Very Good Recipes from Amuthis Kitchen

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Microwave paneer butter masala (no onion garlic) By Amuthis Kitchen - South Indian Recipes 06/17/13 06:22 I was searching for a microwave version of Paneer butter masala and came across this recipe with no onions.Initially I was very skeptical in trying out this recipe without onions.In my opinion paneer side dishes will not taste good without onion.However... Microwave Paneer Butter Garlic Masala Onion Add to my recipe book

Pulicha maavu paniyaram By Amuthis Kitchen - South Indian Recipes 06/03/13 04:31 Kuzhipaniyaram is basically of Chettinad origin often served as breakfast. My aunt learnt this from one her friends and she is an expert in making sweet and savory paniyarams. This version of recipe is using the left over idli batter and is called in Tamil... Add to my recipe book

Eggless tiramisu cake By Amuthis Kitchen - South Indian Recipes 05/23/13 04:26 Tiramisu is a layered Italian dessert and literally means 'pick me up'.This is a combination of crispy Savioardi (Lady fingers) soaked in espresso coffee and layered with rich and creamy mascoporne cheese ,egg whites and marsala wine.Instead of eggs I used... Tiramisu Cake Add to my recipe book

Eggless savoiardi | lady fingers sponge By Amuthis Kitchen - South Indian Recipes 05/14/13 06:06 Savoiardi/Lady fingers/Sponge fingers is a kind of Italian cookie that is shaped like a big fat finger. This is the main ingredient in many Italian desserts like Tiramisu, Charlottes etc. I wanted to make a Tiramisu cake and ended up making eggless Lady... Add to my recipe book

Papaya halwa By Amuthis Kitchen - South Indian Recipes 05/10/13 04:52 Last time I bought a huge papaya from the market so that I can make fruit salad for the kids.As usual after having a couple of pieces they refused to eat.I had no idea how to finish off that huge papaya and finally made halwa with it.Both my kids (including... Papayas Add to my recipe book

Mango pachadi By Amuthis Kitchen - South Indian Recipes 05/06/13 05:24 Mango pachadi is typically prepared during Tamil new year festival in Tamil Nadu. This can be prepared with or without addition of fresh neem flower.When prepared with neem flower,it symbolizes all 6 tastes (Arusuvai) Inipu/Sweetness from jaggery Pulipu/Sourness... Mango Add to my recipe book

Mango kulfi By Amuthis Kitchen - South Indian Recipes 04/29/13 05:50 Kulfi is a popular indian ice cream sold in the streets by Kulfiwalas.Kulfi is basically a frozen dessert rather than calling it icecream. Typically icecream has a creamy texture and soft whereas kulfi is little dense.Kulfi takes long time to melt as well... Mango Kulfi Add to my recipe book

Mutter paneer By Amuthis Kitchen - South Indian Recipes 04/23/13 04:46 I had tasted paneer butter masala only in restaurants.My daughter loves paneer and I have started learning side dishes with paneer from friends and other blogs.I have already posted a recipe for paneer butter masala which I make atleast once in a month.... Paneer Add to my recipe book

Recipes for rama navami By Amuthis Kitchen - South Indian Recipes 04/20/13 04:40 Rama Navami celebrated on the birthday of Lord Rama. (Sri Rama was born in Navami thithi). In some temples the preceeding 9 days are celebrated with Sundara Kanda parayanam starting from new moon day with final chapter on Pattabishekam recited on the day... Add to my recipe book

Panakam By Amuthis Kitchen - South Indian Recipes 04/18/13 04:51 Panakam is usually prepared on the day of Rama Navami along with Vada Paruppu. It is a cooler and a perfect drink for summer.It can be easily prepared with the available ingredients and has lot of health benefits. Ingredients Jaggery: 1/4 cup Water: 1 cup... Add to my recipe book

Recipes for tamil new year By Amuthis Kitchen - South Indian Recipes 04/14/13 05:45 அனைவருக்கும் இனிய தமிழ் புத்தாண்டு வாழ்த்துக்கள் ! Tamil new year is celebrated on the beginning of the month Chithirai. At South India Tamil year is celebrated elaborately at most temples.Chithirai Thiruvizha is very famous in Madurai Meenakshi Temple.... Tamil Add to my recipe book

Carrot chutney By Amuthis Kitchen - South Indian Recipes 04/10/13 04:31 A healthy chutney with a subtle sweet taste. I made this chutney similar to Carrot thuvayal with the addition of onions.Goes well with idli and dosa Ingredients Grated carrot: 1 cup Grated coconut: 1/4 cup chopped onions: 2 tablespoons Green chillies: 2... Chutney Carrot Add to my recipe book

Lemon rasam By Amuthis Kitchen - South Indian Recipes 04/05/13 06:04 I learnt this recipe from my MIL who is an expert in cooking different varieties of rasams.This is a nice variation to the usual dhal rasam.The addition of green chilli adds a unique flavor.My MIL usually prepares this using moong dhall instead of toor... Rasam Lemon Add to my recipe book

Aval kesari By Amuthis Kitchen - South Indian Recipes 03/31/13 22:01 This is one of the easiest kesari that can be made within no time. Generally speaking any kesari is easy to make but Rava Kesari needs little attention and experience to get the right texture without any lumps.However for Aval/Poha kesari there is no need... Add to my recipe book

Sutta kathirikai thuvayal By Amuthis Kitchen - South Indian Recipes 03/13/13 03:44 This is a thuvayal made with Smoked eggplants.The brinjal is roasted in direct flame and then ground to make thuvayal. This has a wonderful smoky flavor and can also be had as a side dish for idli/dosa Ingredients: Brinjal/Eggplant: 2 medium (or 1 large)... Add to my recipe book

Sutta vazhakai podi By Amuthis Kitchen - South Indian Recipes 03/12/13 03:52 This is yet another variety of a traditional dish made using smoked vegetables.I learnt this recipe from my mother in law.I have already posted a recipe for Vazhakkai Podimas but this recipe falls under podi varieties that can be served with oil/ghee This... Add to my recipe book

Chidambaram kathirikai gothsu By Amuthis Kitchen - South Indian Recipes 03/11/13 04:59 Ven Pongal and Gothsu are made for each other as Idli is to sambar. Whenever I make pongal I usually make coconut chutney or Brinjal Puli gothsu. This is a different variety of gothsu that uses smoked brinjal along with toor dhal.This is a famous dish from... Add to my recipe book

Vada paruppu | moong dhal kosumalli By Amuthis Kitchen - South Indian Recipes 03/06/13 05:34 This is not the recipe for vada as the name suggests.This is actually a salad using raw moong dhal that is prepared on Rama Navami along with Panakam. This is a very cooling salad and often served chilled. The salad uses the vegetables that are available... Add to my recipe book

Carrot kosumalli | south indian salad By Amuthis Kitchen - South Indian Recipes 03/05/13 04:19 In Tamil Nadu, salads are known as Kosumalli. There are different varieties of Kosumalli using raw vegetables with carrot kosumalli being the common one.It is served in South Indian weddings and on special occasions. Ingredients Grated carrot: 1 cup Lemon... South Indian India Carrot Salad Add to my recipe book

Sweet corn soup By Amuthis Kitchen - South Indian Recipes 03/03/13 22:36 I never used to have any kind we soups when we go to restaurants.If at all I am forced to have soup , sweet corn soup would be my choice. But after having the soup my tummy gets full and never proceed with the main course.For this reason no body forces... Sweet Corn Corn soup Sweets Corn Soup Add to my recipe book

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Recipes from Amuthis Kitchen - South Indian Recipes

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