The best Very Good Recipes - 34

There are 129185 recipes on Very Good Recipes.
Page 34 out of 50.
Do you like cooking recipes?

Thank you!

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

18 Easter Basket Ideas for Girls 18 Easter Basket Ideas for Girls By Southern Mom Cooks 04/14/14 15:00 Easter is coming, are you ready? I don’t have girls, but I have nieces and I was a girl at one point. LOL! I have come up with 18 Easter basket ideas for girls to help you fill up a themed basket this year! With a little modification, all basket ideas work...
Whb #428 il raccolto – the roundup Whb #428 il raccolto – the roundup By Tortadirose 04/14/14 14:24 Scroll down for english edition Il raccolto di questa settimana… Terry da Venezia del blog Crumpets & Co con Pudding di semi di chia, cocco e mirtilli Carla Emilia del blog Un’arbanella di basilico con Barba di frate in salsa di senape Brii del blog Briggishome...
Mangai pachadi-Raw mango pachadi Mangai pachadi-Raw mango pachadi By Cook click n devour!!! 04/14/14 14:23 Manga pachadi is a sweet sour jam kind of dish cooked with raw mango and jaggery. It is a significant dish cooked on Tamil new year's day,as it depicts life in the form of food.As I told in this post,this pachadi is cooked with a small amount of neem flower,so...
Broccoli and Carrot Stir Fry Broccoli and Carrot Stir Fry By Maayeka 04/14/14 14:23 Crisp and crunchy broccoli and carrots stir fried with sesame seeds. Brocooli is considered as the most nutritious vegetable,it is loaded with super nutrients that support our over all health and also have therapeutic properties. It is a nutritional power...
Ela Ada/ Valzhayila Ada - Kerala Ela Ada/ Valzhayila Ada - Kerala By Gayathri's Cook Spot 04/14/14 14:15 Happy Tamil New Year to all my readers Today is the first day of Tamil New Year. Also known as Chittirai Varusha Pirappu, this day always close to my heart. Today we started our tour to various temples early. We had a nice darshan at Sai temple and then...
Gnocchi ripieni di Fontina Gnocchi ripieni di Fontina By Fabio Barbato Personal Chef 04/14/14 14:06 Ingredienti per 4 persone : 1 Kg di Patate 300 g di Farina 00 150 g di Fontina Valdostana 1 Uovo 30 g di Burro 30 g di Parmigiano grattugiato Salvia q.b Sale e Pepe q.b Gli gnocchi di patate ripieni di fontina sono un delicato, ma altresì sostanzioso primo...
The Ultimate Fudgy Brownie The Ultimate Fudgy Brownie By hugs & cookies xoxo 04/14/14 14:05 Welcome to another month of 2 sweetie pies!! i love this day! my blogging buddy lizzy (from that skinny chick can bake) and i each bake from the other’s blog and surprise one another…and you-with what we made!!! truth be told, i love that every recipe i...
Recipe: Double Chocolate Avocado Ice Cream (Dairy-Free) Recipe: Double Chocolate Avocado Ice Cream (Dairy-Free) By An Organic Wife 04/14/14 13:45 I was really excited last week when I got a new ice cream maker. I couldn't wait to use it. The only problem was, I was out of milk, and my raw milk pick-up wouldn't be for a few more days. I decided to get creative and make something dairy-free. I make...
Pez or Kanjee (Goan Rice Gruel) Pez or Kanjee (Goan Rice Gruel) By Hilda's Touch of Spice 04/14/14 13:30 Pez is the simplest of rice preparations. Goan parboiled red rice (Ukade Xitt/Tandool) is used to prepare it. It is a clear soup like gruel. Traditionally, it is cooked in a clay pot (modko) over a wood fired clay stove and served hot in clay bowls with...
Wielkanocne kokoszki i ptaszek Wielkanocne kokoszki i ptaszek By Kulinarny karnet Christophera 04/14/14 13:25 Easter cocks and bird. Składniki. 15 dag maki pszennej 80g masła 1/4 szkl. cukru pudru 1/3 łyżeczki proszku do pieczenia wanilia 2 żółtka Wykonanie. Mąkę z proszkiem przesiać do miski. Dodać masło i posiekać. Dodać cukier ,żółtka i wanilię. Zagnieść ciasto...
An Easter Eggstravaganza An Easter Eggstravaganza By Chocolate Log Blog 04/14/14 13:06 Easter will very soon be upon us, so I thought I'd better not lose any more time in highlighting the Easter eggs that have come my way this season. ThorntonsDuring my early days as a student in London, I was befriended by a girl about town; her tastes were...
