Very Good Recipes of Gravy from Recipe Junction

There are 7 Gravy recipes on the blog Recipe Junction. (611 on all the blogs)

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Doi Sorshe Phulkopi(Cauliflower in yoghurt-mustard gravy) Doi Sorshe Phulkopi(Cauliflower in yoghurt-mustard gravy) By Recipe Junction 03/06/14 20:25 I n bengali Cuisine, spice plays a big role but we are specially in love with two main spices - Panch phoron(five spice mix) and Mustard. Posto or poppy seed comes in third place. We bengalis cook in mustard oil and mustard seeds are also used in abundance,...
Tomato Maach (Fish cooked in a tomato based gravy) Tomato Maach (Fish cooked in a tomato based gravy) By Recipe Junction 02/22/14 20:53 T oday I'll share a fish recipe which I have recently cooked from the famous Bengali Cookbook, "Bong Mom's Cookbook", the writer is none other than Sandeepa(Bong Mom), my inspiration of blogging and over the time she has become also a good friend of mine....
Dahi Mattar Paneer (cottage chesse n green peas in yoghurt gravy) Dahi Mattar Paneer (cottage chesse n green peas in yoghurt gravy) By Recipe Junction 02/02/14 21:14 T oday, I'll share a very delectable Panner recipe I recently tried with you all. I found this on Tarla Dalal's site..what an unique recipe, very less spices but tastes just great. With due respect to her creative recipes, I mostly followed her recipe,...
Dhokar Dalna (Lentil Cakes in a spicy gravy) ~a Bengali Delight Dhokar Dalna (Lentil Cakes in a spicy gravy) ~a Bengali Delight By Recipe Junction 04/25/13 16:59 I will share another favorite dish of Bengalis today, i.e. Dhokar Dalna . Dhoka is a shallow fried cake made from two types of lentils(dal ) and then cooked in a curry with potato and very little spices is called Dhokar Dalna . Dalna , is a cooking term...
Traditional Festive Dish of Bengali Cuisine : Potoler Dorma(stuffed Parwal/pointed Gourd in Onion-Tomato Gravy Traditional Festive Dish of Bengali Cuisine : Potoler Dorma(stuffed Parwal/pointed Gourd in Onion-Tomato Gravy By Recipe Junction 10/11/12 18:00 B engali's festive season is going to start very soon, yes, within less than 10 days, and we, bengalis are already in festive mood. Everybody is shopping for new clothes, cleaning and re-decorating their houses and at the same time, food-loving Bengali...
Bengalees love for mustard for some obvious reasons and a Bengali Delicacy : Sorshe Begun (Eggplants in mustard & yogurt Gravy) Bengalees love for mustard for some obvious reasons and a Bengali Delicacy : Sorshe Begun (Eggplants in mustard & yogurt Gravy) By Recipe Junction 05/10/12 22:13 B engalees have a special love for mustard. It is one of the most preferred spice in Bengali cooking, not only Mustard oil is the preferred and main cooking oil there, but seeds and paste are also appear in quite a few of our delicacies. If you have followed...
Palak Paneer(Cottage cheese cooked in flavorful spinach gravy) Palak Paneer(Cottage cheese cooked in flavorful spinach gravy) By Recipe Junction 02/10/12 04:56 P alak Paneer, this is one such dish which is known to all Indian people and all who have visited Indian Restaurant at least once. This one also according to me very delicate dish to prepare. I have tried this also in many different restaurant, but not...

Recipe Junction

Collection of healthy and delicious International and Indian recipes, tried and tasted in my kitchen.....Recipes ranges from baked goodies till microwave cooking

Blog: Recipe Junction

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