There are 22 recipes on the blog From the Cupboard.
Do you like recipes from From the Cupboard?
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
The First 'Mater of 2012
By From the Cupboard
08/16/12 18:57
This year I decided that I would share my very first German Johnson tomato with my dearest grandmother, who's in the hospital with neuropathy. All my life she has shared her German Johnsons with me. Whether it was her last, first, or only tomato, she was...
Add to my recipe book
Precious Delights Part iii - Apples
By From the Cupboard
07/10/12 23:54
Unfortunately, we are one apple tree down this year. We aren't sure what happened, but it just fell over. But my red apple tree on the other hand, has treated us well. Apples are very abundant, falling on the ground, feeding me, my neighbors, the rabbits,...
Add to my recipe book
Precious Delights Part ii
By From the Cupboard
07/10/12 22:56
Blackberries & Raspberries. I planted blackberries and raspberries, knowing that they wouldn't bare any fruit this year. But, I have had my fair share of wild blackberries growing in the edge of our woods to satisfy my taste. One day, while I was out and...
Add to my recipe book
Precious Delights Part 1
By From the Cupboard
07/10/12 21:43
Sorry, I have been away for awhile, taking care of the goodies that I have been blessed with in my own cupboard. I feel like a quick update is way over due...so here it goes... Peaches. My last couple of posts were about the Lil Peach Tree that could. The...
Add to my recipe book
Our "Lil" Peach Tree--Part 5
By From the Cupboard
05/20/12 21:27
May 14, 2012 Yay! The peaches are starting to turn red! But the strangest thing--is this sap, or peach juice that they are weeping. I am unsure exactly what it is, but my other peach trees are doing the same, only not as bad. I really hope this is not bad...
Add to my recipe book
Strawberry Corn Cake - Surprisingly Tasty
By From the Cupboard
05/03/12 00:28
It has to be one of my favorite parts of Spring...biting into a juicy, red, ripened strawberry. Believe me, I can, and will, devour them directly from the patch...no washing necessary! Growing up, we lived right down the road from Brooks' Farm Strawberries....
Add to my recipe book
Our "Lil" Peach Tree--Part 4
By From the Cupboard
05/02/12 21:11
April 18, 2012. There are now little baby green peaches hanging on our 'lil peach tree! It's only a matter of the perfect amount of sunshine and rain to keep these babies growing. Now I don't normally spend my time watering trees, but this year I decided...
Add to my recipe book
Our "Lil" Peach Tree--Part 3 & Other Updates
By From the Cupboard
04/06/12 00:42
Our Lil Peach Tree, April 3, 2012. This tree just never ceases to amaze me. It's little dark brown or black looking branches just never stop giving. It has gone from buds to blooms, and now to these beautiful bright green leaves. We have been lucky to have...
Add to my recipe book
Our "Lil" Peach Tree--Part 2
By From the Cupboard
03/24/12 17:28
March 21-23, 2012 My husband describes this tree as "the little peach tree that could, " and also feels like this tree just keeps saying, "I think I can, I think I can, I think I can." And he is correct. It is hard to believe that this tiny little tree...
Add to my recipe book
Our "Lil" Peach Tree, Part 1
By From the Cupboard
03/15/12 18:42
One interesting aspect of food is how it is grown, raised or produced, and the beauty it brings to us during the process. For example, I have the luxury of watching quite a few fruit trees in my yard, from start to finish, year round, enjoying the blooms,...
Add to my recipe book
Spring Is In the Air, & Everywhere
By From the Cupboard
03/12/12 20:18
Spring is (almost) here! I say that lightly, because here in North Carolina, it has been a very mild winter, allowing for an early Spring, and I could not be happier! The trees are budding...and you know what that means?!?! It means the fruits of our trees...
Add to my recipe book
It's Girl Scout Cookie Time
By From the Cupboard
03/12/12 20:15
It's that time of year again! Girls dressed in their Brownie and Junior uniforms, standing out in the freezing cold in front of the local grocery stores with their smiling faces, "Would you like to buy some Girl Scout Cookies?" Your initial thought is "I...
Add to my recipe book
Corncake--i Mean--Cornbread
By From the Cupboard
02/12/12 23:35
Brunswick stew, pumpkins, bake sales, yard sales, flea markets, and fall fundraisers. Fall is just around the corner now...the leaves are starting to change and fall to the ground, and we are starting to have longer, cooler nights here in North Carolina....
Add to my recipe book
Peanut Butter No-Bake Cookies
By From the Cupboard
02/12/12 23:30
Yeah...you know, the ones that you used to get on your green-tinted, sectional lunch tray in high school?? Those are the ones! The traditional Halloween meal that was served in our public school usually consisted of brunswick stew, your choice of a grilled...
Add to my recipe book
No Bun Pun Intended...Ultimate (Cinnamon) Buns
By From the Cupboard
02/09/12 22:02
I know, I know, it's pretty cheesy......CREAM CHEESY!!! LOL. I came up with quite a few bun puns, but I just couldn't bring myself to use them in this post...I just had to keep it simple and clean. All puns aside, a great cinnamon bun is hard to find. The...
Add to my recipe book
Molasses Cookies
By From the Cupboard
12/14/11 23:17
Charles, my beloved husband, kept saying to me, "You keep promising me you are going to make those, but you never do." So I finally did. I looked for recipes for molasses cookies, similar to the ones that I remember making in culinary school. I remember...
Add to my recipe book
"Tis the Season
By From the Cupboard
12/14/11 23:15
Norman Rockwell 'Tis the season to fill everyone's heart with something tasty to eat! The best gift a cook could ever receive is the satisfaction on their guests' faces when they indulge in something you have prepared with your own two hands. The love that...
Add to my recipe book
Bubbly Summer Apple Triple Crust Cobbler
By From the Cupboard
09/28/11 16:49
The refreshing yet warm, country smell of apple cobbler reminds me of Fall, only a little bit early...cinnamon, brown sugar, and of course, the crisp yellow apples. To me, the best thing about a cobbler is the crust. If you agree, you would love, love,...
Add to my recipe book
Summer 'Mater Sammiches
By From the Cupboard
09/28/11 16:48
I just can't go on without sharing this experience. It seems simple for some, but it is just so satisfying and simple...and of course for me, it brings many great memories back to the surface. Wheat bread, juicy maters, southern Duke's Mayo, salt and freshly...
Add to my recipe book
Delights from My Garden--Part 1
By From the Cupboard
09/07/11 14:47
German Johnsons are going to be here soon! Wow! I have quite a few delightful treats in my garden this year! First and foremost, the German Johnson tomatoes...I can't wait...and the Marion heirlooms right beside them. I can't wait to fight for that tangy...
Add to my recipe book
