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Thinai flour puttu i foxtail millet flour puttu i healthy breakfast recipes Thinai flour puttu i foxtail millet flour puttu i healthy breakfast recipes By VIRUNTHU UNNA VAANGA 08/22/14 13:16 Puttu is traditional breakfast recipe in TamilNadu and Kerala. Coconut puttu, Rice puttu, Kuzha puttu, Dal puttu are all varieties of puttu. Steamed food is very healthy and easy to make the recipe. Puttu is my all-time favourite and still my grandma used...
Sweet potato, cream cheese and marshmallow crescent rolls Sweet potato, cream cheese and marshmallow crescent rolls By The Southern Lady Cooks 08/22/14 11:14 This recipe for Sweet Potato Crescent Rolls is one you will make over and over again. Serve it to family and guests for a wonderful breakfast dish with coffee or serve it as dessert with ice cream or whipped cream. Children will love it as a snack with...
Family Favorites...Baby Beef Liver and Onions Family Favorites...Baby Beef Liver and Onions By The Iowa Housewife 08/22/14 10:00 When I worked as a hospital dietitian, whenever we had beef liver on the cafeteria menu, the lines were longer and very few chose the other entrée choice. It didn’t matter where we were, Iowa, Minnesota, Georgia or Texas, those folks in the line said “I’m...
How To Make Masala Dosa How To Make Masala Dosa By Maayeka 08/22/14 08:16 Crisp rice and lentil crepes stuffed with mildly spice potato mixture If you ask me about my favorite snack or tiffin then I will take only one name-Masala dosa !! Though there are so many popular snacks and tiffin variety from Southern India but the crisp...
Buttermilk Fried Chicken (Gordon Ramsay) Buttermilk Fried Chicken (Gordon Ramsay) By I Love. I Cook. I Bake 08/21/14 15:48 A very simple and delicious chicken dish, fried chicken. One of the most loved by kids kind of food. Of course, adult too :) This fried chicken is so tasty. So crispy on the outside and succulent on the inside, the meat is so yummy and soft & juicy. No...
Top 5 recipes for week 34 Top 5 recipes for week 34 By Experimental Chefs 08/27/14 18:17 The Top 5 Recipes from Experimental Chefs for Week 34 2014. In date terms that means August 18-24. Some better choices by our visitors this week although they do still head for the strangest of choices. Something worth a look … Continue reading →
Poorna Kozhukattai Poorna Kozhukattai By Gayathri's Cook Spot 08/27/14 17:21 Vinayagar Chaturthi is celebrated all over India every year in a grand manner. Idols of Lord Ganesha floods the streets. After... The post Poorna Kozhukattai appeared first on Gayathri's Cook Spot. To read the rest of the post visit blog...
Almond Chutney | பாதாம் சட்னி | Badham Chutney Almond Chutney | பாதாம் சட்னி | Badham Chutney By Sharan's Samayalarai 08/27/14 14:12 Almond Chutney is a quick alternate from the regular chutney recipes. Once you try this chutney, you will prepare it often specially for its taste. It goes well with tiffin varieties like Idli, dosa and paniyaram varieties. Check notes** for more variations...
Aviyal (Mix vegetable in Curd) Aviyal (Mix vegetable in Curd) By Nimmy's Kitchen 08/27/14 11:15 Aviyal is a mix of different vegetables cooked in curd gravy, seasoned with coconut oil and curry leaves. This is an essential part of any Kerala Sadya/feast. This dish can be a semi-solid side dish or made into a gravy. This is a very healthy dish and...
Aviyal (Mix vegetable in Curd) Aviyal (Mix vegetable in Curd) By Nimmy'sKitchen 08/27/14 11:15 Aviyal is a mix of different vegetables cooked in curd gravy, seasoned with coconut oil and curry leaves. This is an essential part of any Kerala Sadya/feast. This dish can be a semi-solid side dish or made into a gravy. This is a very healthy dish and...
