The best Very Good Recipes - 9

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Homemade Chicken Patties Homemade Chicken Patties By Living the Gourmet 11/24/14 02:40 Preparation: 10 min - Cooking: 15 min Making your own chicken patties is easy. You are assured of the freshness. Your options are limitless as are the seasonings and you will find the price will not bust the budget! I enjoyed these patties as did my “taste-testers.” I hope that you will too....
Turkey Day Stuffed Cocktail Meatballs Turkey Day Stuffed Cocktail Meatballs By Simply Bitten Kitchen 11/24/14 02:32 Here is a delicious meatball appetizers to serve at your holiday parties .These meatballs are so flavorful and moist you’ll be coming back for seconds and thirds.They are made with ground turkey,stuffing mix and best of all dried cranberries.The … Continue...
Crustless Quiche with Tomatoes, Mushrooms, Kale and Parmesan Cheese Crustless Quiche with Tomatoes, Mushrooms, Kale and Parmesan Cheese By Mother Rimmy 11/24/14 02:21 Happy Pre-Thanksgiving everyone! When it comes to Thanksgiving recipes, I have to have a crustless quiche in some form hiding up my sleeve. I find that if we eat a hearty breakfast before the festivities begin later in the day, we’re less likely to go for...
Tirunelveli ashgourd and curd curry recipe - Vella pooshnikai morkuzhumbu Tirunelveli ashgourd and curd curry recipe - Vella pooshnikai morkuzhumbu By Creative Saga 11/24/14 02:17 I love some of the traditional Tamilnadu recipes especially their kootus and curries.I don't make it very often as we have a very simple lunch of chapati ,curry, rice and...
Caramel & Chocolate Lasagna Caramel & Chocolate Lasagna By hugs & cookies xoxo 11/24/14 01:12 Print Caramel & Chocolate Lasagna Ingredients 18 Oreos 3 Tablespoons melted butter 4 ounces softened cream cheese 2 T. sugar 1 Tablespoon milk 6 ounces Cool Whip, divided 1– 3.9 ounce packages Chocolate Instant Pudding 1½ cups plus 2T. cold milk ¾ cups...
Chef Harpal Chicken Curry Chef Harpal Chicken Curry By My Kitchen's Aroma 11/24/14 00:52 Since last few day i am getting Food TV. I became a big fan of that channel. I prefer watching cooking channel then watching those boring serials. Best part of that channel is the episode keeps repeating. The recipe i am posting is done by husband by watching...
Moroccan Jerusalem artichoke tagine Moroccan Jerusalem artichoke tagine By Fleur d'Oranger, Masala & Co... 11/24/14 00:44 Jerusalem artichokes have a weird name: they're not from Jerusalem and they're not artichokes. We call them in Moroccan batata qessbiya (batata for potato and qessbiya in reference to a cane) putting this root vegetable in the potato family! I do believe...
Mango Overnight Oats with Chia Mango Overnight Oats with Chia By Om Nom Ally 11/24/14 00:36 Preparation: 8h If you came into my work and asked for help choosing breakfast products it’s more than likely I’d send you home with a big bag of oats. Our health food store does sell a lot of ‘healthy’ packaged cereals, mueslis and porridges, but in my humble opinion...
Cream Cheese Chiffon Cake Cream Cheese Chiffon Cake By Kitchenkemistry 11/23/14 23:56 This post is dedicated to my Grand mom. She’s the first baker I knew. I grew up eating her pressure cooker cakes for Christmas and birthdays. She was one strong woman who left the country she was born and raised (then British Malaya, now Singapore), married...
Τηγανητά λαχανικά Τηγανητά λαχανικά By μικρή κουζίνα-mikri kouzina 11/23/14 23:38 Ήρθε η ώρα να κλείσω τα ποστ με τις κινέζικες συνταγές. για τελευταίο άφησα το πιάτο με τα τηγανητά λαχανικά, το οποίο ήταν εξαιρετικό. κρατήστε την ππληροφορία ότι τα λαχανικά θα πρέπει να είναι εντελώς στεγνά για να γίνουν όπως πρέπει να γίνουν. σε κάθε...
