The best Very Good Recipes of Curry - 22

There are 2013 Curry recipes on Very Good Recipes.
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Potato-Parwal Curry/Parwal Gravy/Aloo Potoler Dalna Potato-Parwal Curry/Parwal Gravy/Aloo Potoler Dalna By Easy Cooking and More 12/15/13 17:41 Hi friends, My today’s recipe is Aloo Potoler Dalna – a simple vegetarian parwal preparation. It is a popular side dish recipe, very tasty and easy to prepare. Cooking time – 30 minutes. Serve – 4. Ingredients - 1.Parwal/Potol – 500 grams (scraped and cut...
Peanut Coriander Curry Peanut Coriander Curry By Lemon Kurry 12/13/13 14:49 The interesting curry with the combination of both peanuts and coriander leaves makes the curry so flavorful and tastier.No need of onions or garlic.Simply saute and grind the coriander leaves and add it to the boiled peanuts with red chilli powder and...
Padavalanga parippu erissery/Snake gourd lentil curry Padavalanga parippu erissery/Snake gourd lentil curry By Remmy's Kitchen 12/09/13 16:42 Padavalanga parippu erissery/Snake gourd lentil curry Kerala cuisine includes many coconut flavoured dishes.I used to prepare different types of vegetable curries by adding coconut paste.Erissery is one of the tasty dishes that can prepare by using pumpkin,yam,ridge...
Curry Leaves Powder / Karuvepillai Idli Podi / கருவேப்பில்லை பொடி Curry Leaves Powder / Karuvepillai Idli Podi / கருவேப்பில்லை பொடி By Poornima's Cookbook 12/09/13 11:09 Wow...Poornima's Cook Book has reached 2,00,000 page hits today!!!! Thanks to all my friends and followers of the blog. It is your encouragement through likes and comments that keeps me going! To celebrate this occasion I want to share my mom's recipe which...
Prawn Curry and Wok Naan Prawn Curry and Wok Naan By Foodborn and Bred 12/08/13 21:31 This is the ultimate fast food. When you live in a rural area where the only take away is MSG central and most certainly doesn't deliver, it's handy to have a recipe that takes as long to prepare as it takes to cook the rice. I have added salmon when I...
Macha / Machhi Tarkari (Rohu Fish Curry) Orissa Style Macha / Machhi Tarkari (Rohu Fish Curry) Orissa Style By Cuisine Delights 12/08/13 16:44 Rohu fish is the common fish for Bengali's. Rohu fish has its unique taste and a best way to make it. For this week I decided to cook from Bengali famous magazine. Machhi tarkari is a very popular in Orissa. Orissa cuisine is very similar to Bengali cuisine....
PayaruPuzhukku /Moong Dhal curry) PayaruPuzhukku /Moong Dhal curry) By MyRecipe 12/08/13 15:10 This payaru with Kanji ( Congee/ Gruel/ Rice Porridge)goes very well.In Kerala people make this kanji with side dish (Puzhukku/Payaru). payaru is very good for health. Payaru puzhukkudd caption Prepare Time....................5 min Cook time........................20...
Dak Bunglow Chicken Curry and Dak Bunglow Chicken Fry Dak Bunglow Chicken Curry and Dak Bunglow Chicken Fry By Recipe Junction 12/06/13 14:27 A fter creating some British Era forgotten recipes like, Country captain Chicken and Tipsy Pudding/English Trifle Pudding for Nutrifest event, I am kind of hooked to try out some more forgotten recipes like these and tried out this Dak Bunglow Chicken curry...
Polos Curry with Grated Coconut Polos Curry with Grated Coconut By Food Corner 12/06/13 00:39 Polos Curry recipe again? yes,you heard it right,but this recipe is bit different from my previous Polos Recipe(Aka Polos ambula).Here I used toasted fresh coconut,so the gravy of the curry is rich and creamy.As a typical Sri Lankans, we are big fans of...
Karuveppilai chutney i curry leaves dip i thogayal Karuveppilai chutney i curry leaves dip i thogayal By VIRUNTHU UNNA VAANGA 12/05/13 11:35 Hi friends, every morning the breakfast menu is such a difficult one to guess it… Main thinking will be what chutney to make for idlies or dosas… Mostly, coconut chutney will be prepared in last minute after many thinks of chutneys… But, luckily we love...
