Very Good Recipes of Red - 11
There are 773 Red recipes on Very Good Recipes.
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Spaghetti with red mullet ragout
By Kitchen Geekery
10/29/12 22:56
This recipe for spaghetti with red mullet ragout was written by Sara Danesin - UK MasterChef Finalist 2011 - for Garofalo pasta, and we are most grateful to have her send it to Kitchen Geekery too. The beauty of this dish is that although mullet is fairly...
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Red Velvet {Birthday} Cake with Cream Cheese Icing
By food and thrift
10/28/12 06:20
As you may know we've had a very stormy week, starting last Wednesday, and expecting the worst by Thursday, and Friday...kids having half a day of school on Thursday, and off on Friday, due to Hurricane 'Sandy' lurking around our area in S. Florida...leaving...
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Red Apple Balsamic Vinaigrette – The Perfect Taste for Fall
By Cooking with Barry & Meta
10/26/12 18:36
We found Red Apple Balsamic Vinegar @ The Tasteful Olive in Kansas City. Tart and tangy, yet sweet, this salad dressing is perfect for fall salads. Red Apple Balsamic Vinegar is the basis for this dressing Here’s our version of a modified basic vinaigrette....
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Pumpkin & Red Rice Flakes Kheer~~My Guest Post For Aparna
By Priya's Versatile Recipes
10/23/12 09:52
Happy Saraswathi Pooja to everyone friends. Well, i think this is my seventh guest post for my blogger buddies, i prepared this super delicious kheer with pumpkin and red rice flakes for Aparna of Aps Kitchen. Few days she pinged me in FB and asked whether...
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German sweet and sour red cabbage
By Savory Moments
10/22/12 02:10
My husband and I both have a fair amount of German heritage, but neither of us grew up eating a lot of traditional cuisine. We both really love German food though, so I'm on a mission to learn how to cook more of it. Recently, we had some people over for...
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Red and Green Kiwi Salad
By My Sweet and Savory
10/19/12 21:00
Power Foods: 150 delicious recipes with the 38 healthiest ingredients is the book, we are using. Each week, we take one of the power foods and make a dish, using it. For me, this has been an introduction to a few vegetables that are new to me and also,...
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Corn and Red Pepper Fiesta Chaat in Mini-Fillo Cups
By Peri's Spice Ladle
10/19/12 15:06
India is magical at this time of the year…and it’s not just for the beautiful fall-like weather across much of the country. September through November is also considered the ‘holiday season in India’, filled with interesting festivals like Navratri, Dussehra...
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Couscous crusted mince meat finger's with green and red cherry salsa
By star anise
10/19/12 12:59
For this you need:-- mince meat(lamb)--100 gms chop onion-- 1/2 tsp chop garlic--1/4 tsp garam masala pwd.--1/4 tsp mash potato-- 1/2 tbsp egg yolk-- 1 no. couscous-- 50 gms (for coating) salt to taste for cherry salsa :-- green cherry tomato-- 4nos. red...
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Red Lentil Soup with Bacon and Potatoes
By It all tastes Greek to me
10/18/12 16:35
I love red lentils ( I have no idea why they call them red, they’re clearly orange), they have a delicate subtle flavor and the fact that they are hulled makes them cook really fast. Too bad they don’t keep this amazing orange color after cooking. I started...
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Rösti with Mushrooms, Red Pepper and Ham
By Brutsellog
10/17/12 18:59
Ingredients: 300 grams rösti, 1 onion, thyme, 150 grams diced ham, 1 red pepper, 250 grams mushrooms,...
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Roasted Red Pepper Triscuit Dip Recipe
By Southern Mom Cooks
10/17/12 15:00
The game is on! You are sure to score a touchdown with your friends at the next game time gathering with this yummy game day appetizer from Triscuit! Looking for some Triscuit appetizers that are less spicy? Then, be sure you check out the other Triscuit...
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Chicken, Mushroom & Camargue Red Rice Bake
By Sugar and Spice
10/17/12 10:52
I just had to get this recipe on my blog as soon as I could, we had this for dinner last night and I have to say it is one of the best dinners I have eaten in a long time, it was just gorgeous. If you could get one meal that summed up autumn, this dish...
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Roasted Butternut Pumpkin and Red Quinoa Salad
By Delicieux
10/17/12 05:21
I have to admit I've been a bit slow to get into quinoa. I know it's good for you, in fact I had been using quinoa flakes in baking for some time, but I'd been slow on adopting whole quinoa as a regular food in our diet. However the other day I decided...
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Red Beet Power Juice
By Vanevalentine FOOD
10/15/12 15:14
Start of the week! If there’s a day when the energies need to be all charged up, that’s today: Monday. Since around a month ago I’ve started to drink fresh juices almost daily. It all started with my Fruity Aid against Colds: a vitamin-loaded juice made...
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Red velvet & white chocolate cookies
By hugs & cookies xoxo
10/14/12 15:29
For these cookies, I tried 3 types of white chocolate. I used Ghirardelli chips, a Ghirardelli bar and a bakers thicker bar. All baked up equally well, so choose the one you like best! red velvet & white chocolate cookies Ingredients 1/2 cup (1 stick) unsalted...
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Sabz Pasta (Veggie pasta in red sauce)
By shruti rasoi
10/14/12 14:20
Hi Friends, Earlier I posted basic tomato sauce which you can use it on pizza base or in pasta . I used same sauce to make pasta but in a healthy way by adding veggies (sabz) into it ..... I gave it to my son in his favorite plate, big smile on his face...
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Rajma Masala - Rajma Chawal - Red Kidney Beans Curry
By Shweta in the Kitchen
10/13/12 08:10
Rajma is a popular North Indian curry relished with plain or zeera (cumin) rice. Its a thick red kidney beans gravy flavored with spices. Not only its a staple diet for most north Indians, this curry is immensely popular & loved across the globe. You will...
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Linguine w/ Red Clam Sauce
By Slow Cooking Kitchen
10/13/12 00:56
Perfect for any weeknight meal, this gourmet Italian dish is ready in just 30 minutes. Prep Time: 15 minutes Total Time: 30 minutes Level of Difficulty: Easy 1 pound linguine 2 1/2 cups diced tomatoes 2 1/2 cups whole baby clams 1 cup dry white wine 3/4...
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Roti Paun with red bean paste
By HoneyBeeSweets
10/11/12 16:41
It is only this week that I finally get to catch up on most of the stuff I needed to do at home. Strange that when my better half is away on business trip, I get more free time, lol! My husband actually helps around the house which I truly appreciate. But...
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Red Clam Sauce with Linguine
By food and thrift
10/11/12 05:50
I'm at the point where I feel like 'throwing in the towel'...and take a 'blogging break'...I'm totally discombobulated, disconnected, so not on the 'ball' with my blogging, and keeping up with my posts that would actually amount to something or feel I have...
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