There are 298 recipes on the blog FarmgirlGourmet.
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Roasted Pumpkin, Gala Apple & Garam Masala Soup
By FarmgirlGourmet
11/26/12 17:14
After several days of eating with the Thanksgiving holiday, all I want is a smoothie for breakfast, lunch and dinner. Ok, not really, but I should. With all of the mashed potatoes, pies and turkey, I just may have gained 10 lbs from one day of eating. We...
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Dark Chocolate Cashew Brittle Cookies & a Virtual Baby Shower
By FarmgirlGourmet
11/12/12 12:00
It was September of 2011 when I was selected along with 19 other food bloggers to participate in a book promo for Emeril Lagasse. I was still pretty... Read More »
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Clam Cakes with Lemony Greens & a Poached Egg
By FarmgirlGourmet
11/07/12 20:20
This is the second recipe I have developed for the Charleston Wine + Food Festival Lambs & Clams Contest. You may remember my first recipe: Lamb Roulade with Mushroom... Read More »
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Homemade Pumpkin Spiced Latte
By FarmgirlGourmet
11/01/12 22:31
Being a food blogger is a fun, rewarding and delicious job. We rarely eat the same meal twice around our house. With that said, there are those rare... Read More »
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Eggplant Muffuletta & a Cookbook @Giveaway – #SeriousSandwich
By FarmgirlGourmet
10/22/12 19:04
I’m not a huge eggplant fan, but hey, you might be! So I’m sharing Emeril’s recipe for Eggplant Muffuletta. I’ve heard through the grapevine that the eggplant lovers... Read More »
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@Emeril Chocolate Wafers with Peanut Butter Fudge for #SeriousSandwich
By FarmgirlGourmet
10/11/12 02:26
Welcome to the 3rd post for the #SeriousSandwich Blogalong for Emeril Lagasse’s new book Kicked-Up Sandwiches . In case you missed the 1st two, here’s a recap: Lamb Pita Sandwiches with Harissa & Mint Yogurt · Emeril’s Egg Salad Supreme (with recipe) Continue...
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Soft Molasses Cookies - src
By FarmgirlGourmet
09/25/12 18:55
Every month for the past year or so I have been participating in the Secret Recipe Club. If you've never heard of it before, it's where food bloggers get assigned another food blog - secretly of course, and you have to make something from that food blog....
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Fresh Peach Old Fashioned
By FarmgirlGourmet
09/14/12 15:00
Not long after I started really focusing on Farmgirl Gourmet I met Barb from Creative-Culinary.com. Well not met met (I wish), but cyber met. We became fast friends and not a week goes by that we don't just shoot a quick HI, or in the case of luck, have...
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Easy Cinnamon Dolce Latte
By FarmgirlGourmet
09/05/12 16:30
Yesterday I showed you how to make frothy milk with only the microwave and a mason jar. Today...let's put that gloriously light and fluffy milk to use. If you're anything like me, you love to swing by the local coffee conglomerate shop for a $6 warm coffee...
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How to Froth Milk Without An Espresso Machine
By FarmgirlGourmet
09/05/12 00:45
Well, can you believe it? It's getting to be that time of year when we all start dreaming of Pumpkin Spiced Lattes and crisp Fall days. Well if you're fresh out of a swanky espresso machine that makes coffee and froths milk, don't fret. I've got you covered....
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24 Things i've Never Told You
By FarmgirlGourmet
08/29/12 14:00
Good Morning! I thought it would be fun to do things a bit differently today. I know you come here to see food, but I thought maybe you'd enjoy hearing about the chick that makes the food. A little human interaction. It's not going to be all roses...but...
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Huckleberry Scones - For src
By FarmgirlGourmet
08/27/12 18:07
I am a sucker for scones. If you follow along on this blog, you know I make sweet scones, savory scones...I just love scones! So when I recently got word that Sweetly Serendipity was my blog for Secret Recipe Club, I was stoked. I mean, how could you not...
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Oven-Fried Orange Chicken
By FarmgirlGourmet
08/24/12 02:25
One of the best parts of summer is spending extra quality time with the little people around my house. When we have time together, it really cements our relationships and makes for a happy house and lots of unprovoked hugs. Continue Reading...
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Oven-Fried Orange Chicken
By FarmgirlGourmet
08/22/12 03:08
One of the best parts of summer is spending extra quality time with the little people around my house. When we have time together, it really cements our relationships and makes for a happy house and lots of unprovoked hugs. Continue Reading...
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Teriyaki Loco-Moco & a California Adventure
By FarmgirlGourmet
08/16/12 18:59
Have you been wondering "Hey, where's that Farmgirl chick?" Well we took off for 12 days and did a whirlwind California tour. It was a lot of driving, but we got to spend quality time with family that we don't have the opportunity to see all that often....
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Fresh Cherry Ice Cream with Fudge Ripple & Pistachios - In 5 Minutes
By FarmgirlGourmet
07/13/12 22:03
Are you hot? I'm hot. Summer has finally hit the Pacific Northwest, like Mother Nature with her trusty light switch. One day it was 70 and the next 99. Our temps have been hovering in the 90's for the past 2 weeks and let me just tell you...I'm melting...
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Kitchen Play: Salmon with Herbed Butter and Burst Tomato Sauce
By FarmgirlGourmet
06/25/12 12:00
Today's post is for Kitchen PLAY's Progressive Party Series in conjunction with CUTCO Cutlery and is all about Salmon. It's salmon season here in the Pacific Northwest and people are clambering for a nice big hunk of Copper River salmon. If you've never...
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Grilled Pork Chops with Apple Parmesan Salad
By FarmgirlGourmet
06/22/12 18:50
I love olive oil. Yes, I do. I use so much of it that I've contemplated buying it by the case. Really! So when The Virtual Potluck was contacted by Bertolli recently to do a summer grilling promotion for Let's Cook Summer Sweepstakes....I hopped on pronto!...
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Roasted Beet Salad with Fried Goat Cheese Croutons
By FarmgirlGourmet
06/21/12 23:32
Looking for a refreshing summer salad? Well, look no further. This roasted beet salad with sweet green grapes and tangy goat cheese croutons will satisfy the hungriest eater. The recipe is from Chef Ben Sargent of Hook, Line & Dinner on Cooking Channel...
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Bourbon Brownie Pie - Guest Post
By FarmgirlGourmet
04/30/12 20:24
I'm so excited to be guest posting over at Farmgirl Gourmet! Heather has become one of my bestest friends through the blogsphere and Twitter, the one I can share the most professional advice with, all while giggling about other not-so-professional antics....
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