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Asian Food Channel's Nordic Flavors with Tareq Taylor Asian Food Channel's Nordic Flavors with Tareq Taylor By DUDE FOR FOOD 10/25/14 12:27 Surfer. Vintage car enthusiast. Drummer. Restaurateur and best-selling cookbook author. Asian Food Channel's international celebrity chef Tareq Taylor brings his own brand of simple yet fresh and authentic Nordic flavors for a unique taste of Scandinavian...
B&b Burgers & Brewskies Turns One B&b Burgers & Brewskies Turns One By DUDE FOR FOOD 10/25/14 02:04 It started with one slider. Followed by another. And another. And three more...and more. It was that kind of night. It was, after all, the first year anniversary of Burgers and Brewskies... Hard to believe the year went by so fast. And so many burgers and...
A Spin on Grilled Cheese and More at Brew Haus A Spin on Grilled Cheese and More at Brew Haus By DUDE FOR FOOD 10/24/14 03:06 There's a lot brewing over at the soon to open Brew Haus... Just how many ways can you spin the old reliable grilled cheese sandwich? Chef Carlo Miguel presents quite a number of ways to jazz up your usual grilled cheese sandwich, and here's a sneak peek...
The Heat's On with Il Ponticello's New and Sexier Italian Menu The Heat's On with Il Ponticello's New and Sexier Italian Menu By DUDE FOR FOOD 10/22/14 07:05 Rustic and traditional southern Italian cuisine with a steaming hot sexy twist... ...and it's definitely time to revisit Il Ponticello for a taste of its new and exciting menu. One of my favorite spots along Valero Street for many years, Il Ponticello,...
One More Scoop: Bono Artisanal Gelato's New Butterbeer One More Scoop: Bono Artisanal Gelato's New Butterbeer By DUDE FOR FOOD 10/22/14 02:18 Butterscotch. Beer. And crispy pretzels. In a cup. That's real dark beer too. Now that sounds a whole lot better than the stuff they serve at The Three Broomsticks and The Hog's Head... Bono Artisanal Gelato whips up another new flavor with its own cool...
The 2015 Giving Journal: Giving Back Starts with a Single Cup at The Coffee Bean and Tea Leaf The 2015 Giving Journal: Giving Back Starts with a Single Cup at The Coffee Bean and Tea Leaf By DUDE FOR FOOD 10/21/14 07:10 "Someday I'll look back at my well-traveled track, I'll beam because my heart knows, I chose a life that overflows..." The essence of The Coffee Bean and Tea Leaf's inspiration for the 2015 edition of the coveted Giving Journal, creating meaningful "overflows"...
Pretzel Perfect at Auntie Anne's Pretzel Perfect at Auntie Anne's By DUDE FOR FOOD 10/20/14 02:26 Comforting pretzels made from scratch, hand-rolled and baked fresh everyday. And it's been that way since "Auntie" Anne and Jonas Beiler first opened their stand in a farmers market in Downingtown, Pennsylvania back in 1988. Twenty-six years later, each...
Afternoon Tea with a New York Twist at Writers Bar Afternoon Tea with a New York Twist at Writers Bar By DUDE FOR FOOD 10/18/14 02:46 "Come along inside...we'll see if tea and buns can make the world a better place..." A line from a classic children's book pretty much says it all. Nothing like a calming cup of tea to make your day a whole lot better. And at the legendary Writers Bar,...
Discovering Discovery Primea Discovering Discovery Primea By DUDE FOR FOOD 10/17/14 06:00 Soon, another landmark graces the vibrant and ever-changing skyline of Makati's famed Ayala Avenue... The Discovery Leisure Group's new luxury business hotel, Discovery Primea, set to be the tallest structure in Makati with its towering 68 storeys, unlocks...
A New Dining Experience at Niu by Vikings A New Dining Experience at Niu by Vikings By DUDE FOR FOOD 10/16/14 03:03 Enjoy the flavors of the world, all in one place... Vikings elevates the buffet experience with its newest dining concept, Niu by Vikings, combining elegance and refined ambience, a wide range of the very best international and local cuisine, premium and...
