Very Good Recipes of Fried

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Begun Bhaja/Fried Aubergine Begun Bhaja/Fried Aubergine By a pigeon n a pie 03/04/15 10:45 Begun Bhaja/Fried Aubergine My grandfather was a perfectionist in every way. He would always do things right, do things the proper way. Even at the age of 75 he was ramrod straight and he would go to the market everyday and carry back bag full of vegetables....
Nyonya Chien Chuan Hu [Fried Fish With Tau Cheong] Nyonya Chien Chuan Hu [Fried Fish With Tau Cheong] By Kimmy at Cooking Pleasure 03/04/15 01:52 A very common fish dish in most Chinese families especially Peranakan homes. This fish dish is cooked with preserved soy bean paste [tau cheong] and ginger. Good to serve with porridge or rice. At home, we called this dish Tau Cheong Hu or Chien Chuan Hu...
Potato Bonda | Aloo Bonda | Urulaikizhangu Bonda | Quick and easy Vegetarian deep fried evening snacks for kids | Deep fried spicy potato balls Potato Bonda | Aloo Bonda | Urulaikizhangu Bonda | Quick and easy Vegetarian deep fried evening snacks for kids | Deep fried spicy potato balls By mahaslovelyhome.com 03/03/15 23:19 This is a very old recipe,but re posting with new pictures..Recently I have started using potato often in my kitchen,but never tried any thing deep fried fritters like this except potato bajji..Specially,for pictures I cooked this again and really liked...
Bhindi ka salan|Deep fried okra in coconut based gravy Bhindi ka salan|Deep fried okra in coconut based gravy By veggie bus on simple route 03/03/15 02:55 Bhindi or Okra is an all time favourite in my house hold.I prepare it for main course in many forms.One of the way of preparing okra is this Bhindi ka salan. This coconut based gravy can be used to prepare Mirchi ka salan too.The recipe is fast and amazingly...
Vegetable Fried Rice With Tofu Vegetable Fried Rice With Tofu By Mrs.Homemaker 03/02/15 22:25 Fried rice origin is lost to history , but believed that it's origin lies in China . This fried rice I share today is a fusion of both Chinese and Indian cuisines . Simple Fried rice and a easy way to re utilize left over rice or veggies . Its even healthy...
Vegetable Fried Rice With Tofu Vegetable Fried Rice With Tofu By Mrs.Home Maker 03/02/15 22:25 Fried rice origin is lost to history , but believed that it's origin lies in China . This fried rice I share today is a fusion of both Chinese and Indian cuisines . Simple Fried rice and a easy way to re utilize left over rice or veggies . Its even healthy...
Moroccan fried and honeyed pancakes with sesame and almond: Rghaifs Ma'assline del Eid Moroccan fried and honeyed pancakes with sesame and almond: Rghaifs Ma'assline del Eid By Fleur d'Oranger, Masala & Co... 03/02/15 02:39 R'ghaifs, Msemmens and Malouis fall under the category of flabread for some, galettes for the others and fried or baked pancakes for the third category. Unlike in India, we do not serve them along with main meals and we do not scoop gravies with them. They're...
Besan Paare | Spicy Chickpea Flour Deep fried Crackers | Quick and easy Indian Snacks For Kids | Easy South Indian Festival Snacks Besan Paare | Spicy Chickpea Flour Deep fried Crackers | Quick and easy Indian Snacks For Kids | Easy South Indian Festival Snacks By mahaslovelyhome.com 03/01/15 22:54 I tried very long time this recipe,but for step wise pictures purpose re posting the recipe again..This time missed main pictures of the recipe,so,same with old pictures posting it...Besan Paare is one of the popular north indian savory snack which people...
Bolognese sauce fried eggplant purple Bolognese sauce fried eggplant purple By E Search Life 03/01/15 04:18 (adsbygoogle = window.adsbygoogle || []).push({}); Materials: Eggplant 2The right amount of basil Seasoning: Bolognese sauce right amount Practice: 1. Wash eggplant and cut into 5 cm long...