Mooli ka Parantha ( Radish Paratha ) Mooli ka Parantha ( Radish Paratha ) By Oriyarasoi 08/27/14 10:12 This North Indian specialty hardly needs an introduction. Flavorsome mooli paranthas accompanied with an achar are mostly consumed in the winter months. While most folks usually cook the grated mooli with a whole lot of masalas before using it as a filling,...
Millets Kara Paniyaram (Thinai, Varagu, Saamai) with Green Capsicum Pottukadalai Chutney Millets Kara Paniyaram (Thinai, Varagu, Saamai) with Green Capsicum Pottukadalai Chutney By Indian Kitchen 08/27/14 09:12 Millets Kara Paniyaram with Green Capsicum Pottukadalai Chutney Millets Kara Paniyaram (Thinai, Varagu, Saamai) with Green Capsicum Pottukadalai Chutney, a healthy combination of millets and mudakathan keerai in kuzhi paniyaram. I prepared Capsicum chutney...
Chettinad kozhi kuzhambu,how to make chettinad kozhi kuzhambu,chicken kuzhambu Chettinad kozhi kuzhambu,how to make chettinad kozhi kuzhambu,chicken kuzhambu By Lemon Kurry 08/27/14 05:36 Preparation: 10 min - Cooking: 10 min A spicy treat from chettinad cuisineMy favorite recipe which i made for the first time after moving here and this is my all time favorite too.Here monsoon going to end in few days and we are going to...
Garam Masala Tuesdays: Maharashtrian Varan/Dal Garam Masala Tuesdays: Maharashtrian Varan/Dal By Experiments of a Housewife 08/26/14 20:18 A light and easy to prepare vegan Indian dish (varan) made of split pigeon peas/toovar dal from the Indian state of Maharashtra. The days leading up to my dad’s retirement were full of farewell dinners hosted by many of my dad’s friends and colleagues....
Tomato biscuits Tomato biscuits By The Southern Lady Cooks 08/26/14 14:20 This recipe for Tomato Biscuits is a great way to use up all those extra tomatoes in the garden. We loved the biscuits as a change from just regular biscuits and they were great for breakfast with eggs or with a meal. If it’s called a biscuit, I like it!...
Cheese and spinach sandwich Cheese and spinach sandwich By nandoo's kitchen 08/26/14 07:39 Today, I am sharing an easy to make and tasty sandwich made with cheese and spinach. Cheese and spinach sandwiches are easy to prepare and tasty too. You feel extra healthy when you chew on gooey cheesy sandwiches and kids would definitely love to have...
Hawaiian bbq Chicken Hawaiian bbq Chicken By Suburbhomestead's Blog 08/25/14 22:52 An easy crowd pleasing weekday meal in the crock-pot. Served with jasmine rice and french fried onions on top for a filling tribute to the 1950's. Simple, easy, and kid friendly with a bright display of color. Continue reading →
Perfect Hash Brown Casserole Perfect Hash Brown Casserole By Simple Plate 08/25/14 20:15 Preparation: 15 min - Cooking: 45 min The famous Cracker Barrel hash brown casserole has been copied and copies of it copied, most of the recipes are EXACTLY the same. (hash browns, cheese, eggs. boring!) Here at Simple plate we took a road less traveled and developed THE Perfect Hash Brown...
Chilli Cheese Toast Chilli Cheese Toast By Shweta in the Kitchen 08/25/14 19:43 Chilli Cheese Toast is a quick and easy appetizer, snack or breakfast recipe which is as simple as topping bread with a mixture of cheese, chillies, veggies and baking until bread is crisp and cheese has melted. I like to add green chillies but you could...
5 Minute Artisan Bread Tutorial 5 Minute Artisan Bread Tutorial By The Café Sucré Farine 08/25/14 17:39 Do you ever run across something that you think is just too good to be true? I’ll never forget the first time I read about 5 Minute Artisan Bread. The loaves in the pictures looked like the came from a wonderful French or Italian bakery, the process sounded...

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