The best Very Good Recipes - 39

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Soupe aux lentilles Soupe aux lentilles By Mes inspirations culinaires 11/22/14 14:14 Preparation: 30 min - Cooking: 50 min Soupe de lentilles Ces derniers jours il fait un temps à ne pas vouloir mettre le nez dehors et ce matin pire que les autres jours. Alors rien de meilleurs qu’une bonne soupe aux lentilles pour nous réchauffer. Surtout que ma petite Lylou adore les lentilles...
Make Ahead Breakfast Scrambles...for the freezer Make Ahead Breakfast Scrambles...for the freezer By Ally's Sweet & Savory Eat 11/22/14 14:00 Here's the thing. I've been getting into a habit of eating more eggs for breakfast. Whether it is a "dippy" {over-easy} or scrambled, I like to have a filling breakfast. So if it's not my favorite oatmeal, then it is becoming eggs. BUT. One problem. Like...
Broccoli Pulao / Broccoli Rice Broccoli Pulao / Broccoli Rice By The aromas of my kitchenette 11/22/14 12:18 This week has been super exciting and I'm just bursting to share all the news but I have to wait for the right time and day to share it. Last few days have been the most exciting days of my blogging journey and I can only thank God for these wonderful opportunities...
Coscia d’anatra con castagne e sapa – un piatto “antico” Coscia d’anatra con castagne e sapa – un piatto “antico” By La Signora dei Fornelli 11/22/14 12:11 L’anitra ed il dolce, un connubio perfetto! Le castagne erano utilizzate in Europa ben prima delle patate che, originarie delle Americhe, arrivarono tardi in Europa e si affermarono solo verso la fine del secolo XVIII. La Sapa, o Saba, è un mosto cotto...
Sourdough Waffles Sourdough Waffles By The Harried Cook 11/22/14 12:00 This last couple of weeks has been quite crazy for me. We had a health related fright with a loved one (which turned out to be nothing serious - thank God!), celebrated a bunch of birthdays, baked three birthday cakes and caught up with a lot of friends....
Risotto con roveja e capesante Risotto con roveja e capesante By Lavogliamatta 11/22/14 11:34 Il risotto che vi propongo oggi è molto particolare, ho voluto abbinare le capesante ad un legume che si chiama roveja. Conosciuta fin dall'antichità era insieme alle lenticchie, all'orzo e al farro il cibo quotidiano degli uomini primitivi, poi scomparve...
Galletas con chocolate Galletas con chocolate By Golosolandia (Tartas y postres caseros) 11/22/14 11:14 Pastas deliciosas y muy fáciles de preparar. Galletas caseras con ingredientes sencillos dan un resultado de pastelería. Podemos cortarlas con la forma que más nos guste y decorarlas de mil maneras.Ideales tanto para desayunar como para el café de la tarde....
Poori Poori By Nithya's kitchen 11/22/14 10:47 Poori as we all know is a deep fried flat bread eaten all over as a favorite food item.Normally made as breakfast this tasty poori can be made for dinner as well.I make it as a tiffin also and my daughter relishes it with vegetable kurma or potato masala.It...
Biscotti in padella Biscotti in padella By Ricette di Misya 11/22/14 10:30 Preparation: 10 min - Cooking: 8 min I biscotti in padella sono una di quelle cose che ho sempre voluto provare, ma che poi tra una cosa ed un’altra ho sempre rimandato nel fare. L’altro pomeriggio ho preparato questi biscotti senza uova aromatizzati all’arancia e ho deciso di provare la cottura...
Torta all’acqua con cacao bimby o senza Torta all’acqua con cacao bimby o senza By Arte in Cucina 11/22/14 10:30 Preparation: 20 min - Cooking: 30 min Torta all acqua con cacao bimby o senza, cioccolato, ricetta facile, torta al cacao, glassa al cioccolato, torta da merenda o colazione, dolce leggero Torta all acqua con cacao bimby o senza Semplice e veloce perfetta a merenda o colazione, la torta all’acqua...
