Very Good Recipes of Sauce - 16

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La Tortilla Factory Review + Turkey Enchiladas with a White Sauce La Tortilla Factory Review + Turkey Enchiladas with a White Sauce By Lori's Culinary Creations 04/17/14 21:58 Preparation: 15 min - Cooking: 20 min Disclosure: I got this product as part of an advertorial. When making sandwiches, I prefer sandwich thins or tortillas in place of a thick slice of bread. I would rather taste my sandwich fixin’s over the bread any day of the week. Not only that, but using...
Spicy Mushroom In Sriracha And Sambal Oelek Sauce Spicy Mushroom In Sriracha And Sambal Oelek Sauce By rknjkbjk 04/17/14 16:33 D uring my trip to The USA in November 2013, my husband got lots of sauces for me. He got introduced to Sriracha sauce and Sambal sauce through some friends and also when he visited some Asian restaurants. He knew that I as a foodie would love these sauces....
Pasta in Roasted Red Bell Pepper Sauce | Roasted Red Pepper Pasta Recipe | Easy Pasta Recipes For Kids Pasta in Roasted Red Bell Pepper Sauce | Roasted Red Pepper Pasta Recipe | Easy Pasta Recipes For Kids By Tickling Palates 04/17/14 10:21 Preparation: 10 min - Cooking: 15 min This Macaroni Pasta cooked in vegan roasted red bell pepper sauce was mildly spicy, creamy and filling all at the same time. Its definitely a kid’s delight and is perfect if you are planning for a continental dinner or for the kids evening snack and its...
Asian Dipping Sauce Asian Dipping Sauce By Buttoni's Low-Carb Recipes 04/17/14 04:36 This versatile Chinese-style dipping sauce is good for pork patties, Chinese dumplings, Korean BBQ and for using on various Chinese stir fries. You can play around with the amount of peanut butter and Sambal Oelek chili sauce in this and change the overall...
Boal Fish (Wallago) In Mustard Sauce/Boal Macher Gravy Boal Fish (Wallago) In Mustard Sauce/Boal Macher Gravy By Cookingenuff 04/16/14 20:42 Hi friends, Today we are going to make a delicious fish curry recipe made with Boal fish. It is a traditional Bengali fish gravy recipe, very tasty to eat and easy to prepare. Cooking time – 30 minutes Serve – 4 Ingredients - 1.Boal fish - 4 pieces. 2.Mustard...
Crostini with roasted red pepper/hazelnut sauce, capers, and olives Crostini with roasted red pepper/hazelnut sauce, capers, and olives By Out of the Ordinary 04/16/14 17:34 Malcolm yelled “Good luck!” to the bald eagle. Before work on Sunday, the first and only really lovely spring day this year, Malcolm and Clio and I went for a “run.” It was more of a fast walk, because he’d … Continue reading →
Cheese Tortellini in  Garlic Alfredo Sauce Cheese Tortellini in Garlic Alfredo Sauce By Home cook food 04/16/14 06:00 This is the easiest diner I ever made and still enjoyed it. I am not that much in to red tomato based sauce, like only in some kind of dishes only. I have tortellini sitting in freezer since so long and never had chance to take it out and make a dish. One...
Carrot Ribbon Pasta w/ Creamy Pesto Sauce – Gluten-Free Carrot Ribbon Pasta w/ Creamy Pesto Sauce – Gluten-Free By Everyday Healthy! Everyday Delicious! 04/16/14 02:50 Carrot Ribbons Become Pasta in this Dish for All Seasons A bag of rainbow carrots, one remaining jar of last summer’s pesto in the freezer, and a container of just-made yogurt cheese. All the ingredients for cooking something new: Carrot … Continue reading...
Savorous Cornmeal Waffles w/Cauliflower Cheese Sauce Savorous Cornmeal Waffles w/Cauliflower Cheese Sauce By The Word Magician's Kitchen 04/15/14 15:28 Preparation: 15 min - Cooking: 30 min By this time of year, we have placed our lofty orders with the Easter Bunny for sugar-crusted marshmallow Peeps, creamy Cadbury eggs oozing sweetened yolk-ish imitations, and hallowed chocolate bunnies that echo our every bite. Daffodils dart from the earth...
Celery Squares with Celery Cream Sauce Celery Squares with Celery Cream Sauce By Vegetarian Underground 04/12/14 22:30 Celery Squares with Celery Cream Sauce This entree is best with a side of baked potatoes or parsley potatoes. Serves 4. Ingredients:2 stalks celery, chopped 1 small onion, chopped 1/2 c chopped nuts 1/2 c tomato juice 1 Tbsp Parmesan cheese (divided use)...
