Very Good Recipes of Stuffed from Gayathri's Cook Spot
There are 6 Stuffed recipes on the blog Gayathri's Cook Spot. (672 on all the blogs)
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Sprouts Stuffed Tinda Curry
By Gayathri's Cook Spot
06/21/12 17:21
Tinda is called as Indian round gourd/ Indian baby pumpkin. I have seen so many recipes using tinda in the blogosphere but never used the veggie in my recipes. I usually see this vegetable in a super market near my house. But as I didn't know how to cook...
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Stuffed Naan
By Gayathri's Cook Spot
04/21/12 11:15
Today for the sixth day of Blogging Marathon#15, I prepared these soft stuffed naan for our lunch. The stuffing I prepared for bread rolls was there in the fridge and I used it up for this naan. The theme I selected is Bread baking. But due to low voltage...
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Eggless Stuffed Bread Rolls
By Gayathri's Cook Spot
04/19/12 11:19
For the fourth day of Blogging Marathon#15, I tried out these stuffed bread rolls. The filling is a combination of potato, capsicum and carrot and the spices were chaat masala. The filling itself was delicious and inside those soft rolls, they were awesome....
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Stuffed Okra Stir Fry
By Gayathri's Cook Spot
12/03/11 01:56
This goes very well with curd rice. I used little oil and prepared it in a non stick pan. For stuffing I used ellu podi (sesame powder) with a garlic pod and it was absolutely delicious. It is very easy to make and is definitely a crowd pleaser. Ingredients:...
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Sprouts Stuffed Braided Bread
By Gayathri's Cook Spot
11/20/11 12:59
I had a cup of cow pea sprouts and I wanted to use it up. When I thought of preparing a braided bread, using sprouts for the filling came to my mind. I just wanted to pair it up with another ingredient and it happened to be frozen green peas. I prepared...
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Pulao Stuffed Capsicum
By Gayathri's Cook Spot
11/17/11 14:30
I got this idea from Fox History channel The chef prepared a kind of pulao and stuffed vegetables with the pulao and cooked them. I don't remember the country but it came on Food Safari series. It looked so inviting and I couldn't postpone preparing it....
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