Very Good Recipes of Tarts - 10
There are 597 Tarts recipes on Very Good Recipes.
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Is there anything as beautiful as a strawberry tart
By everydaycook
08/30/12 05:42
Really, I don’t know if there is. The strawberry tart is So french too. To herald the start of spring, it would be a wonderful idea to bake this tart and take it to a beautiful spot with green grass, spread a blanket out and sit around eating the tart and...
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5-Star Makeover - Bakewell Tart Samosas and Sticky Toffee Pudding Purses
By Foodiva's Kitchen
08/29/12 11:51
Right after the Olympics theme of last month's 5-Star Makeover Challenge, we find ourselves back in the UK again, this time chilling out over high tea, British style. Tea Party is the theme of this month's 5-Star Makeover. Of course this brought back memories...
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Apple cranberry tart
By Kitchen Geekery
08/29/12 01:02
Ingredients Makes: 8 servings Preparation time: 30 minutes Cooking time: 45 minutes Total time: 1½ hours For the crust: 1½ cups plain flour ½ cup cream cheese ½ cup butter, softened For the filling: 6 large cooking apples (Granny Smith, Braeburn, Fuji)...
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Summer Berry Tart
By Wholesome Ireland
08/28/12 18:35
Every now and again I feel like a fresh slice of summer. This is a cheat’s way to create it, anytime of the year. Summer berries are precious. Once you harvest those little parcels of sunshine you should either eat them or freeze them straight away. If...
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Country Peach Tart
By The Iowa Housewife
08/28/12 08:00
Fresh peach pie with less work…I had to try this recipe from "Better Homes and Gardens New Cook Book 15th Edition.” I used my Freezer Pie Crust, which made making the crust a snap, and the filling was just as simple. I did roll my pastry out on my pastry...
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Beet, Greens and Zucchini Tart: Oxbow Box Project Part 2
By Blue Kale Road
08/27/12 17:35
I’d had a wonderful time playing with part one of the Oxbow Farm box of produce and had made a Chocolate, Apple and Zucchini Picnic Cake, but I hadn’t even touched the collard greens, romaine lettuce or delectable carrots and Chioggia beets yet! Now that...
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Butter Tarts (So Very Canadian)
By So Very Domestic
08/26/12 06:39
I made these little gems for Canada Day this year and then again a few weeks ago for my husband to take to work with him. Butter Tarts are extremely common in Canada, and not just in an ‘everyone’s Grandmother made them’ kind of way (though everyone’s Grandmother...
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Fig & Almond Frangipane Tart
By kitchen72
08/25/12 23:48
A gooey sticky tart that looks more complicated than it is. A shortcrust pastry tart (pâte brisée) filled with Frangipane, topped with honey coated figs and baked until the filling is set to the touch, but remains a little oozey in the middle. The pastry...
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Chard and artichoke tart with a crispy eggplant crust
By Out of the Ordinary
08/24/12 22:44
Here’s what I’ve been thinking about, in a very confused fashion, for the last half a day (and night!) We all know the myth of Icarus – his father, Daedalus, fashioned him a pair of wings made of wax and … Continue reading →
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Fluffy Yeasted Peach Tart
By My Little Space
08/24/12 18:00
What happened today is I managed to spare out a little time to enjoy myself in my very own kitchen and ended up making something sweet and simple. While my boy loves asking me questions whenever I'm busying in the kitchen.....such like "mom, what are you...
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Rustic apple tart
By We Like To Cook!
08/24/12 04:50
It is so hard to get back into a routine! Over the summer months, our schedules are completely upheaved resulting in a serious lack of blog posts. We took full advantage of the stress-free days which included sleeping late, hanging out at the pool, and...
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Rustic grape tarts
By vanilla bean
08/23/12 04:19
Roasted grapes [haiku] I am taken with you: alone, or sleeping with covers of sweet crust. We ought to do good to others as simply as a horse runs, or a bee makes honey, or a vine bears grapes season after season without thinking of the grapes it has borne....
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Caramelised Onion Tart
By Delicieux
08/22/12 07:54
Every time we go to one of the patisseries near our house for lunch I always have one of their caramelised onion tarts. I just adore caramelised onions and the combination of the creamy tart filling with the sweet onions is heavenly. So when the other day...
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Broccoli & Pecorino Tart (Grown-up Trees with Cheese)
By A Clove of Garlic, A Pinch of Salt
08/22/12 06:24
Broccoli. It's one of those things I don't love. I don't hate it, either. In fact, I'm on solid neutral-status with it. Except when my mom would make 'Trees with Cheese'. Oh man, broccoli with melted Velveeta on top? Yeah, it was six-year-old-veggie-Heaven....
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Fruit tart with lemon and marscarpone
By Aga Girls
08/21/12 12:57
I have promised various people that I would post this recipe. It is what I call a store cupboard pudding. It can be whipped up in ten minutes flat with very little thought, is super easy and looks so impressive. The only really important thing is to make...
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Farmers, Chefs & Markets [Heirloom Tomato Tart w Lemon Ricotta & Cornmeal/Thyme Crust]
By The Gouda Life
08/21/12 00:45
We rose, slower than usual, from our slumber Sunday morning, sipped our coffees as we rubbed our eyes, and had a small breakfast. We knew saving space in our tummies would pay off as we were in for a treat later in the afternoon. As we pulled into the parking...
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One of my favorite desserts – Fresh Peach Tart
By Cooking with Barry & Meta
08/17/12 17:19
The best thing about this tart is fresh peaches! It is actually a slight variation of the Hays House pie and is a wonderful way to celebrate summer! Rather than making a pie, I increased the recipe to fit into a 10 ½ “ tart pan, added some chopped almonds...
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Cherry goat cheese rustic tarts
By spabettie
08/16/12 14:08
If I made these just like my dark chocolate cherry galettes, can I still call them rustic tarts? They are basically the same thing, a free form dessert filled with goodness. I have made a second batch of this goat cheese (recipe coming soon, I promise promise!),...
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Turtle-Candy Tart -- a Taste of the South
By A Clove of Garlic, A Pinch of Salt
08/16/12 13:00
My little Palauan fourth graders were sitting at my feet, listening to me read Peter and Fudge's story in Tales of a Fourth Grade Nothing. It was the point where Peter learns that his (rather annoying) little brother Fudge not only killed Peter's turtle,...
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Eggplant & olive tart with a rosemary-cornmeal crust
By Out of the Ordinary
08/15/12 18:42
I had a muddled quote in my head last week. I couldn’t remember the whole thing, and google wasn’t helping. Turns out it was Roland Barthes, from his essay “Upon leaving a movie theater.” The quote goes thusly…“The film spectator … Continue reading →
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