Bread in Tomato Lemon Sauce (Domates Limonlu Ekmek) Bread in Tomato Lemon Sauce (Domates Limonlu Ekmek) By Delicious Turkish Food Recipes 04/12/14 07:28 One of mom's masterpieces... So good for breakfast and brunch. Ingredients - 3 tomatoes, peeled and diced or crushed - 1 tablespoon olive oil - 1 tablespoon tomato paste - 1 tablespoon pepper paste - Salt, pepper - 1 or 2 lemon juice to taste - Bread slices...
Balsamic raspberry sauce and chèvre cake Balsamic raspberry sauce and chèvre cake By A Brown Table 04/11/14 12:25 One of my favorite things to do when I work on my blog posts is to sit in the bedroom and have the curtains to the doors pulled back all the way, simply because I can glance outside and enjoy the view of my little garden. It's even more exciting when spring...
Chicken with Mustard Cream Sauce Chicken with Mustard Cream Sauce By Prevention RD 04/11/14 04:01 Preparation: 5 min - Cooking: 20 min The day before we left for Mexico, several plants arrived in the mail that Mr. Prevention had ordered. The website said that they would ship the plants when the weather was appropriate for planting in our area (based on our zip code). Needless to say, the...
Haddock with Parsley Cream Sauce  #Foodie Friday Haddock with Parsley Cream Sauce #Foodie Friday By Simple Living and Eating 04/11/14 02:30 Preparation: 30 min This haddock dish was inspired by the traditional Scottish chowder called Cullen Skink which is a smoked haddock soup. I couldn't find smoked haddock where I live, but I could find fresh haddock along with parsley, cream, leeks and shallots which are often...
D.i.y. Marinara Sauce in 20 mins (Vegan) D.i.y. Marinara Sauce in 20 mins (Vegan) By Scratching Canvas 04/10/14 12:57 Who doesn’t love simple pasta with freshly homemade sauce? I do and I love to enjoy it repeatedly. I call it my kind of comfort food. Marinara sauce is my personal favorite for these comfort foods. Reason? I’ve got plenty to pass. It’s simple, nothing fancy,...
Sorvetão - vanilla ice cream cake topped with chocolate sauce Sorvetão - vanilla ice cream cake topped with chocolate sauce By Hot & Chilli 04/10/14 01:00 This is a Brazilian celebration ice cream treat. It's a very old recipe given to me by my good friend Marcia, from Brazil, who I came with many years ago to Europe on a teen-adventure- holiday. It was her dream to come to London, so we did it was our last...
Soya - Vegetables Munchrian in Schezun sauce Soya - Vegetables Munchrian in Schezun sauce By Home cook food 04/09/14 06:00 I made munchurian in its sauce so many times that I got bored with it, I have to try new sauce to go with this. I made with munchrian but this sauce is good with paneer, tofu, just cut vegetables too. Now its going to be staple with Chinese or Indo Chinese...
Greek Style Meatballs and Tomato Sauce Greek Style Meatballs and Tomato Sauce By Living the Gourmet 04/08/14 23:03 Enjoy these meatballs with friends and family as I did and your cares will soon seem miles away! For the Meatballs Ingredients: 3 ½ lbs. fresh ground beef 4-5 cloves garlic – chopped fine ½ cup Italian parsley – chopped fine ½ cup of grated Romano or Parmesan...
Lettuce Wraps with Chard, Shrimp, Brown Rice and a Chili Garlic Peanut Sauce Lettuce Wraps with Chard, Shrimp, Brown Rice and a Chili Garlic Peanut Sauce By Mother Rimmy 04/08/14 14:00 I’m huge fan of lettuce wraps. It’s not that I’m skipping wheat wraps these days to save calories, or because I’m sensitive to gluten. I simply love the fresh crunch those green leaves give to every bite of whatever filling I decide to drop in the middle....
Lettuce Wraps with Chard, Shrimp, Brown Rice and a Chili Garlic Peanut Sauce Lettuce Wraps with Chard, Shrimp, Brown Rice and a Chili Garlic Peanut Sauce By Mother Rimmy 04/08/14 14:00 I’m huge fan of lettuce wraps. It’s not that I’m skipping wheat wraps these days to save calories, or because I’m sensitive to gluten. I simply love the fresh crunch those green leaves give to every bite of whatever filling I decide to drop in the middle....

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