Very Good Recipes of Sausage - 2

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Patty Pan Rice with Sausage Patty Pan Rice with Sausage By BIZZY BAKES 10/23/14 19:17 The photo above is to show you the adorable patty pan squash in the rice dish. The dish is a result of my independence in cooking. There was a time that zucchini was an exotic vegetable, to me. I stuck to green beans, yellow potatoes, carrots and other...
Sausage and spinach soup Sausage and spinach soup By The Southern Lady Cooks 10/17/14 12:18 This Sausage and Spinach Soup is great anytime. We love it with my recipe for fried cornbread. I love having soup made and in the refrigerator that I can reheat for lunch. This is good with grilled cheese, too, or just add your favorite shredded cheese...
Sausage, tomato and cheese grits casserole Sausage, tomato and cheese grits casserole By The Southern Lady Cooks 10/14/14 13:21 This Sausage, Tomato and Cheese Grits Casserole is wonderful for breakfast along with eggs or make it for a main dish for dinner and serve with a green vegetable. We like grits anytime. They can be served so many different ways and are a staple in most...
Sausage, Baked Bean and Mushroom Stew Sausage, Baked Bean and Mushroom Stew By Experimental Chefs 10/13/14 14:26 Some basic staple foods combine to make this Sausage, Baked Bean and Mushroom Stew. An easy one to make if using a pressure cooker too. Slightly spicy with the addition of some paprika although that can be left out without … Continue reading →
Andouille Sausage & Pappardelle  #Weekend Bites Andouille Sausage & Pappardelle #Weekend Bites By Simple Living and Eating 10/10/14 02:38 This recipe is truly a mixture of Mediterranean flavors and elements. Andouille sausage is a favorite of the French and Spanish (quite popular in New Orleans) with Pimenton Picante (Hot Paprika) from Spain and a favorite Italian pasta Pappardelle. Read...
Sausage and potato traybake Sausage and potato traybake By JibberJabberUK 10/10/14 02:00 I love a traybake be in cake form or something savoury. Easy to prepare, all in one dish and therefore minimal washing up! This is a great family dish. You can't go wrong with sausages whether they are pork or vegetarian. The chunky potato wedges will fill...
Pumpkin Sausage Baked Ziti Pumpkin Sausage Baked Ziti By Savvy Eats 10/09/14 13:00 Preparation: 15 min - Cooking: 1h15 Pumpkin sausage baked ziti is perfect for autumn and very freezer-friendly. It is finally happening: we’re painting our kitchen. When we first bought our house 3 1/2 years ago, there weren’t many big repairs to be made, but there were a lot of things we...
Wild Rice & Sausage Stuffed Peppers Wild Rice & Sausage Stuffed Peppers By Celebration Generation 10/07/14 14:31 After the past few months of takeout, convenience foods, and generally processed crap, it feels really good to have my schedule freed up enough to get back to cooking for fun. Add in the fact that we’re now trying to eat a bit healthier – more veggies,...
Sausage Stew Sausage Stew By BIZZY BAKES 10/06/14 14:25 I had some extra stew and threw in some spinach to make a meal for that night. The rest, I froze for the upcoming Jewish holidays. Sausage Stew Ingredients: 8 to 10 medium potatoes, cut into 1-1/2-inch pieces 2 large white onions, quartered 1 large green...
Italian Sausage and Peppers Pasta- 200th Post Italian Sausage and Peppers Pasta- 200th Post By Seduction in the Kitchen 10/06/14 04:04 200 posts, I cant believe it, 200 posts! And a few days ago I hit 5200 likes on Facebook and I am very close on Twitter to having 500 followers. If memory recalls, when I had 100 posts, I hit 1000 likes on Facebook. So I wonder what will 300 posts have...
Chicken and Sausage Stroganoff Chicken and Sausage Stroganoff By Buttoni's Low-Carb Recipes 10/05/14 03:14 I was originally planning to make an Alfredo-type dish for dinner tonight, but instead, decided to go for more of a Stroganoff-type dish. I had a freshly thawed package of homemade sausage, some leftover baked chicken meat, 2/3 of an … Continue reading...
Brussels Sprouts with Sausage Brussels Sprouts with Sausage By In the kitchen with Kath 10/01/14 00:07 By Kath Dedon Today I present a new recipe, Brussels Sprouts with Sausage, from Mark Bittman’s brand-new cookbook, How to Cook Everything Fast: A Better Way to Cook Great Food. I can’t wait to get my hands on it; I pre-ordered it and it will be delivered...
Heart-shaped Sunny-side Up Eggs With cp Shoyo Sausage Heart-shaped Sunny-side Up Eggs With cp Shoyo Sausage By Luxury Haven 09/30/14 01:30 Rise and shine, my dear readers! It's my hubby's birthday, so I made a surprise breakfast for him this morning with CP Foods Sausages! Read more »
Vegan Finger Foods : Kimchi-Stuffed Sausages Vegan Finger Foods : Kimchi-Stuffed Sausages By Olives for Dinner 09/27/14 16:35 This is my tenth VeganMoFo post for 2014. For more information on this month's theme, see my Cook from Books description here. This month, I've written about cookbooks that I love, and why I love them. Some have a fantastic point of view, others have great...
Swedish Potato Sausage and Noodles Swedish Potato Sausage and Noodles By A Palatable Pastime 09/25/14 15:47 Like Swedish meatballs, minus the hassle of making the meatballs. Swedish Potato Sausage and Noodles by Sue Lau | Palatable Pastime 9.25.14 I love Swedish meatballs. I attribute it perhaps to the delicate spice and peppery bite. Maybe it’s the … Continue...
Creamy Pasta in White Sauce with Spicy Chicken Sausages Creamy Pasta in White Sauce with Spicy Chicken Sausages By merakitchen 09/23/14 17:02 I generally never buy sausages - just because, we have never really found a creative way to eat them. As a family, we do not like to eat sausage for breakfast or even as a sandwich in a hot-dog bun. We have tried those breakfast sausages and have liked...
Pasta with Spicy Sausage and Sun-Dried Tomato Pesto #WeekdaySupper Pasta with Spicy Sausage and Sun-Dried Tomato Pesto #WeekdaySupper By Bobbi's Kozy Kitchen 09/22/14 06:00 Cooking: 15 min Your Weekday Suppers don't have to be difficult or boring. This pasta dish is on the table in no time and will fill you up PLUS please your taste buds! Pesto has become a bit of a touchy subject at my house lately. I am, and always have been, a HUGE fan...
Sausages are Fun Sausages are Fun By Experimental Chefs 09/19/14 18:54 Sausages are fun and everybody likes them! Well, almost everybody but I am sure we can find a way to tempt you with this selection of recipes. No Bangers and Mash or Toad in the Hole for this selection. Instead … Continue reading →
Pasulj sa kobasicom i lisnatim keljom – Beans with sausage and kale Pasulj sa kobasicom i lisnatim keljom – Beans with sausage and kale By Moje grne 09/14/14 09:00 Sponzorisani post Ovo jelo pripremljeno je uz pomoć kuhinjskog višenamenskog aparata „MULTI COOKER 8 U 1″. Potreban materijal: 300g pasulja 100g lisnatog kelja 2 veće paprike 1 srednji paradajz mali koren celera 1 manji praziluk 2 srednje šargarepe 2 čena...
Sausage Pockets Sausage Pockets By Michele's Woman Cave 09/09/14 18:00 I'm always looking for something new to take for breakfast on a work day. I'm not a cereal person since milk at an early hour just isn't as appealing as my can of Coke eye-opener. So this means that I need something that is on the go that will usually be...

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