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Easy Apple Tart - Donna Hay Easy Apple Tart - Donna Hay By BIZZY BAKES 07/25/14 02:16 This is an easy recipe, which I have found all the Donna Hay recipes, so far to be. This is good because I have little time and I enjoy cooking with a group. It helps me to see what others have done with their recipes or how they turned out. After, I finished...
My Failure - My Success My Failure - My Success By BIZZY BAKES 07/24/14 17:33 This week, WWDH made Yorkshire puddings. This recipe can be found in of Modern Classics I on page 120. I was excited about making these because this would be something new for me. Unfortunately, I ended up with flat burnt hockey pucks. I don't know if it...
Nutty Corn Bread Stuffing Nutty Corn Bread Stuffing By BIZZY BAKES 07/24/14 02:22 The recipe was adapted from Cooks.com. The idea of adding nuts to the stuffing appealed to me. Nutty Cornbread Stuffing Ingredients: a recipe of your own favorite cornbread 1/2 pound sausage (mild) 2 cups chopped celery 2 cups chopped onion 1 cup chopped...
Mashed Potato Bake Mashed Potato Bake By BIZZY BAKES 07/23/14 00:07 This is a nice change from mashed potatoes served from the pot after being boiled. I added some vegetables to the original recipes to give it some personality. As a potato lover, I knew, I would like this and was happy to see that others did also. The cream...
Bok Choy and Noodle Stir-Fry --- Donna Hay Bok Choy and Noodle Stir-Fry --- Donna Hay By BIZZY BAKES 07/22/14 02:05 This is another Donna Hay recipe from My Sweet and Savory. I was going through a bok choy stage, putting it into one dish after another. That period came to an end but I still like bok choy and should use it more often. . This should have been a no brainer...
Magazine Week - Menu Plan Monday Magazine Week - Menu Plan Monday By BIZZY BAKES 07/21/14 13:51 For a long period of time, I have been collecting magazine recipes and while I have made a few, I have not made a dent in the many, I want to make. I am dedicating this week to those magazines that share such gems with us. Most of the recipes come from...
Baked Hash Brown Omelet Baked Hash Brown Omelet By BIZZY BAKES 07/20/14 23:10 Do you remember those potatoes, onions and cheese, I always have on hand? I also keep frozen broccoli for immediate use. These are the ingredients, I had to work with and the final results say, they were used well. Using the skillet to boil the potatoes...
Baked Chicken, Lemon and Pea Risotto Baked Chicken, Lemon and Pea Risotto By BIZZY BAKES 07/20/14 02:17 Written in the past and copied here from My Sweet and Savory. I love Tuesday nights when I cook with our Donna Hay group. Now, that I have cooked a number of her recipes, I feel confident, in them. Each one is good and easy to make, just right for me. The...
Cannellini and Fresh Tomato Broth -  DonnaHhay Cannellini and Fresh Tomato Broth - DonnaHhay By BIZZY BAKES 07/19/14 02:06 I will be bringing over the remaining Donna Hay recipes in the next few weeks. I hadn't realized just how many we had made and in reading my reviews of the recipes, I find that I liked almost all of them . Cannellini and Fresh Tomato Broth, page 80 in Off...
Creamy Spinach Mac and Cheese Creamy Spinach Mac and Cheese By BIZZY BAKES 07/18/14 02:00 As I mentioned in a previous post, this is what we had to end our fast, one of the most popular comfort foods. After not eating for a day, we wanted something that would fill us up without having to eat a lot. Pasta does that for us. I made quite a few...
Potato, Spinach, Egg Bake Potato, Spinach, Egg Bake By BIZZY BAKES 07/17/14 01:59 Nothing has changed in my quest to use what is on hand. I buy Costco sized bags of potatoes and onions which means, it is a rare day that I don't have these two waiting to be used. Onions are probably the most used vegetable in our home. Since, I can't...
Little Green Omelettes Little Green Omelettes By BIZZY BAKES 07/16/14 03:13 Today was a fast day and when I planned my weekly menu, I did not take this into account. I shifted gears and made Wednesday's meal which is a macaroni and cheese with spinach, nice and creamy, real comfort food. We have a number of fast days in Judaism,...
Spinach and Cheese Strata - Martha Stewart Spinach and Cheese Strata - Martha Stewart By BIZZY BAKES 07/15/14 01:32 I think, I mentioned before that in the evening after the Sabbath, we have a special meal. It is not a big one, nor is it a fancy one but it is good eating. Tonight, I made a spinach and cheese strata based on a recipe from Martha Stewart. We have been...
Spinach Week - Menu Plan Monday Spinach Week - Menu Plan Monday By BIZZY BAKES 07/14/14 13:57 I keep pulling out more and more spinach recipes and actually making them, one after another and most happily eating them. I decided to check and see just how many recipes, I had recently made and this is what I discovered. Cheesy Pasta and Spinach Pasta...
GreekTomato Feta Salad GreekTomato Feta Salad By BIZZY BAKES 07/14/14 04:43 This month, we took a trip to Greece for Food of the World. If you have a Greek recipe, please join us and link up here. Wikipedia gives a short description. "Greek cuisine is a Mediterranean cuisine. Contemporary Greek cookery makes wide use of olive oil,...
Spinach Impossible Pie Spinach Impossible Pie By BIZZY BAKES 07/13/14 23:13 I was excited about this pie because it looked so good but puzzled me as to what it would really be. When I followed the direction, I decided that there was too much liquid in the mixture to fit into a pie plate. So away went the pie plate and out came...
Grilled Zucchini and Peppers on Pasta Grilled Zucchini and Peppers on Pasta By BIZZY BAKES 07/13/14 03:42 I discovered Vegetarian magazine online about a year ago and it was love at first sight. I can be like that about magazines and cookbooks. Of course , this came along with a new found love for vegetables in the past four or five years. Meals used to be...
Chocolate Cream Mousse Chocolate Cream Mousse By BIZZY BAKES 07/12/14 01:18 Chocolate Cream Mousse (this recipe is from Kraft Foods ) Ingredients: 3 ounces semi-sweet chocolate 3 ounces whipped cream cheese 1 teaspoon vanilla1 7 ounce jar of marshamallow fluff or creme 2 cups thawed whipped topping Method: Microwave chocolate on...
Zucchini and Ricotta Frittata - wwdh Zucchini and Ricotta Frittata - wwdh By BIZZY BAKES 07/11/14 15:29 It must be, without my teaching schedule that I lose track of some of my responsibilities. It is true, when I don't go to work, each day, I am at a loss what to do next. It is not that I don't have plenty to do. Actually, I have more responsibilities and...
Salmon and Eggplant Curry Salmon and Eggplant Curry By BIZZY BAKES 07/11/14 01:31 Cooking Light and Eating Well are two of my favorite food magazines. I appreciate their approach to healthy eating and their recipes seem to be perfect for me. I go through one after another checking them off to make in the future. My introduction to Eating...
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BIZZY BAKES

Busy Bizzy bakes and cooks and makes quick, easy and delicious recipes.

Blog: BIZZY BAKES

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