Very Good Recipes of Red - 15
There are 773 Red recipes on Very Good Recipes.
Page 15 out of 39.
Do you like red recipes?
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Mango frangipane tarts with red currant sauce
By Junglefrog Cooking
09/05/12 10:00
Have you ever had that moment when something just clicks and you finally figure out how to make something? You’ve probably figured out by now that I love to bake, but I have always struggled with making short crust pastry; either sweet or savory. It just...
Add to my recipe book
Easy Toaster Oven Roasted Red Peppers
By We are not foodies
09/01/12 13:15
Store bought roasted red bell peppers are not cheap. For that matter, fresh red bell peppers are a bit pricey. However to roast red bell peppers at home is much cheaper that than to purchase a jar of roasted red peppers at the grocery store. All you need...
Add to my recipe book
Gazpacio of red capsicum with prawns
By The Hedonista - Recipes
08/29/12 17:08
It's hard not to get inspired in Provence. Sometimes I replicate what I eat to the best of my ability, sometimes I ask the chef for the recipe, and others, I take pieces of inspiration from the dish and create something a little more me. This is the first...
Add to my recipe book
Recipe Box # 12 - Red Pepper Coulis on Zucchini Swirls
By BIZZY BAKES
08/28/12 22:10
One week, our Power Food vegetable was the bell pepper. I use a variety of colored peppers and my favorites are the yellow, red and orange. Green peppers finds a place in certain dishes but have a slightly bitter taste. The brighter colors are sweeter which...
Add to my recipe book
~ Roasted Chicken with Orange Basil Butter Rub and Oven Roasted Red Peppers ~
By Living the Gourmet
08/28/12 16:55
Ingredients: 1 whole chicken – about 5 lbs. Rub for the chicken skin: Dashes of ground oregano Dashes of salt Dashes of black pepper Dashes of garlic powder 1 tsp. of sugar Drizzle of olive oil Combine all of the seasonings in a small dish and drizzle with...
Add to my recipe book
Rajma Tikkis / Red Kidney Beans Patties
By Tickling Palates
08/27/12 11:10
I’m always on the look out for easy to make and healthy snacks that I can feed the kids when they come back from school. We all love rajma / red kidney beans at home and as I often make sundal for the kids to snack on and add them to Dal Makhani to have...
Add to my recipe book
Red currant and poppy seed cake
By Daisy's World
08/23/12 08:22
A month ago, I would have passed on making this cake. It wasn’t because this recipe, from Aran Goyoaga of the breathtakingly beautiful blog Canelle et Vanille, didn’t sound delicious. On the contrary, her recipe have always been so tempting, but I’ve never...
Add to my recipe book
Red Azuki Bean Popsicles: a Natural And Icy Summer Treat
By Carmen's Kitchen
08/21/12 03:13
We've been experiencing some serious heat waves this summer. The thermometer has been hovering in the high 80s to mid 90s. It can be like a big, sweaty oven at times. And that's when I started craving for some Azuki Bean Popsicles, my favorite ice cold...
Add to my recipe book
Red velvet cake
By Kitchen Geekery
08/21/12 00:51
Ingredients Serves: 12 Preparation time: 45 minutes Cooking time: 25 minutes Total time: 1¼ hours For the cake: 500g/1.1lb caster sugar 375g/13½oz plain flour 250g/9oz butter 250ml/½ pint buttermilk 6 eggs 4 tbsp. red food colouring 3 tbsp. cocoa powder...
Add to my recipe book
Longan Red Date Tea
By Food playground
08/20/12 16:44
My sansei advise me to drink more Longan Red Date Tea as it help to 补血. After asking my mom how to boil, I realized it was so easy, so tasty and take less than 1 hour to prepare. Ingredients: Approximately 10 red dates(soak first before use) Approximately...
Add to my recipe book
Shepherd’s Pie with Red Wine Mushroom Gravy ~ #SundaySupper with @SchlossiWines
By Juanita's Cocina
08/19/12 13:00
There are those times when being a food blogger has its cool spots…where you sit and think to yourself, “This is REALLY awesome.” This is one of those times. Today, our #SundaySupper team is joining with Schlossadler International Wines to share a selection...
Add to my recipe book
Frugal Floozie Friday - Red Rock Downtown Barbecue
By Food Floozie
08/17/12 12:00
Red Rock Downtown Barbecue came with a tremendous reputation; I had heard nothing but stellar reports about its offerings. Sometimes, when you have such expectations (for a book, a movie, whatever), you can only be disappointed by reality. But I am here...
Add to my recipe book
红豆面包卷(汤种法) Red Bean Rolls (Tangzhong@Water Roux Method)
By Jessie-CookingMoments
08/17/12 06:02
I have a very good friend who is a joker. We both completed the London Chamber of Commerce & Industry(LCCI) & the Association of Chartered Certified Accountants(ACCA) in KL. He was one of the first friends whom I made when I first went to KL & after all...
Add to my recipe book
Red Velvet & Light Cheese Cake with Pink Ombré Roses
By HoneyBeeSweets
08/13/12 17:06
It was my mother's birthday last weekend, just one day after National Day. As usual, the whole family got together to celebrate this joyous occasion with her. We usually dine out at a nice Chinese restaurant of her choice and spent the night, dining and...
Add to my recipe book
Red Currants Chutney
By Few Minute Wonders
08/12/12 21:23
If you get a chance to buy red currants at the local store or market, please do not pass on them. In my visit to Wuppertal, Germany I could not walk past this ruby like berries, that are red and transparent. They looked so gorgeous in the day light and...
Add to my recipe book
Bob’s Red Mill Polenta and Hazelnut Flour Giveaway Winners
By Daisy's World
08/11/12 18:59
Thanks so much to all of you who entered my second giveaway and for talking about your favorite polenta and hazelnut recipes in the comments section! You’ve given me inspiration for some new dishes to add to my repertoire. I love soft polenta with an over...
Add to my recipe book
Red beans in red wine & tamari sauce, with roasted mushrooms and potatoes
By Out of the Ordinary
08/11/12 16:37
Nobody stands on the beach getting teary-eyed over the sea birds. That would just be silly. Certainly I would never do that! This week when we were at the beach, I saw something I’ve not seen in many decades of … Continue reading →
Add to my recipe book
Better Homes and Gardens Red Plaid cookbook
By The Iowa Housewife
08/11/12 10:30
I think most of our followers and readers are familiar with the Better Homes and Gardens Red Plaid Cookbooks . Both Sue and I have various editions and we both have the newest published in 2010. Like all of the red plaid cookbooks it is geared to the beginning...
Add to my recipe book
Roasted Mackerel with Radicchio, Black Olives, Red Peppers and Rosemary
By Susan eats London
08/10/12 23:50
I have three rules when cooking and eating fish: 1) eat sustainably; 2) only eat it if it’s fresh; and 3) do as little as possible to it. When I was younger and possibly more obsessive-compulsive than I am now, … Continue reading →
Add to my recipe book
Homemade Red Wine
By Food Corner
08/10/12 06:37
I remember once my DH was asking me whether I can make wine at home or not. That time I was silent because I didn’t have an interest to find a recipe for wine. And my true feeling was, why I waste my time, there are good wines to buy. But accidentally few...
Add to my recipe book