights 05/29/13 09:23 Lau bori is simple easy to cook Bengali spicy vegetarian dish. It is one of the most common recipes of lau from Bengali cuisine. I made it simple, just the way my mom makes it and served with hot steamed rice. Ingredients : Bottle Gourd - 1, peeled and...
Bhedawi Puri (Deep Fried Indian Bread Stuffed With Lentils) Bhedawi Puri (Deep Fried Indian Bread Stuffed With Lentils) By Cuisine Delights 01/25/13 06:40 Bhedawi puri or urad dal puris have a hint of some unusual flavours like urad dal, fennel seeds and kalonji. Puri is puffed up bread that is deep fried and very commonly prepared at home for Sunday breakfasts, they can also be served as part of a main meal....
Vadai curry/ Vadakari (Lentils Based Spicy Curry) ~ snc Challenge 4 Vadai curry/ Vadakari (Lentils Based Spicy Curry) ~ snc Challenge 4 By Cuisine Delights 01/17/13 07:29 I am really very happy to part of this months SNC challenge , a very successful event organised by Divya from Y ou Too Can Cook Indian Food . This month challenge from South team is to make vadakari and its by ramya from lemoncurry and for north team its...
Daler Bora (Spicy Lentil Fritters) Daler Bora (Spicy Lentil Fritters) By Cuisine Delights 08/28/12 09:04 Daler Bora or Masala vada means spicy lentils fritters is always my favorite rainy day snacks. Sometimes mom used to prepare when there is nothing as side dish for daal and rice. I prepared at home some spicy snack with hot tea as evening snack and everybody...
Masoor Dal (Garlic Flavored Red Lentil) Masoor Dal (Garlic Flavored Red Lentil) By Cuisine Delights 07/06/12 09:33 Masoor dal is simply, quick, healthy, light and a cmfort food. this is very good on the tummy especially if you have been ill and returning to normal food or if you want a light meal.For Bengalis, specially make this dal with roti and rice. Today I would...

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