The best Very Good Recipes of Greens - 3

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Vagharela Marcha / Instant Green Chilies Pickle Vagharela Marcha / Instant Green Chilies Pickle By Home cook food 10/05/13 23:01 I love spicy food and this dish is my favorite. My mom used to make all kinds of green chilies to go with diner, she stuffed them , fry them or just stir fry it in some spices and we just eat it with roti or khichdi. After coming to US I saw lot of varieties...
Andhra Pesaruttu Dosa | Green Moong Dal Dosa Recipe | Andhra Breakfast Recipe Andhra Pesaruttu Dosa | Green Moong Dal Dosa Recipe | Andhra Breakfast Recipe By Cook like Priya 09/05/13 16:52 Andhra Pesaruttu Dosa is a famous breakfast special from the state of Andhra Pradesh. It is healthy, filling and a quick to do dosa that does not require fermenting of dosa batter. I make this quite often and its always a big welcome recipe with my family....
Sri Lankan Green Beans Fry / Bonchi thel dala Sri Lankan Green Beans Fry / Bonchi thel dala By Food Corner 08/15/13 12:55 Sri Lankan Green Beans Fry Sri Lankan Green Beans Fry-Bonchi thel dala This is a quick & easy green beans recipe from Sri Lankan Cuisine. We don’t use coconut milk here as of most of other Sri Lankan recipes. We like this as a side dish & well goes with...
樱花绿茶戚风蛋糕 Green Tea Chiffon Cake with Pickled Sakura 樱花绿茶戚风蛋糕 Green Tea Chiffon Cake with Pickled Sakura By Jessie-CookingMoments 07/25/13 05:29 在众多的花类之中,我特别的锺情於薰衣草。小时候看到报纸杂志那一大片薰衣草园,思维就会跟著去做梦,哈哈。在朋友的家採了一些薰衣草回家,摆放了三个星期後便把它们绑起来,倒挂在阳光充足的露台,你喜欢吗? I love lavender. I love them when they are freshly picked from the garden. I love them when they are dried, both gives a nice smell. These are some of the...
Soya chap with green peas Soya chap with green peas By Hema's Musings 05/10/13 09:29 सामिग्री---सोया चाप ४ नग . हरी मटर १ कप . प्याज़ की पेस्ट २ बड़े चम्मच . अदरक ,लहसुन की पेस्ट १ छोटा चम्मच . टमाटर की पेस्ट २ बड़े चम्मच . नमक स्वादानुसार . लाल मिर्च पाउडर २ टी स्पून . धनिया पाउडर १ बड़ा चम्मच . हल्दी पाउडर १ टी स्पून . जीरा पाउडर १/२ टी स्पून...
How to Sprout Mung Beans (Green Gram) at Home How to Sprout Mung Beans (Green Gram) at Home By Padhuskitchen 02/04/13 13:05 Sprouted beans are powerhouse of nutrition. They contain abundant enzymes, protein, chlorophyll, vitamins, minerals and amino acids. They also contain high level of antioxidants.No wonder they are considered "health food". Moreover they high in fiber and...
Keerai Poriyal-Greens Stir Fry-South Indian Keerai Curry Recipe Keerai Poriyal-Greens Stir Fry-South Indian Keerai Curry Recipe By Padhuskitchen 12/28/12 08:30 Keerai occupies an important place in our diet. This poriyal is a very tasty and healthy side dish for rasam and sambar rice.Though I have used Arai Keerai for preparing this poriyal, you can use any greens available in your locality and prepare this following...
Green Broad Bean Curry Green Broad Bean Curry By Your Cookery Book 04/02/14 19:17 Green Broad Bean Curry is green broad beans cooked with potatoes, tomatoes and spices. Cooking Time: Appr. 35 Minutes Serves: 3-4 People Ingredients: 450 gm broad beans bag (1 frozen bag) 2 medium size potatoes 2 large tomatoes 1 teaspoon cumin seeds 1...
Green Bell Pepper Carrot Potato Stir Fry / Stir Fry capsicum with carrots and potato Green Bell Pepper Carrot Potato Stir Fry / Stir Fry capsicum with carrots and potato By The aromas of my kitchenette 01/24/14 06:22 Sometimes you just need a simple vegetable to serve with chappathis or rice. So, I made a simple Green Bell Pepper Carrot Potato Stir Fry mixing some Indian spices with it. Ingredients: Chopped Capsicum – 1 cup Peeled and chopped potatoes – 1 cup Peeled...
Green Chicken Biryani - Chicken Biryani with Mint,Cilantro & Green Chillies Green Chicken Biryani - Chicken Biryani with Mint,Cilantro & Green Chillies By Priya's Virundhu.... 01/17/14 14:34 Hello Friends, Today with not much of an introduction I am going to share with you all a very colourful, flavourful and delicious Green Chicken Biryani. Here’s how to make Green Chicken Biryani with step by step photos… Ingredients Chicken 500 gm Basmati...
