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Paine umpluta cu branza si verdeturi | Whole Stuffed Bread with Cheese and Herbs
By Gourmandelle Lifestyle Blog
05/19/13 11:30
Choose language below (click on ‘Recipe in English’ tab to read this recipe in English) The post Paine umpluta cu branza si verdeturi | Whole Stuffed Bread with Cheese and Herbs appeared first on...
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Legume de primavara – rosii cherry, morcovi si cartofi noi la cuptor | Spring roasted veggies
By Gourmandelle Lifestyle Blog
05/17/13 19:21
Choose language below (click on ‘Recipe in English’ tab to read this recipe in English) The post Legume de primavara – rosii cherry, morcovi si cartofi noi la cuptor | Spring roasted veggies...
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Spaghete cu sos alb, marar si piper verde | Cheesy Spaghetti with Dill and Green Pepper Sauce
By Gourmandelle Lifestyle Blog
04/18/13 15:04
Choose language below (click on ‘Recipe in English’ tab to read this recipe in English) The post Spaghete cu sos alb, marar si piper verde | Cheesy Spaghetti with Dill and Green Pepper Sauce appeared...
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Linte cu legume gratinate la cuptor | Lentils and Veggies Gratin
By Gourmandelle Lifestyle Blog
04/11/13 17:51
The post Linte cu legume gratinate la cuptor | Lentils and Veggies Gratin appeared first on Gourmandelle | Healthy Vegan and Vegetarian Recipes.
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Gourmandelle’s Tested Recipes
By Gourmandelle Lifestyle Blog
04/05/13 11:12
Liked a recipe on Gourmandelle and tried to make it yourself? Share your photo/link to your recipe and tips on how to make Gourmandelle’s recipes even better! Each tested recipe you post will...
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Spicy Carrot Penne Pasta with Mustard and Parsnip Sauce | Paste cremoase cu morcovi si sos de pastarnac si mustar
By Gourmandelle Lifestyle Blog
03/31/13 15:19
This is penne pasta recipe made by my father which I really enjoyed! It is something different from his usual pasta recipes and that is why I liked it so much. You’ll absolutely love the tastes...
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Potato and Cheese Tart | Tarta de cartofi cu branza
By Gourmandelle Lifestyle Blog
03/24/13 16:25
I made this tart for the AcasaTV video interview ( you can watch it here ). Since then, I made it three more times and it has become one of my favorite recipes. As most of my recipes, it is super easy to make so you won’t need any special skills. Basically,...
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Veggies and Mushroom Bake | Drob Vegetarian
By Gourmandelle Lifestyle Blog
03/23/13 12:17
I had no idea how to name this recipe. I thought for a while before giving up and name it simply, veggie bake. This is a Romanian traditional recipe which is made every year for Easter and we call it ‘drob’. Of course, as most traditional Romanian recipes,...
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Polenta Muffins with Green Peas and Teleme Cheese
By Gourmandelle Lifestyle Blog
03/20/13 10:46
I don’t know how I came up with this idea. It just popped into my head! I was thinking about polenta and how to make this dish a little bit more sophisticated and resulted these delicious, easy to make muffins. They’re great as party appetizers and don’t...
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Biscuit Salami [no bake, sugar free, vegan] | Salam de Biscuiti
By Gourmandelle Lifestyle Blog
03/19/13 09:44
This recipe is a childhood favorite! I still love it as much as I did back then, only now I wanted to make a healthier , low fat version. It’s a super-easy recipe, a child could make it. All you have to do is mix the ingredients and then mold the composition...
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Biscuit Salami [no bake, sugar free, vegan]
By Gourmandelle Lifestyle Blog
03/19/13 09:44
This recipe is a childhood favorite! I still love it as much as I did back then, only now I wanted to make a healthier , low fat version. It’s a super-easy recipe, a child could make it. All you have to do is mix the ingredients and then mold the composition...
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Healthy Meal Plan 18-24 March 2013
By Gourmandelle Lifestyle Blog
03/18/13 18:43
Many people have asked me what my daily menu looks like, so I decided to create weekly menu plans for everyone who wants to eat healthy, vegan/vegetarian foods. The menu is from Monday to Sunday and each day has 6 recipes divided into breakfast, lunch,...
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Healthy Meal Plan 18-24 March 2013
By Gourmandelle Lifestyle Blog
03/18/13 18:43
Many people have asked me what my daily menu looks like, so I decided to create weekly menu plans for everyone who wants to eat healthy, vegan/vegetarian foods. The menu is from Monday to Sunday and each day has 6 recipes divided into breakfast, lunch,...
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Clear Veggie Noodle Soup
By Gourmandelle Lifestyle Blog
03/17/13 15:58
Clear veggie soups were my childhood favorites! My mom and grandma used to make them, especially in the cold season. These soups are perfect when you’re not feeling well because of a cold or flu. They’ll put you back on your feet in no time! I love carrots...
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Clear Veggie Noodle Soup | Supa cu Taitei
By Gourmandelle Lifestyle Blog
03/17/13 15:58
Clear veggie soups were my childhood favorites! My mom and grandma used to make them, especially in the cold season. These soups are perfect when you’re not feeling well because of a cold or flu. They’ll put you back on your feet in no time! I love carrots...
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Lemony Millet Soup with Turmeric
By Gourmandelle Lifestyle Blog
03/16/13 17:37
I discovered millet while I was keeping the 10 days Ohsawa diet and I was truly impressed! It has a really nice texture and can successfully replace potatoes in your diet. I usually make creamy soups using potatoes but this time decided to add millet instead....
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Green Peas Pâté with Garlic and Onion
By Gourmandelle Lifestyle Blog
03/14/13 15:57
I love green peas! It is so easy to cook especially if you have a steamer. All you have to do is steam it for 20 minutes and then enjoy its wonderful sweet taste. I’ve made green peas pate before but ate it before I could post the recipe here It is so easy...
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Green Peas Pâté with Garlic and Onion
By Gourmandelle Lifestyle Blog
03/14/13 15:57
I love green peas! It is so easy to cook especially if you have a steamer. All you have to do is steam it for 20 minutes and then enjoy its wonderful sweet taste. I’ve made green peas pate before but ate it before I could post the recipe here It is so easy...
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Oven Roasted Cabbage, or the best way to cook cabbage
By Gourmandelle Lifestyle Blog
03/11/13 20:30
I love this recipe! I never thought cabbage can be so good! I didn’t use to eat cabbage very often and when I did, I usually ate it when cooking Pickled Cabbage Rolls with Mushroom and Brown Rice Stuffing which happens twice a year. Cooking cabbage like...
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Healthy Sugar Alternatives
By Gourmandelle Lifestyle Blog
03/09/13 11:01
It’s a fact that humans love sweet things. Even before we started refining sugar, we craved foods with a sweet taste. We all know that refined sugar is bad for us, that is why I gathered all info I found on sugar and sugar alternatives and decided to share...
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