Very Good Recipes
There are 82113 recipes on Very Good Recipes.
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Skinny Millionaire Shortcake
By Cake and Calico
05/24/13 13:28
You might find it hard to believe, but when it comes to sugary, sweet things, there are some treats that I just don’t enjoy. In the normal run of events,...
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Sesame chicken and broccoli stir-fry
By Savory Moments
05/24/13 13:07
Making stir-fry is one of my favorite quick weeknight dinners and as the weather warms I find myself making them more and more. The weather here has been surprisingly hot already so I've been spending as little time in the kitchen as possible. For this...
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Bread Upma | Easy snack recipes for kids
By Madhu's Indian Recipes
05/24/13 13:04
Bread upma Recipe: (Serves 2) Whole wheat bread or White bread - 3 slices cut to small piece Small onion- 1 thinly sliced Bell pepper ( capsicum) any color is ok- 1 thinly sliced Small Tomato- 1 chopped Red chilly powder to taste Green chilly - 1 chopped...
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California Avocado Cupcakes w/ Key-Lime Buttercream
By The Café Sucré Farine
05/24/13 12:58
Fun ..............can you tell? That's what we've been having here at The Café for the last four months as we've been creating, cooking and photo shooting for The California Avocado Commission ............ READ THE REST OF THIS ENTRY>
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Rose and Pistachio Pannacotta
By Priya's Feast
05/24/13 12:50
Pannacotta is the simplest dessert and making it home is like child's play...I am given elaborated steps to make perfect pannacotta...Rose and pistachios are must try combos ,you can use in any dessert..Its peaking hot here,i rather pick up a dessert spoon...
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Wild Garlic Soup with Wild Garlic Dumplings
By Soup Tuesday
05/24/13 12:36
When I started this blog, its remit was simple - soup, soup and more soup. Then it mutated to include cakes, random recipes and then wild food / foraging as I started to notice the wonderful treasure trove that was lurking on cycle paths and hillsides,...
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Breakfast Club: Quick Rhubarb Muffins
By Fabulicious Food!
05/24/13 12:22
A quick post to say that this month, I’m joining in with Fuss Free Helen’s Breakfast Club hosted this month by (BiB’s Finalist!) Katie over on her brilliant blog Feeding Boys and a Firefighter. I’ve had lots of rhubarb given to me recently, from friends...
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Giveaway: ask Italian Cookbook and £20 ask Vouchers
By Fabulicious Food!
05/24/13 12:02
A little while ago I mentioned the new ASK Italian cookbook, with recipes by Theo Randall and Carla Capalbo. I had made the Spaghetti Carbonara - a winning family recipe in our household always met with smiles. We also recently ate at ASK and we were really...
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Dandelion Honey
By Chocolate Log Blog
05/24/13 12:01
I remember reading about dandelion honey a couple of years ago on a blog, but couldn't remember which one. I saw it again last year on someone else's blog but again couldn't remember where. After enquiring via Twitter, I found out one of the blogs I'd seen...
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Beli hleb
By Moje grne
05/24/13 12:00
Moje grneMoje grneNije baget, samo liči. Potreban materijal: 1kg brašna T-500 40g svežeg kvasca 500ml tople vode 2 kašičice šećera 2 kašičice [...]This article is copyright © 2013
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Lemonade Cake ~ In Case You Need Some Sunshine In Your Life
By Juanita's Cocina
05/24/13 12:00
Sometimes you just need a bit of sunshine in your life. When there’s so much turmoil and devastation around you, you just need something happy. I went to work this week and saw the devastation from last week’s Texas tornadoes. My friends and those that...
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Tagliatelle carciofi zucchine e salmone
By Storie golose
05/24/13 12:00
Un primo leggero e molto gustoso, preparato con gli ingredienti che ho trovato in freezer...non pensavo che ci sarebbe piaciuto così tanto! Ho lasciato le zucchine leggermente croccanti e l'insieme è veramente buono e sano, ho usato la pasta dietetica che...
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Frugal Floozie Friday - NeoPapalis
By Food Floozie
05/24/13 12:00
I had a fabulous Girls' Night Out recently with my BFF Wendy and our new friend (who seemed immediately like an old friend!) Vicki. Both eat a vegan diet, so I wanted to find a restaurant we could all enjoy without having to impose too greatly upon the...
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Book review: the trouble with charlie by merry jones
By The Self-Taught Cook
05/24/13 12:00
The Trouble with Charlie by Merry Jones Synopsis: The biggest trouble with Charlie is that he's dead. His soon-to-be-ex-wife, Elle Harrison, comes home from a night out with friends to find his body in her den, her kitchen knife in his back. And, oddly,...
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Honey Chicken Skewers with Grilled-Corn Salad
By Prevention RD
05/24/13 11:50
When I plan my weekly menus, I need to do a better job of consulting the weather beforehand. I had planned several grilled meals this week, and with the rain…that was impossible. And when it was hot as blazes? I planned a week of dinners that baked at 400...
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The Rivington, Blackrod (Revisited...)
By Dollybakes
05/24/13 11:44
We first went to The Rivington in June 2012, and have been several times since. We've used them a couple of times for cake club now, mainly because the rooms a spacious, clean and tidy, and the staff are so helpful. This post is a bit of an update. The...
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Et si on faisait un régime
By Le régime selon nono
05/24/13 11:35
Nono est au régime car elle n’a plus le choix ! À temps vouloir repousser l’échéance, on se retrouve coincé, et on se lance dans un régime de dernière minute pas du tout efficace ! Alors, moi, je vous propose un régime ou plutôt un mode d’emploi pour manger...
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Champiñones Rellenos | Recetas de Cocina Originales
By Cuisíname
05/24/13 11:32
Muy buenos días amigos de Cuisíname, ¿cómo se presenta este soleado viernes? Hoy os proponemos una receta de cocina original y divertida: unos champiñones rellenos . Cocinaremos nuestros champiñones al horno y como ingredientes emplearemos: queso, guacamole...
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One born every minute
By GoodFoodWeek
05/24/13 11:00
When I was pregnant I was addicted to the TV series 'One Born Every Minute'. I watched both the American and the British series on Foxtel ... I was fascinated by the birthing stories, I wanted to know everything about the birthing process. I thought that...
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Roasted Gnocchi
By yelleBELLYboo
05/24/13 11:00
A few weeks ago I mentioned my new favorite trick for making gnocchi. Let me preface this by saying I tried to make super authentic homemade gnocchi once. I attempted to make Giada's Sweet Potato Gnocchi because - well they have maple in them. I was living...
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