Matar Paratha |stuffed green peas parantha |stuffed paratha recipe Matar Paratha |stuffed green peas parantha |stuffed paratha recipe By Annapurna 11/20/13 05:47 Winter is the season when you get lots of fresh peas .So I had been trying various green peas recipes like: Fresh Green Peas is a personal favourite and it can be used in numerous number of ways. I always stock up in fridge as much of it as possible for...
Matar ka Paratha | Green peas stuffed Paratha Matar ka Paratha | Green peas stuffed Paratha By Cooking with Poorni 10/26/13 05:16 I learnt most of the traditional parathas from my MIL. She makes amazing parathas. It took me some time to master the art of making perfectly stuffed parathas. Now I can say that I can make decent, nice parathas. The art of making perfect parathas is to...
Tomato Rice with spring onions and green peas Tomato Rice with spring onions and green peas By Your every day cook 07/29/13 16:09 As the week ambles along , the kitchen rolls out a series of rice varieties for the school and office lunch boxes. A most preferred dish is the simple but tangy tasty , mildly spiced Tomato rice with spring onions and green peas.This particular combination...
Sprouted Green Moong dal Salad with Pomegranate | Indian Salad Recipes | Molakalu Recipes Sprouted Green Moong dal Salad with Pomegranate | Indian Salad Recipes | Molakalu Recipes By Madhu's Indian Recipes 07/02/13 20:38 Sprouted Green Moong dal Salad with Pomegranate:  Serves: 2 to 3 Recipe: Ingredients: Sprouted Green Moong Dal- 2 cups (Click here to for the recipe for making the sprouts) Green / Red Bell Pepper -1cut to small pieces Red Onion - 1 tbsp chopped Pomegranate...
Green Mango Chutney Recipe – Raw Mango Chutney Green Mango Chutney Recipe – Raw Mango Chutney By SpiceuptheCurry 05/23/13 20:50 Raw mangoes are still in season, so I made this yummy green mango chutney last week. It is made from raw mangoes, onion, green chilies and some spices. I don’t make chutneys that often because no-one likes to have it. But last week I made some lauki thepla,...
Green Roti - Spinach Broccoli Pistachio Roti - Green Chapati - Green Indian Flatbread Green Roti - Spinach Broccoli Pistachio Roti - Green Chapati - Green Indian Flatbread By Shweta in the Kitchen 07/17/14 08:14 A very staple menu in most Indian household is Roti Sabji or Dal Chawal or combination of both. Green Roti is a very healthy and nutritious twist to the the regular Indian roti/chapati. Instead of using only wheat flour and water to make rotis this one...
Paneer green peas fried rice/Paneer matar chawal/Ricotta cheese frozen green peas rice/left over rice recipes/Easy spicy paneer mutter fried rice/Paneer and peas health benefits Paneer green peas fried rice/Paneer matar chawal/Ricotta cheese frozen green peas rice/left over rice recipes/Easy spicy paneer mutter fried rice/Paneer and peas health benefits By mahaslovelyhome.com 06/17/14 21:15 2014 is worst for us...facing/faced lots of problems...so many expenses,less income,misunderstandings with family members,communication problem with friends,injuires to kids,finally one more big health problem to me.From january Iam suffering with a pain...
Cauliflower- Green Peas Masala Cauliflower- Green Peas Masala By Shabbu's Tasty Kitchen 05/29/14 06:38 Ingredients: 300 gm cauliflower florets 1/2 cup fresh green peas 1 big onion, finely chopped 1 tbsp ginger-garlic paste 1 big tomato, finely chopped 1 tbsp coriander powder 1-1 1/2 tsp kashmiri chilli powder 1/2 tsp cumin powder 1/4 tsp turmeric powder...
Cauliflower- Green Peas Masala Cauliflower- Green Peas Masala By Shabbus Tasty Kitchen 05/29/14 06:38 Ingredients: 300 gm cauliflower florets 1/2 cup fresh green peas 1 big onion, finely chopped 1 tbsp ginger-garlic paste 1 big tomato, finely chopped 1 tbsp coriander powder 1-1 1/2 tsp kashmiri chilli powder 1/2 tsp cumin powder 1/4 tsp turmeric powder...
Mag Ni Dal Na Dhokla / Green Moong Dhal Dhokla Mag Ni Dal Na Dhokla / Green Moong Dhal Dhokla By Saras s Kitchen 04/09/14 04:50 Dhokla are Gujarat delicious which is usually prepared with fermented batter derived from rice and chickpeas splits. This dish can be eaten for breakfast, as a main course, as a side dish or a snack.Garnished with split green chilies, mustard seeds, grated...

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