Pig-rearing course – a Review Pig-rearing course – a Review By A Year In Redwood 04/14/14 13:00 Our participants on Saturday’s pig-rearing course were another great bunch….. and among them was a fellow-blogger. I hadn’t come across Matt’s blog – Deefer Dawg – before, but I have to admit I spent quite a bit of time yesterday morning, reading back through...
Join me and Stonefire Flatbreads for a recipe tasting in Boston Join me and Stonefire Flatbreads for a recipe tasting in Boston By Eat.Live.Blog 04/14/14 13:00 Remember that Fatoush Salad recipe I shared with you last week? Well, what I didn’t share with you at the time is that this is part of a bigger partnership I have with Stonefire Flatbreads! The recipe I created is Continue reading →
Massa sukka ( dry mutton) Massa sukka ( dry mutton) By Baawarchikhana 04/14/14 12:46 Massa Sukka is a Mangalorean non veg dish made by mutton. Here I tried this recipe with Chicken. Ingredients : Chicken/ Muttons 500 gm Onion chopped 2 big Tomato chopped 2 Turmeric powder 1 tsp Red chilli powder 2 tsp Coriander powder 2 tsp Salt as per...
My Lunch ...............15 My Lunch ...............15 By Your every day cook 04/14/14 12:42 On some days I cannot bear to eat rice and so suffice myself with some hot rotis, made oil free and have some interesting side dishes. On such occasion a basic dal is a must of course. Here my lunch consists of rotis, a spicy potato curry laced with lingering...
Perfect Vanilla Waffles Perfect Vanilla Waffles By spabettie 04/14/14 12:33 I had an impromptu Virtual Breakfast on Saturday morning. Friday night, I stayed in to relax with the dogs and watch back to back episodes of Justin Timberlake on Saturday Night Live. Jason was out playing music, leaving me to JT, browsing the internet...
Manga Pachadi | Tamil New Year Recipe Manga Pachadi | Tamil New Year Recipe By Lemon Kurry 04/14/14 12:28 HAPPY TAMIL NEW YEAR FRIENDS!!!! Today is the birth of New year according to Tamil Calendar and this year is called "Jaya" ,means victory and each Tamil year has 12 months as English calendar has.Today is the first day and also the first month starts today.For...
37. Dietetyczne marchewkowe ciasto Wielkanocne 37. Dietetyczne marchewkowe ciasto Wielkanocne By Kulinarna Mania 04/14/14 12:27 Świąteczne jedzenie zbyt mocno wpływa na moje obżarstwo. Zbyt mocno, bym w pełni mu się oddała. Kto jednak lubi ograniczać kolejną porcję pysznego ciasta, gdy dookoła wszyscy biesiadujący wychwalają kolejne poczynania Pani Domu? Z pomocą przychodzi mi to...
Risotto Risotto By Because you are Hungry 04/14/14 12:24 Zutaten (für 2 Portionen): 300 g Risotto-Reis (Arborio) 1 Zwiebel, fein gewürfelt 1 Knoblauchzehe 1,2 l Gemüsebrühe Ein Schuss Weißwein 50 g geriebener Parmesan Pfeffer, Salz Bereitet am Besten alles vor, denn sobald der Reis im Topf ist, muss man immer...
Chocolate Chip Hot Cross Buns Chocolate Chip Hot Cross Buns By Lucy's Friendly Foods 04/14/14 12:21 It’s a few days until Easter, so definitely time for some seasonal baking, and Easter is not Easter without hot cross buns. I made some friendly hot cross buns when I first started blogging and they’ve become a firm favourite. But with my children’s aversion...

Recipes from Very Good Recipes

Sign-in

Sign-in on Very Good Recipes to save your favorite recipes on your recipe book.

Connect with Facebook :

Or sign-in with your Very Good Recipes account:

User name:

Password:


Don't have an account yet? Register to discover and share recipes with other bloggers and readers passionate about cooking.

Submit your blog!

If you publish original recipes on your blog and want them listed on Very Good Recipes, submit your blog!

What's cooking in the kitchen...

To find out about new things happening on the site, taste new features or add your grain or salt, join us on the Very Good Recipes blog!

Now cooking:

Gigot Bergére by Kollywood
Christmas Meringues by Rebecca
Carrot cake --- eggless and gluten free par Teena
Gouère by Claire from "Délices d'une novice"
Dark Chocolate Surprise Torte by Mary