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Everything You Wanted To Know About Chocolate But Did Not Know Who To Ask
By Chocolates & Figs
04/28/13 00:32
Buffer “Never be more than 12 steps away from chocolate.” – Terry Moore Personally I prefer to be right next to a superior quality dark chocolate. Admit it, you want to be a chocolate snob. Wine snobbery just doesn’t have the same cachet anymore. Chocolate...
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Could My Event be a Warning to Those of Us Addicted to Sugar
By Chocolates & Figs
07/19/12 04:27
Buffer Have you ever had an experience in your life that caused you to redirect your goals, change your life style, or reassess your aspirations? If so, I would like to”compare notes” with you. Recently, I had just such an experience, and because of it,...
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Almond sponge cake moistened by white chocolate buttercream and fresh strawberries
By Chocolates & Figs
05/18/12 07:17
Buffer I couldn’t get myself into a celebratory mood ON Mother’s Day, until late in the evening. Ever since my Mother is no longer with us, I get a very “heavy” feeling this day. It does not happen every year, so I think there maybe other issues beyond...
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Congratulations to all the mother’s day winners
By Chocolates & Figs
05/17/12 14:09
BufferSO MANY WINNERS! DID YOU WIN? If not, please do not despair, other giveaways are lurking in the neighborhood already! HERE ARE THE LUCKY WINNERS FROM THE MOTHER’S DAY GIVEAWAYS Pamper Mom $300 Cash Giveaway- Cassie B Warner Bros. New Years Eve DVD...
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Win an iPad2 – Lead the Life of the Rich and Famous
By Chocolates & Figs
03/01/12 23:05
Buffer We at Chocolates & Figs are thankful for your support by visiting our site, by telling your friends about us, by updating us about the important events in your life on Facebook (Chocolates & Figs) and for exchanging ideas on Twitter. Thank you guys....
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“i will always love you”
By Chocolates & Figs
02/14/12 18:40
BufferHAPPY VALENTINE’S DAY ISN’T THIS PAGE LOOKS WONDERFUL? DO YOU THINK THESE ARE THE RESULTS OF HARD LABOR? YOU COULD NOT BE FURTHER FROM THE TRUTH Color Shell-molded Chocolates When you look at these chocolates you immediately thinking about the hard...
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100 Reasons You Should be Member of Our Community – Win $100.00
By Chocolates & Figs
01/31/12 12:59
Buffer By sharing your experience in dining-out on Valentine’s Day and as a result help others to enjoy a great evening, on February 14, 2012, Chocolates & Figs will enter you to our raffle to win $100.00 for your romantic evening. (Two people will win...
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5 (or more) Creative Ways to Prepare Peanut Butter and Jelly (pb&j) Cookies
By Chocolates & Figs
01/11/12 02:56
Buffer We have spoiled our kids and grandchildren with all the indulging goodies during the holiday season; and they loved it. Now, we feel guilty to cut them out from their lunch box completely; however, logic tells us that we cannot and should not continue...
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Viva las vegas – happy new year
By Chocolates & Figs
01/03/12 22:58
Buffer I thought I worked hard the entire year, perhaps I should treat myself and have some fun? So, I hit the road to FUN City – where else, but Las Vegas. But it was not meant to be. I got very sick; in fact so sick, I could hardly walk, talk, or breathe....
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The number one chocolatier in the us – richart
By Chocolates & Figs
12/28/11 09:44
BufferThe Artisan/Michel Richart: Michel Richart grew up in an ambiance of fine chocolates. His father, who was a chocolatier himself, was delighted that his son, Michel, was enthusiastic to learn, to listen and absorb. While he was learning to master the...
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All You Need to Know About Chocolate – Review of e. Notter Chocolate Book
By Chocolates & Figs
12/17/11 19:10
BufferThis is the time to indulge in life’s delicacies – and what else can represent it better than chocolate. It is usually the time that I look for chocolate books as gifts for my friends who share my enthusiasm about this glorious product. At this time...
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Win Two Great Cookbooks -Share Your Holiday Cookie Recipe
By Chocolates & Figs
12/05/11 20:22
Buffer I believe December should be declared as the “Month of Cookies.” I think you can guess why? As far as I remember, years back from the day of my arrival to this wonderful country to date, people like to bake a variety of cookies for Christmas rather...
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Giveaway:Win $200 in our “Santa Cash Giveaway”
By Chocolates & Figs
12/01/11 07:02
Buffer This holiday season, we at Chocolates and Figs are very thankful to you our readers for spending your valuable time with us over the past year. It’s hard to believe that one year has passed since we clicked on the “publish” button the first time....
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Everything You Need to Know about Leading a Chocolate Class from Home – free Webinar
By Chocolates & Figs
11/30/11 03:51
Buffer FREE LIVE WEBINAR How to Run a Chocolate Appreciation Class from Your Kitchen – A Step-by-Step Instruction Jayne Georgette is a graduate of top chocolate academies (Barry Callebaut, The French Culinary Institute, and The Notter School of Pastry Art)...
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Thanksgiving’s Favorite Dessert – Pecan Tart
By Chocolates & Figs
11/24/11 08:21
Buffer This year November brought too many celebrations and as a result I am delayed in my preparing for Thanksgiving. It is not because I neglect or disregard this Holiday, on the contrary. It always reminds me how many things I need to be thankful, but...
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Birthday Gift – $10.00 to Everyone Registers to my Newsletter
By Chocolates & Figs
11/21/11 06:40
Buffer Dear friends, fans, followers and everyone else, This is my birthday. This is my BIG birthday, if you understand what I mean. Usually, birthdays are a happy occasions. We are happy to be alive, we are happy to celebrate this event with our family...
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Ask the Expert – How to Select the Right Flour for Your Baking
By Chocolates & Figs
11/11/11 08:24
Buffer A few days back I was shopping at the supermarket and stopped to pick up some flours, sugar, baking powder and some other basic ingredients to get ready for our highest baking season. As I was selecting my items, there was a couple not far from me...
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Thanksgiving Writing Contest – win – and Celebrate in Style
By Chocolates & Figs
11/04/11 09:06
Buffer Thanksgiving Holiday is about two weeks away. Despite all the turmoil in the world, a nearly failing economy, and so many people looking for jobs that are nowhere to be found, we still have so many things to be thankful for. We have wonderful families,...
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It is Time for Simple, Tasty and Fun Cupcakes
By Chocolates & Figs
10/31/11 18:33
BufferI can’t believe it is Halloween again. It seems as if we just celebrated it yesterday; or rather could not celebrate because we were moving. Can you believe that? We could not get a mover in the second half of October in 2010, except for October 31st,...
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Easy, Delectable Coffee Cake with Sour Cherries, Topped with Chocolate Cookie Streusel
By Chocolates & Figs
10/22/11 09:47
BufferI cannot believe it is nearly November and soon all the major holidays are coming up. It is the time when guests are keep coming over, and the question is what dessert to serve for the more casual gatherings? At this time I am thinking of a simple...
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