Mr. Cochinillo: Pure Pork Bliss Mr. Cochinillo: Pure Pork Bliss By DUDE FOR FOOD 10/15/14 04:48 No celebration is complete without a slow-roasted whole suckling pig, and the brick ovens at Mr. Cochinillo are all fired up... Noted food photographer and DJ, Tinee de Guzman enters the food scene with Mr. Cochinillo and his signature Cochinillo del Cielo....
A Jazzy Sunday Brunch at Oakroom A Jazzy Sunday Brunch at Oakroom By DUDE FOR FOOD 10/12/14 01:09 Nothing like a leisurely weekend brunch. And an All-American brunch tops my list. All the time. Traditional American flavors from all fifty states, from the signature fresh seafood dishes of the east coast, barbecue and ribs and comforting southwestern...
Home-Style Thai Cuisine at Azuthai Home-Style Thai Cuisine at Azuthai By DUDE FOR FOOD 10/11/14 04:07 The authentic home-style dishes take you on a culinary journey of real flavors from Southern Thailand, with the freshest ingredients for a comforting Thai dining experience. And your unique Thai experience begins at Azuthai... Azuthai, part of the same...
New York's Finest: Motorino Pizzeria Napolitana New York's Finest: Motorino Pizzeria Napolitana By DUDE FOR FOOD 10/09/14 02:24 Authentic Neapolitan style pizza comes to Manila with Motorino Pizzeria Napolitana... Regarded as one of New York's finest, Mario Batali once described Motorino Pizzeria Napolitana as the "Cindy Crawford of pizza" in New York Magazine. The New York Times...
Modern Thai Cuisine at People's Palace Modern Thai Cuisine at People's Palace By DUDE FOR FOOD 10/08/14 06:01 Since 2005, Scottish restaurateur Colin Mackay and his partners offered their take on Thai cuisine, balancing authenticity and modernity with bold, fresh, and clean flavors. Timeless classics updated in a fusion of authentic flavors, served daily at People's...
Designing, Building, and Eating Your Very Own Pizza at Project Pie Designing, Building, and Eating Your Very Own Pizza at Project Pie By DUDE FOR FOOD 10/07/14 01:54 Design. Build. Eat. And you're on your way to a unique pizza experience at Project Pie... One size, standardized prices, and unlimited toppings. Everyday artisan pizza custom built by you, could there be anything cooler? And designing and building your...
Eastern Flavors at Gilak by Hossein Eastern Flavors at Gilak by Hossein By DUDE FOR FOOD 10/04/14 03:44 Authentic flavors from the mystical east, made from family recipes handed handed down through generations, served daily at Gilak by Hossein's. Named after the northern region of Iran, Gilak by Hossein's serves authentic Persian, Arabic and Indian cuisine,...
Food News: Green Cheese Cheesecake, Opening Soon at Hole in the Wall Food News: Green Cheese Cheesecake, Opening Soon at Hole in the Wall By DUDE FOR FOOD 10/02/14 04:48 Nothing like being greeted by a smiling cheesecake. Here's a sneak peek at the Japanese-style Cheesecake from Green Cheese... And there she is. A smile greets you after opening the box, the signature trademark of soon-to-open Green Cheese at Century Mall's...
Buon Appetito Fridays: Going Italian at Spectrum Buon Appetito Fridays: Going Italian at Spectrum By DUDE FOR FOOD 10/01/14 03:43 Here's an Italian feast you can't refuse, all the pasta, pizza, slow-roasted porchetta, osso bucco and cannoli you want at Raffles and Fairmont Hotel Makati's Spectrum. Every Friday night, Spectrum celebrates the rich flavors of Italy with Buon Appetito...
Casa Noble and Rustan's Couture Cocktails at Long Bar Casa Noble and Rustan's Couture Cocktails at Long Bar By DUDE FOR FOOD 09/30/14 05:41 The best tequila and an impressive line-up of new cocktails. It's great to be back at Long Bar... Long Bar introduces a new line of cocktails with Casa Noble and Rustan's, twelve distinct and refreshing cocktails guaranteed to make you stay and linger at...

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