The best Very Good Recipes - 18

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Toasted Coconut Walnut Banana Bread Toasted Coconut Walnut Banana Bread By The Big Sweet Tooth!!! 04/22/14 11:00 Wanted to share this beautiful poem, just for reading and enjoying sake... :) It took me two reads to get the whole gyst of it... hehe... just a beautiful way of putting the concept of love... OK, off to another lovely bread that I baked some time ago....
Hazelnut Ficelle – Bake of the Week Hazelnut Ficelle – Bake of the Week By Casa Costello 04/22/14 10:54 Cooking: 2h32 … or scrawny baguettes as Mr C likes to call them. My love of baking bread is still on-going. This was the most successful outcome yet and had me squealing every time I saw how light, airy and perfect they were inside. After all the sweetness of chocolatey...
Paal Payasam Paal Payasam By Cookingwithsapana 04/22/14 10:30 Our Food safari is now in the union territory of Puducherry/Pondicherry that shows French cuisine a strong influence on the area. Tamil cuisine is followed by majority of the people as it's major population being Tamil. The influence of the neighboring...
Merendine pan di stelle fatte in casa Merendine pan di stelle fatte in casa By Arte in Cucina 04/22/14 10:17 Merendine pan di stelle fatte in casa, ricetta facile, merenda di pan di spagna farcito, crema al latte, dolce da colazione, per bambini. Merendine pan di stelle fatte in casa Merendine pan di stelle fatte in casa, vogliamo mettere la genuinità? sono senza...
Chettinad Pavakkai Kuzhambu | Bitter Melon Spicy Tangy Curry | Karela Recipe Chettinad Pavakkai Kuzhambu | Bitter Melon Spicy Tangy Curry | Karela Recipe By CooklikePriya 04/22/14 10:15 Pavakkai / Bitter Gourd / Bitter Melon has mixed reviews, one set of people that I know simply love anything and everything made with pavakkai and another set of people who simply run away if they heard the word pavakkai. One big change that happened in...
Chettinad Pavakkai Kuzhambu | Bitter Melon Spicy Tangy Curry | Karela Recipe Chettinad Pavakkai Kuzhambu | Bitter Melon Spicy Tangy Curry | Karela Recipe By Cook like Priya 04/22/14 10:15 Pavakkai / Bitter Gourd / Bitter Melon has mixed reviews, one set of people that I know simply love anything and everything made with pavakkai and another set of people who simply run away if they heard the word pavakkai. One big change that happened in...
Chick peas Rice (Chana Palao) Guest Post for Shazzy Chick peas Rice (Chana Palao) Guest Post for Shazzy By Haffa's kitchen adventures 04/22/14 10:15 My lovely Readers! Today I am sharing my Rice or palao recipe with my lovely friend Shazzy of He chops she cooks. . Shazzy is from Malaysia and she recently introduces herself in the previous guest post she shared with me. She has shared with me the recipe...
Bigbasket.Com, an Online Grocery Store - a helping hand in today's busy life Bigbasket.Com, an Online Grocery Store - a helping hand in today's busy life By Recipe Junction 04/22/14 10:03 T here is an increasing craze about eating gourmet food these days and everyone likes to experiment with continental cuisine in the kitchen - from house wives looking to cook something different for their families to working professionals indulging in culinary...
Panini di segale al carvi e latte di soia – Soy milk and caraway rye rolls Panini di segale al carvi e latte di soia – Soy milk and caraway rye rolls By Crumpets&co. 04/22/14 10:03 Scroll down for english version È tempo di pulizie di primavera… e non solo a casa… ma anche qui sul blog! …cosí vado a guardare cosa c’è sotto alla polvere nell’archivio bozze e spuntano sti panini! …“ancora qui siete?” …”forza!… Fuori a prendere aria...
Raspberry Almond Tassies Raspberry Almond Tassies By The Iowa Housewife 04/22/14 10:00 Raspberries and almonds are among my favorite flavors and foods so this was a easy choice for me to bake. The Better Homes and Garden’s Test Kitchen Favorites uses these two flavors in Raspberry Almond Tassies. With a butter crust, which rolled out beautifully...