Fried Chicken Kabab - Restaurant Style Fried Chicken Kabab - Restaurant Style By Home Made Recipes 02/28/15 08:42 Fried Chicken Kabab - Restaurant Style Fried Chicken Kababs can be counted into Bangaloorean Street food and also to the restaurant food. Since I never have the courage to try on streets which is very common everyday and much tempting, I would refer this...
Dry Fried Chinese Green Beans Dry Fried Chinese Green Beans By GoodEats Style 02/27/15 23:30 Continuing my quest for Chinese cuisine, this time I tried something authentic and served in almost every Chinese restaurants - Sichuan Dry Fried Green Beans. After a few restaurant orders for this recipe, I realized that it is mostly deep fried :( :( :(...
Thai Pineapple Fried Cauliflower Rice with Chicken Thai Pineapple Fried Cauliflower Rice with Chicken By EverydayMaven 02/27/15 12:07 Preparation: 25 min - Cooking: 25 min EverydayMaven™ As most of you know, we just welcomed our second son into the world and our family. I have invited some of my favorite bloggers to share guest posts with us every Friday for the next couple of months while I decrease my workload and focus...
Chives fried squid Chives fried squid By E Search Life 02/27/15 05:16 (adsbygoogle = window.adsbygoogle || []).push({}); Materials: 600 grams of squid1 red pepperChives 200 gramsA little minced garlicWater 50㏄ Seasoning: 1 teaspoon saltPepper1 teaspoon sesame...
Recipe : Birasta/fried onions Recipe : Birasta/fried onions By Priya's Kitchen Flavors 02/26/15 17:34 Fried onions known as birasta is the main ingredients of any biryani recipe.now a days it is easily available in market but its very easy to make at home too. Ingredients: Onions,sliced - 3-4 medium size Oil -for deep fry Salt - pinch Method: Heat oil in...
Little People Food – Sausage and Egg Fried Rice Little People Food – Sausage and Egg Fried Rice By Mirch Masala Seattle 02/25/15 21:55 The little guy is going to have a ton of fun and be pampered spoilt by grandparents, uncles and the rest of the family, for the next few weeks while we are in India. I bet there is going to be a lot more different kind of Little People Food that he eats...
Garlic fried pork Garlic fried pork By E Search Life 02/24/15 06:46 (adsbygoogle = window.adsbygoogle || []).push({}); Materials: 300 grams of pork belly skin100 grams of garlicHalf a red pepper Seasoning: 1 teaspoon saltWine 1 teaspoon Practice: 1. Place...
Bazelli Masli ~ Fried Fish (Basic Marination) Bazelli Masli ~ Fried Fish (Basic Marination) By Ruchik Randhap 02/21/15 12:26 A simple meal of dal, rice and fish fry can beat the blues out of anyone (seafood lovers actually), isn't it? This has been my comfort food ever since I was a child and I turn to it even now. On days when I haven't planned an elaborate meal or have forgotten...
Fried Rice with Boiled Eggs Fried Rice with Boiled Eggs By Ente Thattukada 02/20/15 23:52 Serves: 2 Ingredients: 1. Basmati Rice/Long grained rice - 1 cup 2. Hard boiled eggs - 3 3. Onion - 1 medium 4. Ginger garlic paste - 1 teaspoon 5. Green chillies - 1 or 2 6. Oil - 2 tablespoon 7. Salt to taste Method: 1. Wash and cook rice with 2 cups...
Sriracha Fried Rice Sriracha Fried Rice By A Palatable Pastime 02/20/15 12:29 This spicy rice side dish is not your usual fried rice fare. Sriracha Fried Rice by Sue Lau | Palatable Pastime If you’re just looking for Chinese style fried rice with sriracha drizzled over the top, this is not it. … Continue reading →
Gobi Masala Rice | Cauli flower Masala Fried Rice | Easy Vegetarian Rice Recipes | Quick And Easy Vegetarian Rice Recipes Gobi Masala Rice | Cauli flower Masala Fried Rice | Easy Vegetarian Rice Recipes | Quick And Easy Vegetarian Rice Recipes By mahaslovelyhome.com 02/19/15 16:35 Cauli flower is one the toughest vegetable to cook for me...DH prefers to eat gobi curry with rotis,but not with rice..That`s big task to ladies if hubbies have this kind of particular rules..generally I cook gobi curry with onion and tomato masala or gobi...

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