Very Good Recipes of Bread from Lauren Hairston

There are 6 Bread recipes on the blog Lauren Hairston. (2933 on all the blogs)

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Homemade Oatmeal Raisin Bread and 1946 Fashions Homemade Oatmeal Raisin Bread and 1946 Fashions By Lauren Hairston 10/05/12 15:00 Generally, I make sourdough bread for breakfast to eat with a cup of yogurt or a couple of fried eggs and maybe some bacon or sausage. It's delicious but sometimes it's nice to change things up a bit. This Oatmeal Raisin Bread recipe is from the same magazine...
Vintage Recipe Thursday: Creamed Eggs Vintage Recipe Thursday: Creamed Eggs By Lauren Hairston 10/06/11 18:32 I wanted to make this dish for two reasons: Because of our CSA, eggs are the cheapest, easiest-to-obtain, ethical protein source I have. People just don't make things like this anymore. Start with a 1/2"-thick slice of good white bread. Toast it and put...
Currant Soda Bread Currant Soda Bread By Lauren Hairston 09/01/11 15:00 Currant Soda Bread Happy September! Can you believe it's September already? I'm really excited, because that means that autumn is just around the corner. I'm ready to get my cardigans out of storage and feel a nip in the air once more. I'm ready to need...
Faux-Medieval: Bread Machine Maslin Bread and Frank Cadogan Cowper Faux-Medieval: Bread Machine Maslin Bread and Frank Cadogan Cowper By Lauren Hairston 08/30/11 15:00 The first of my faux-medieval items is a Rye and Whole-Wheat Bread, which arose as the result of medieval Britons growing rye and wheat as a mixed crop called maslin.* I've decided to go the ahistorical route and bake the bread in my bread machine. Also,...
Vintage Recipe Thursday: Leftovers Vintage Recipe Thursday: Leftovers By Lauren Hairston 06/16/11 22:49 Here's a menu from Modern Meal Maker (from 1935), to help use up leftovers from the roast beef from my last post. Minced Beef Sandwich Raw Vegetable Salad Fresh Cherries Coffee, Tea or Milk My "raw vegetable" was lettuce, because that's what I had. With...
Vintage Recipe Thursday: Leftovers Vintage Recipe Thursday: Leftovers By Lauren Hairston 06/16/11 22:49 Here's a menu from Modern Meal Maker (from 1935), to help use up leftovers from the roast beef from my last post. Minced Beef SandwichRaw Vegetable SaladFresh CherriesCoffee, Tea or Milk My "raw vegetable" was lettuce, because that's what I had. With only...

Lauren Hairston

I cook a lot of British and vintage recipes and watch lots of old movies.

Blog: Lauren Hairston

Squire Squire of Apple Squire of Potato Squire Squire of Bread

All the titles of the blog Lauren Hairston

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