Koktajl bananowy z truskawkami Koktajl bananowy z truskawkami By des plats simples - PROSTE POTRAWY 04/22/14 09:58 Po świątecznym przejedzeniu proponuję tylko koktajl :) Wystarczy mieć jogurt naturalny ( preferuję takie bez mleka w proszku ), owoce świeże lub mrożone i odrobinę cukru brązowego lub miodu. Cukier nie jest konieczny, jeśli owoce użyte do koktajlu są słodkie...
Potala Rasa Potala Rasa By Cookingwithsapana 04/22/14 09:53 We are now in Orissa /Odisha state in the Indian state cuisine of BM#39 and I will post a veg recipe from the state.Oriya cuisine is rich and delicately spiced and fish with other seafood like crab and shrimp are very popular. A typical meal in Odisha consists...
Chick Peas Rice by Haffa's Kitchen Chick Peas Rice by Haffa's Kitchen By SeasonedwithShazzy 04/22/14 09:47 Hi lovelies, we have another guest post today. Recently I done a guest post for haffaskitchen , in return I asked her to be my next guest post. I met Haffa through facebook and one thing I know for sure we both have love for food! Oh plus she's a Doctor....
Vellutata di asparagi Vellutata di asparagi By Ricette di Misya 04/22/14 09:45 Preparation: 10 min - Cooking: 30 min La vellutata di asparagi è una signora vellutata, saporita, cremosa eppure leggera, quello che ci vuole in questi giorni dopo pasqua. Le mie vacanze procedono tra un tour culturale e uno gastronomico, ieri dopo essere stati alla valletta e aver ammirato...
करेले की सूखी सब्जी /dry bitter guard करेले की सूखी सब्जी /dry bitter guard By Hema's Musings 04/22/14 09:08 करेले अधिकतर लोगों को काम ही पसंद आते हैं जिसका ख़ास कारण होता है इसका कड़वापन ,पर करेले के बहुत अधिक फायदे हैं यह भी सभी को पता है और फिर भी लोग इसे कम ही खाना पसंद करते हैं। मुझे कच्चा करेला,उबला करेला और बनने के बाद तो और भी ज्यादा अच्छा लगता है करेला।...
Riso nero zola e salsiccia Riso nero zola e salsiccia By Un Pizzico di Musica 04/22/14 09:01 Saporito e delizioso riso nero zola e salsiccia, facile e buono. Ingredienti Riso venere Zola Salsiccia Sale Grana grattugiato Brodo Cipolla Olio Brodo Preparazione: soffriggere poca cipolla con un filo d’olio e aggiungere salsiccia e dopo 5 minuti il riso....
Pitice sa mladim lukom i sirom Pitice sa mladim lukom i sirom By Moje grne 04/22/14 09:00 Moje grneMoje grnePotreban materijal: 150-200g mlade tikvice 150g domaćeg prevrelog kravljeg sira 200g tankih kora za pitu 100g mladog crnog luka 3 […]This article is copyright © 2014
French Gibbons, The Number 5, and some peas French Gibbons, The Number 5, and some peas By Plate Fodder, eat something good 04/22/14 08:58 April marks the start of our fifth year at the reins of the madly careening ride that is Plate Fodder. I feel like my somewhat inebriated Uncle Posey heading to … Continue reading →
Recette de poulet piccata / escalope sauce au citron Recette de poulet piccata / escalope sauce au citron By Mes inspirations culinaires 04/22/14 08:49 Preparation: 10 min - Cooking: 35 min Bonjour tout le monde, Parfois une simple combinaison d’ingrédients de base donne un résultat à tomber. Un classique de la cuisine italienne. Du poulet enrobe de farine saute dans de l’huile et accompagne d’une délicieuse sauce onctueuse au bon gout acidule....
Girelle di pan brioche alla nutella-by miracucina Girelle di pan brioche alla nutella-by miracucina By semi di girasole by miracucina 04/22/14 08:45 Semi di girasole i miei pasticci in cucina...e non solo Girelle di pan brioche alla nutella-by miracucina. Girelle di pan brioche alla nutella, semplici, deliziose, adatte ad una gustosa colazione o merenda e la farcitura alla nutella le rende ancora più...

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