The best Very Good Recipes of Rhubarb and Bar
There are 13 Rhubarb and Bar recipes on Very Good Recipes.
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Strawberry Rhubarb Crumb Bars
By What is Baking in the Barbershop?!
06/19/11 18:37
Greetings, friends! In my last Friday Favorites, I shared a preview of coming attractions...which was these amazing strawberry rhubarb crumb bars. Oh my goodness. They're my new love. A few weeks ago when I was home in upstate NY, I was fortunate enough...
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Rhubarb Custard Bars
By Dulce Dough
06/26/11 17:05
I have talked about my grandmother’s baking and her recipes in past posts on Dulce Dough. I can’t help but think of her every single time I bake. In fact, I have her entire recipe file and love to look through it. I love seeing her beautiful handwriting...
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Rhabarber Streusel / Rhubarb Crumb Bars
By flowers on my plate - germany
04/24/11 11:21
Süß, säuerlich, saftig, knusprig und weich – diese Ministreusel stecken voller Gegensätze und sind dabei sowas von lecker! Schon als ich das Foto bei Annie sah, wusste ich, dass ich diese Crumb Bars testen muss. Sie hat sie mit Pfirsichen und auch mit Blaubeeren...
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Rhubarb Cheesecake Bars
By Dulce Dough
07/18/12 01:00
I wasn't going to post another rhubarb recipe. Honestly I wasn't. But these Rhubarb Cheesecake Bars are just too good not to share with the rhubarb lovers out there. Last year we divided our rhubarb plants, and I wasn't sure if I would be able to harvest...
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Rhubarb Crumb Bars
By Eva Bakes
03/29/12 02:16
A few years ago, I got a free subscription to Martha Stewart's food magazine, Everyday Food. For whatever reason, I wasn't too impressed with the recipes that I read at the time. I did save this one, however, and I don't recall what issue it was from. Thankfully,...
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Rhubarb-vanilla bean shortbread bars
By Daisy's World
05/18/12 06:53
Rhubarb is a hardy, frost resistant crop that is similar in appearance to celery, except for its red or pink color. Its fleshy and, sometimes, stringy stalks are the edible part, while the leaves are not eaten because they contain large amounts of oxalic...
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Ticking One Off My Bucket List: Sour Cherry Rhubarb Bars . . . and a Giveaway
By Savoury Table
05/31/11 19:36
I believe everyone has a bucket list of sorts. Some people’s lists may contain such lofty goals as climbing Mt. Everest or snorkeling the Great Barrier Reef, while other's lists may be a bit more humble. My own main list does contain a hike to Machu Picchu...
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Ticking One Off My Bucket List: Sour Cherry Rhubarb Bars . . . and a Giveaway
By Savoury Table
05/31/11 19:36
I believe everyone has a bucket list of sorts. Some people’s lists may contain such lofty goals as climbing Mt. Everest or snorkeling the Great Barrier Reef, while other's lists may be a bit more humble. My own main list does contain a hike to Machu Picchu...
Add to my recipe book
Rhubarb-vanilla bean shortbread bars
By Daisy's World
05/18/12 06:53
Rhubarb is a hardy, frost resistant crop that is similar in appearance to celery, except for its red or pink color. Its fleshy and, sometimes, stringy stalks are the edible part, while the leaves are not eaten because they contain large amounts of oxalic...
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Pizzella s'mores and Strawberry Rhubarb Streusel Bars
By Food Floozie
06/28/12 12:00
To finish off my Berry Fest, I offered two desserts - one rich and buttery, the other light and sweet - featuring gorgeous organic berries. The Strawberry Rhubarb Streusel Bars were a variation on the crisp I often make because it's a classic that is always...
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Rhubarb bars
By Savory Moments
05/27/12 22:29
Everyone is familiar with lemon bars and maybe even lime bars, but I wanted to use rhubarb to achieve the same dessert. The rhubarb is tart and tangy and I thought it would be a great replacement in this dessert. The only problem was that rhubarb is thicker...
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Rhubarb-Strawberry Bars
By Turnips 2 Tangerines
05/31/13 18:50
This is one of my favorite ways to use rhubarb! I love to combine strawberries and rhubarb. The flavor combination is wonderful and together they make a great pair! The filling I use for this bar recipe, is the same filling I use in my recipe for Rhubarb-Strawberry...
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Rhubarb Lemon Bars
By Vegan Nom Noms
05/15/12 23:13
Wow, it's been awhile! Luckily I'm back with a doozy of a post and something pretty, too! You need pink foods for Spring, right?! Definitely. I've been oogling a lot of vegan lemon bar recipes online lately and though I've, in fact, never eaten a lemon...
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