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Walk Through Memory Lane - January Round Up , Winners and February Announcement Walk Through Memory Lane - January Round Up , Winners and February Announcement By Gayathri's Cook Spot 02/02/14 02:02 I am thankful to all my readers and blogger friends for the continuous support you are giving me for this event. The entries keep on increasing and I am yet to figure a way to file it all. At present here is a page dedicated to the event which has all the...
Austrian Dumplings with Vanilla Sauce Austrian Dumplings with Vanilla Sauce By Gayathri's Cook Spot 01/31/14 05:02 I have joined another interesting group this year. International Food Challenge was started by Saraswathi and Shobana and it focuses on international dishes. We the members try out a recipe from a selected cuisine every month. I thought it was interesting...
Koulouri/ Greek Politiko Simiti Koulouri/ Greek Politiko Simiti By Gayathri's Cook Spot 01/29/14 19:30 The Baking Eggless group has completed two years and is entering the third successful year. For the last 24 months, in the group we have done so many experimenting and have prepared 24 dishes without eggs. We have done so many cakes and desserts. And for...
Labongo latika Labongo latika By Gayathri's Cook Spot 01/28/14 12:14 You know that I am part of South Vs North Challenges started by Divya. For this month, Sanoli of Sanoli's Kitchen is the host for the Southern team. She challenged the southern team with a Bengali sweet Labongo Latika. It is a sweet pastry filled with mawa...
Eggless German Tree Cake / Baumkuchen / Schichttorte Eggless German Tree Cake / Baumkuchen / Schichttorte By Gayathri's Cook Spot 01/27/14 10:00 What is more challenging? Taking part in a Daring Baker's Challenge or twisting the given recipe to get a replica of the original bake? I think the latter is the most challenging as far as I am concerned. I joined the Daring Bakers as soon as I started...
Roasted Cherry Tomatoes Roasted Cherry Tomatoes By Gayathri's Cook Spot 01/22/14 12:25 Whenever I see Cherry tomatoes in cookery shows, I would be tempted to taste it but unfortunately we don't get them in Madurai. So it has been in my to do list for long. Last month, when I went to Nilgiris, I saw a basket full of cherry tomatoes in the...
Baked Medhu Vada - Guilt Free Version of Medhu Vada and Thayir Vada Baked Medhu Vada - Guilt Free Version of Medhu Vada and Thayir Vada By Gayathri's Cook Spot 01/20/14 09:43 I love medhu vadas aka ulundha vadai, but I make it only twice or thrice a year fearing the oil in the vadas. Even hubby dear loves them so much and never forgets to eat one while visiting a tea stall. But even it is so tempting, I stay away from vadas...
Dhokar Dalna Dhokar Dalna By Gayathri's Cook Spot 01/17/14 13:29 For this month's Indian Cooking Challenge, Srivalli chose a Bengali delicacy from Sandeepa's Bong Mom Blog. I have made dhokar dalna previously for another monthly challenge. So I was in two minds to prepare it again. But still I went through Sandeepas's...
Eggless Koffiebroodjes - Dutch Coffee Buns Eggless Koffiebroodjes - Dutch Coffee Buns By Gayathri's Cook Spot 01/15/14 12:42 Koffiebroodjes are sweet pastry rolls with a pudding filling and a jam glaze. These are famous dutch pastries which the Dutch love having with their coffee. So they are also called as coffee buns. There are so many variations of koffiebroodjes. One has...
Glaze Icing on Sugar Cookies (with liquid glucose) Glaze Icing on Sugar Cookies (with liquid glucose) By Gayathri's Cook Spot 01/14/14 12:58 Happy Pongal To All My Readers Hope you all are celebrating Pongal today. Though it is Pongal, I am writing a post on cookies. I am that crazy. Last week, I wanted to try my hand at glaze icing the cookies. I have already posted my adventures with Buttercream...
Walk Through Memory Lane - January Announcement Walk Through Memory Lane - January Announcement By Gayathri's Cook Spot 01/10/14 15:19 I know I am a little late in announcing this month's WTML. Walk Through Memory Lane has been going on since 2012 and we have completed two years successfully. As we are entering the third year of compiling all our childhood favourite recipes, I would like...
Faluche Du Nord Faluche Du Nord By Gayathri's Cook Spot 01/10/14 07:04 Faluche is the traditional bread from Nord - Northern region of France. It is usually flat in shape and soft and slightly dense and mostly had as breakfast with bread and jam. It is also used to make sandwiches. The procedure is quite easy and the recipe...
Decorating a Cake With Sugar Paste Decorating a Cake With Sugar Paste By Gayathri's Cook Spot 01/09/14 10:07 Whenever I see a video on cake decorating, I will be tempted to try it out. That is how I tried so many buttercream decorated cakes. The next thing on my wish list was working with fondant. Fondant may not taste great but they make beautiful cake decorations....
Eggless Black Forest Cake Eggless Black Forest Cake By Gayathri's Cook Spot 01/04/14 11:54 Every time I see the snap of Black Forest Cake, I am so tempted to try it at home. But thinking about the richness of the cake and the calories, I just stay away from it. I have started taking cookery classes and one lady who came to get the details of...
Celebrating New Year With Nei Puttu Celebrating New Year With Nei Puttu By Gayathri's Cook Spot 01/01/14 13:48 Wish You All A Very Happy and Prosperous New Year This is the start of the year 2014 and I hope this year brings joy and success to all my readers. Hope you like the new look of my blog. Last month I have been baking like crazy and from this year on I would...
Eggless Crème Brûlée Eggless Crème Brûlée By Gayathri's Cook Spot 12/30/13 16:04 Crème Brûlée is an egg based custard topped with a crunchy caramel layer. The crunchy caramel layer is usually formed with sprinkling sugar and heating it with a blow torch to caramelize it. A caramel disc may also be prepared and the custard can be topped...
Eggless Classic Chocolate Whoopie Pie Eggless Classic Chocolate Whoopie Pie By Gayathri's Cook Spot 12/27/13 12:10 Whoopie Pies are cross between a cake and cookie. With two cookie like cake slices with a sweet creamy filling, whoopie pie also tastes like cupcakes but they are easy to pack and carry. These are also known as Black moon, Bob, Gob or BFO (Big Fat Oreo)....
Eggless Sugar Cookies with Buttercream Icing Eggless Sugar Cookies with Buttercream Icing By Gayathri's Cook Spot 12/25/13 16:33 Wishing All My Readers A Merry Christmas!! Yesterday I planned on making these cookies but couldn't finish it with so many other works. I made the dough yesterday and refrigerated the slabs for a whole day. Today I made a batch of two dozen cookies in the...
Wish to Just Eat South Indian Food Wish to Just Eat South Indian Food By Gayathri's Cook Spot 12/20/13 01:12 And you thought Indian food was just about the dal makhanis, shahi paneers and tandoori chickens? If yes, you couldn’t be farther away from what the fact is – that Indian food is equally about the dosas and idlis, the upmas and uttapams. After all, South...
Eggless Christmas Pudding Eggless Christmas Pudding By Gayathri's Cook Spot 12/18/13 13:36 Christmas pudding is a steamed rich fruit pudding served during the dinner on Christmas. I have read about the Christmas pudding in an Agatha Christie novel in which Poirot visits a house during Christmas and solves a mystery. The ruby which he came in...

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