Savory sweet potato quinoa muffins Savory sweet potato quinoa muffins By A Brown Table 11/22/14 10:14 With only a few days left to the start of the holiday weekend, I should have the usual dishes that are the staple of the Thanksgiving dinner but oddly enough, I have breakfast on my mind. But why not, breakfast needs a little love too during this special...
No cheese: Bloemkool met kaassaus (zonder kaas) No cheese: Bloemkool met kaassaus (zonder kaas) By Veggie Variation 11/22/14 10:08 Na de Amerikaanse klassieker mac 'n' cheese kaasloos te maken, was het een kleine stap naar deze Hollandse klassieker: Bloemkool met kaassaus. 20g kokosvet 30g bloem 2 el edelgist (reformzaak, 400g, paarse bus) ong. 300ml ongezoete sojamelk (ligt eraan...
Ultimate Cafe - Preston - passionate about good food Ultimate Cafe - Preston - passionate about good food By Lancashire Food 11/22/14 10:03 A couple of days ago we were lucky enough to be treated to lunch at The Ultimate Cafe at Preston, this independently owned cafe (The Interesting Eating Company) is situated within the Ultimate Outdoors at the Deepdale Retail Park in Preston. This unassuming...
#lebuone ricette e la strana coppia ovvero il  Menù per due #lebuone ricette e la strana coppia ovvero il "Menù per due" By la cucina di qb 11/22/14 09:55 Ricordate il film "La strana coppia" con Jack Lemmon e Walter Matthau? Si tratta di un bellissimo film, girato nel 1968 ed inserito, a ragione, fra le 100 migliori commedie cinematografiche. Narra la storia di due uomini, diversissimi per carattere ed esperienze,...
Crostini rustici con barbabietole e tonno Crostini rustici con barbabietole e tonno By dallacucinadijo 11/22/14 09:48 Et voilà un antipastino veloce da preparare, pieno di sapore e di colore, vegetariano, sano. Qualche fetta di pane casereccio, anche integrale, di segale, toscano, quello che più vi piace, barbabietole cotte al forno e tonno sott'olio insaporito da capperi...
Kalan Kalan By Resna's tasty home 11/22/14 09:37 Kalan It was one of my Onam recipe but I am posting this after two month. Busy with studies and exams... I really wish I could get some free time to post my all recipes. I am not sure I will continue my blogging or not but definitely will try :) . Thank...
Patè di fegatini con panforte con fichi e noci Patè di fegatini con panforte con fichi e noci By La Signora dei Fornelli 11/22/14 09:36 Quando ho aperto la confezione di questo panforte Sapori, ho subito pensato ad un abbinamento molto antico: gli antichi romani chiamavano il fegato ficatum, cioè trattato con i fichi, come testimonia anche Apicio nel suo De re coquinaria. Ecco allora un...
Zeg het met een kaart van Teatro di Carta Zeg het met een kaart van Teatro di Carta By Nullam Microwaveum 11/22/14 09:05 De filosofie achter Nullam Microwaveum is duidelijk: het gaat niet zozeer om wat we publiceren maar het waarom. De gerechten en recepten die we uitkiezen en publiceren voldoen allemaal aan een bepaald profiel: pure smaken, niet al te veel ingrediënten,...
Microwave banana wafers |How to make spicy pepper banana low calorie wafers in 5 minutes Microwave banana wafers |How to make spicy pepper banana low calorie wafers in 5 minutes By Annapurna 11/22/14 08:16 I love to pop banana wafers in between especially when i am hungry .the normal yellow wafers you get in market are made from a variety of banana known as nendran bananas. you can check out the recipe here. Todays recipe is made using raw banana (green kaccha...
Placeringskortshållare istället för en blomma Placeringskortshållare istället för en blomma By Mat i kvadrat 11/22/14 08:05 Hej, Min icabutik har plockat upp julsakerna och det finns mycket smått och gott. Hittade dessa små raringar där, bland julgranspyntet. Placeringskortshållare i form av julgranskulor. Det fanns både förpackning med vita/silver och förpackning med flera...

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