Spatchcocked Turkey with Cloves and Orange Spatchcocked Turkey with Cloves and Orange By Carpe Cibus 11/23/14 23:23 Photo by Heather Hanson We should draw our attention to the turkey before the big day arrives. I loved this bird more than any other turkey I've ever made. I've taken to brining most turkeys, but the time and room in the fridge can be prohibitive. This...
Mastery many Moroccan dishes by mastering just a few master recipes Mastery many Moroccan dishes by mastering just a few master recipes By Fleur d'Oranger, Masala & Co... 11/23/14 23:09 The good thing about Moroccan food is once you know how master recipes work, you can decline them by season and make plenty of dishes without having to look for a written recipe anymore! Whether you cook these Moroccan dishes using a heavy cooking pot or...
Sformatini di formaggio al pecorino e zafferano Sformatini di formaggio al pecorino e zafferano By Ficosecco e Uvapassa 11/23/14 23:01 Iniziano i preparativi, le prove per le prossime cene di festa, qualche nuovo antipasto oppure uno stuzzichino da accompagnare all'aperitivo. In questi giorni ne pubblicheremo un paio sperimentati ultimamente, entrambi entrati di diritto nel "quaderno delle...
Piept de curcan în sos de muștar și smântână Piept de curcan în sos de muștar și smântână By Delicatesa.ro 11/23/14 23:00 Pieptul de curcan se usucă cu prosoape absorbante, apoi se presară cu sare, piper şi coajă de lămâie. Într-o tigaie se pun 2 linguri de ulei şi se rumeneşte pieptul de curcan condimentat. Bucăţile de carne se scot şi se adaugă usturoiul tăiat feliuţe subţiri,...
22 year old Matthew Logan is Euro-toques Young Chef of the Year 2014 22 year old Matthew Logan is Euro-toques Young Chef of the Year 2014 By Irish Food Guide Blog 11/23/14 22:35 Matthew (Matt) Logan, a chef de partie at Chapter One restaurant, Dublin, was awarded the coveted 2014 Euro-toques Young Chef of the Year title earlier today. 22 year old Matthew Logan is Euro-toques Young Chef of the Year 2014 The annual Euro-Toques Young...
Damper: pane australiano / damper: Australian bread Damper: pane australiano / damper: Australian bread By briciole 11/23/14 22:28 [cliccare il link per andare alla versione in italiano] a taste of Australia on Italian linen The third stop of our World Culinary ABC is Australia, a country I visited a number of years ago. Highlights of that trip were: the visit to Sydney and its iconic...
Spinach, mozzarella and Parmesan sausages Spinach, mozzarella and Parmesan sausages By The Circus Gardener's Kitchen 11/23/14 22:06 California, the state known as America’s breadbasket because it provides so much of the USA’s fresh food, is going through its worst drought in a generation. California is used to drought, and its fertile growing region has survived plenty of such droughts...
Moroccan fresh broad bean (fava bean) tagine Moroccan fresh broad bean (fava bean) tagine By Fleur d'Oranger, Masala & Co... 11/23/14 22:01 Broad beans are one of the most favourite vegetables in Morocco, especially when in season and young. In Morocco, broad beans get picked from the fields, in a matter of a day or two at max, they would have been distributed and sold, maybe already eaten....
Hot and spicy mushroom and cauliflower baked giant spring roll with a cheesy spinach layer for a vegetarian Christmas Hot and spicy mushroom and cauliflower baked giant spring roll with a cheesy spinach layer for a vegetarian Christmas By Deena Kakaya Vegetarian Cooking and Reci... 11/23/14 21:52 Hot and spicy mushroom and cauliflower baked giant spring roll with a cheesy spinach layer for a vegetarian Christmas Before the children in our family came along I was the one who would fire myself up and galvanise all that festive spirit amongst the rest,...
Call that a Recipe Call that a Recipe By sudden lunch! 11/23/14 21:49 I’m afraid I haven’t blogged for a couple of weeks – sadly there have been not one but two deaths in my real man’s family and we have been both very busy and very sad, also away from home. As I haven’t cooked much this seems a good opportunity to have a...

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