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Hard  Cooked  Eggs That Peel Like a Dream Hard "Cooked" Eggs That Peel Like a Dream By Frieda Loves Bread 04/04/14 22:17 See this egg? Doesn't it look perfect? One of the biggest complaints I hear from people who love hard boiled eggs is that they are HARD to PEEL...take a look at the above picture again. See how many pieces of the shell is left ... the smooth surface of...
Conversation Heart Sugar Cookies Conversation Heart Sugar Cookies By Frieda Loves Bread 02/12/14 05:04 Who says Valentine sugar cookies need to be pink? Or red? Making these conversation heart sugar cookies were a lot of fun! I love the creamy taste of buttercream icing and don't use anything else on my sugar cookies. I use an offset spatula and frost slightly...
Pozole: Mexican Pork & Hominy Soup Pozole: Mexican Pork & Hominy Soup By Frieda Loves Bread 01/29/14 19:57 I was asked to teach a two hour Mexican cooking class this past summer for a corporate group. The only caveat was that I would not have access to a kitchen or an oven, so my options were limited to using portable stoves and a large table top. What to do?...
Creamy Cheese Soup Creamy Cheese Soup By Frieda Loves Bread 01/24/14 22:35 The weather has been cold and for me, that means a cup of creamy soup. I was introduced to cheese soup by a roommate in my college years and I was hesitant to try it. Cheese? In soup? Really? Her recipe used a can of Cheeze Whiz, which was foreign to me,...
Creamy Chicken Noodle Soup Creamy Chicken Noodle Soup By Frieda Loves Bread 01/16/14 03:25 I love chicken noodle soup. My husband loves soup in my Italian bread bowls. One night, I got a craving not just for chicken noodle soup, but a CREAMY chicken noodle soup, so I hunted the Internet for a recipe. I was disappointed to find the majority of...
Caramel Corn Puffs Caramel Corn Puffs By Frieda Loves Bread 12/20/13 17:00 I'm in trouble. Deep trouble. Again, like the White Texas Sheet Cake, I was introduced to this crispy, caremel-ly, melt-in-your-mouth puff goodness at a church gathering. It is like the best, caramel corn, EVER. You don't have to pop the corn and you don't...
Gingerbread Men Gingerbread Men By Frieda Loves Bread 12/18/13 17:00 Just like sugar cookies, there are two camps: crispy or soft. One group loves the crispy, buttery sugar cookies or the crispy, chewy gingersnaps. The other group loves soft, light sugar cookies or gingerbread cookies. These cookies are made with butter,...
Carton Smart Carton Smart By Frieda Loves Bread 12/16/13 20:00 This post brought to you by Carton Smart. All opinions are 100% mine. I love square containers. They stack well and nest easily and don't suck up wasted space like round containers. Square cartons are easy to ship, stack, and store! Ever tried to get cranberry...
Christmas Sugar Cookies Christmas Sugar Cookies By Frieda Loves Bread 12/14/13 00:56 It has been a family tradition for many years to make our favorite Soft Sugar Cookie recipe every year. It is so fun to listen to Christmas music and watch the kids frost, decorate and gobble up these cookies! I keep my shapes simple and easy to decorate...
Crescent Dinner Roll Shape Secret Crescent Dinner Roll Shape Secret By Frieda Loves Bread 12/07/13 19:42 After making 21 dozen dinner rolls for Thanksgiving and making 32 dozen last night for a church Christmas party, a helpful tip came to my mind that makes these rolls even prettier! Although there are many beautiful roll shapes to choose from, I like the...
Sriracha Pineapple Pork Lettuce Wraps Sriracha Pineapple Pork Lettuce Wraps By Frieda Loves Bread 11/21/13 21:00 This post brought to you by PeiWei. All opinions are 100% mine. Pei Wei Asian Diner is owned and operated by P.F. Chang's China Bistro, which tells me that if you eat here, you will get exceptionally fresh food and high quality entrees. Where else can you...
Freddy's Sticky Saucy bbq Ribs Freddy's Sticky Saucy bbq Ribs By Frieda Loves Bread 11/18/13 18:01 This post brought to you by Netflix. All opinions are 100% mine. The holidays are the BEST times to bring family and food together! I have a family of boys and they LOVE ribs. There's something manly about picking up a meaty rib, slathering it with tangy...
Thanksgiving Roundup Thanksgiving Roundup By Frieda Loves Bread 11/13/13 01:32 Are you a traditionalist? I am. Traditions, especially ones involving family are the ones everyone look forward to every year. What do you look forward to around Thanksgiving? For me, it is all about the ROLLS. Pillowy, soft rolls, slathered with soft butter....
Maple Oatmeal Bread Maple Oatmeal Bread By Frieda Loves Bread 09/18/13 18:45 The temperature in Utah has dropped, signalling Fall and bread baking weather! If you haven't given this Maple Oatmeal Bread a try, I encourage you to make it today ~ it is everything you'd want in a breakfast bread: whole wheat bread combined with oatmeal...
Got Dinner Roll Dough? Shape It, Top it, Bake It Got Dinner Roll Dough? Shape It, Top it, Bake It By Frieda Loves Bread 08/20/13 03:55 I love my dinner roll recipe. I have tried MANY dinner roll recipes and this is my "keeper" recipe. I love that it is soft and light, but sturdy enough to mop up Thanksgiving gravy. I love that it is slightly sweet, but not overpoweringly sweet for use...
Grand Turkey Club at Arby's Grand Turkey Club at Arby's By Frieda Loves Bread 08/09/13 23:00 This is a Sponsored post written by me on behalf of Arby's for SocialSpark. All opinions are 100% mine. Who loves Arby's? I do! They have been around as long as I can remember....they are famous for their thinly sliced roast beef and tangy barbeque sauce...
Sesame Ginger Salad Wraps Sesame Ginger Salad Wraps By Frieda Loves Bread 06/22/13 01:17 Growing up, I did not like salad. To me, eating lettuce was like eating leaves off a tree and nobody would do that.... My mom finally forced convinced me to eat an iceberg lettuce leaf. After a bite, I decided it needed salt. For awhile there, that's all...
Cinco de Mayo Roundup Cinco de Mayo Roundup By Frieda Loves Bread 05/01/13 03:19 Crispy Churros Cinco de Mayo is around the corner ~ are you planning your menu yet? If so, here are some ideas for you.... Click on the title under the post, and you will be directed to the post that includes a printable recipe link. Enjoy! Savory Taco...
Spinach Tortillas Spinach Tortillas By Frieda Loves Bread 04/08/13 16:00 Cinco de Mayo is less than a month away! If you haven't made your own tortillas, NOW is the time to make them! If you have never made flour tortillas, start with my Homestyle Flour tortilla recipe. This recipe is so versatile; I have adapted it to make...
Kitchen Tip: Salted vs. Unsalted Butter Kitchen Tip: Salted vs. Unsalted Butter By Frieda Loves Bread 04/03/13 16:00 I have enjoyed using butter in my recipes and always have it on hand. I keep salted butter for buttering bread, veggies, etc, but most of my recipes call for unsalted butter, which I keep in the freezer. I was making my Lemon Bundt cake, which calls for...
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