Shahi Fish Curry/Rui Macher Kalia/Spicy Fish Grvy Shahi Fish Curry/Rui Macher Kalia/Spicy Fish Grvy By Easy Cooking and More 12/04/13 19:32 Hi friends, My today’s recipe is Rui Macher Kalia – a gravy based dish made with Rohu fish. It is a traditional Bengali fish curry. It is very rich,tasty and aromatic and easy to prepare.You can use Katla or any large fish instead of Rui. Cooking time –...
Chicken Red Curry/Dry Chicken/Murgh Red Gravy Chicken Red Curry/Dry Chicken/Murgh Red Gravy By Easy Cooking and More 12/03/13 19:25 Hi friends, My today’s recipe is chicken red curry – a tasty non-veg. side dish made with chicken and kashmiri red chilly powder. The dish is prepared with available ingredients in home.It is simple, quick and easy to make. Cooking time – 40 Serve – 4 Ingredients...
Spicy Chole (Chickpea) Curry Spicy Chole (Chickpea) Curry By KneadForFood 12/02/13 15:02 Well we’re post Thanksgiving but still have a Christmas dinner looming in our midst. Looming sounds like a bad thing, though I love both Thanksgiving and Christmas dinners, but looming indeed as far as what those meals can do to our waistlines. During this...
Rich Rabbit Curry Indian style Rich Rabbit Curry Indian style By The Lady 8 Home 11/29/13 02:03 As the winter sets in, the spirits become crabby. Then Thanksgiving arrives, and reminds me of so many blessings that I have been bestowed with. Good health, an active mind, freedom to be a person. An angelic sibling, wonderful…Read more →
Kariveppillai thokku / Curry leaves thokku Kariveppillai thokku / Curry leaves thokku By nandoo's kitchen 11/28/13 18:48 Curry leaves is very much made use of in South Indian cooking. So when Jagruthi paired me with Veena Krishnakumar of Veg nation, I was very happy to cook as she had posted my favourite recipe made with curry leaves. The same time I had a lot of curry leaves...
Moong Daal Vadi Curry / Mangodi Recipe Moong Daal Vadi Curry / Mangodi Recipe By Pepper Bowl 11/28/13 05:13 Moong Vadi Curry in other words called as protein packed side dish for roties/ chapathies. Moond daal vadi are the nuggets made out of moong daal. Recipe for making moong vadi is simple, but I went with readymade vadies.
Moong Daal Vadi Curry / Mangodi Recipe Moong Daal Vadi Curry / Mangodi Recipe By PepperBowl 11/28/13 05:12 Moong Vadi Curry in other words called as protein packed side dish for roties/ chapathies. Moond daal vadi are the nuggets made out of moong daal. Recipe for making moong vadi is simple, but I went with readymade vadies.
Thakkali/ Tomato Curry - Two ways Thakkali/ Tomato Curry - Two ways By The Big Sweet Tooth!!! 11/26/13 10:28 As we progress in life, whether it's considered as moving by age or otherwise, a lot of changes come by. Some, you embrace it as a part of the flow of life; some, you take it with a slight tinge of disappointment; while some, you reject it outright. What...
Lotus seeds/Foxnuts/Phool Makhana Curry |  Side Dish for Indian Flat Breads/Roti/Naan Lotus seeds/Foxnuts/Phool Makhana Curry | Side Dish for Indian Flat Breads/Roti/Naan By Babi's Recipes 11/26/13 07:26 Foxnut also know as phool makhana,makhana,lotus seeds and gorgon nut.It grows in water and widely seen in India,china,Japan and Russia.It has wide health benefits.some are High in...
Ladies finger curry recipe (North Indian bhindi ki sabzi) Ladies finger curry recipe (North Indian bhindi ki sabzi) By Swasthi's Indian Food Blog 11/26/13 02:29 Ladies finger curry This Ladies finger curry recipe is a simple and basic one that can be prepared to accompany rice or roti (chapathi). North Indian bhindi ki sabzi is almost the same as the bendakaya curry (ladies finger curry in andhra style) except...

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