Very Good Recipes from Eating Adelaide

Product Review: Masha and a Recipe for Batata Vada By Eating Adelaide 05/09/13 05:17 Disclaimer: I was sent the Masha to review. So, I think we all know that I love my kitchen gadgets. I blame working in small electrical in a local department store while at university. I’d come home with all manner of toys and I’m adamant that there’s plenty... Add to my recipe book

Tom Rim Prawns – With Tomato, Fish Sauce and Black pepper By Eating Adelaide 04/29/13 04:26 Yet again I was too hungry to care about photography! April has been a crazy month. Highs, lows, and flat out the whole way through. While we’ve actually done a fair bit of cooking, I’ve just not got around to writing any of it up. But, May is around the... Black Pepper Fish Sauce Tomato Prawn Pepper Black Sauce Fish Add to my recipe book

Anzac Biscuits By Eating Adelaide 04/25/13 15:07 Today (25 April) is ANZAC Day. Alongside Australia Day it is easily the most important national holiday here. It commemorates the first military action fought by Australian (and New Zealand troops). Australia was only federated in 1901 so when the First... ANZAC biscuits Biscuits Add to my recipe book

Dan Lepard’s Sour Cream Chocolate Cake By Eating Adelaide 04/03/13 00:17 Big lunch with the family at Easter and, as usual, I got to cook dessert. One day I will have to volunteer to cook something else! My dad is quite partial to a bit of chocolate cake and I’ve had my eye on this sour cream chocolate cake for ages. I have... Chocolate Cake Sour Cream Chocolate Cream Cake Add to my recipe book

Perfect Pizza Dough Recipe By Eating Adelaide 03/28/13 04:17 So back in November last year, I attended the Food SA awards and promised to put some focus on South Australian producers. I’ve not done the world’s best job of that, have I? Still, the other week at the Cellar Door Festival Pangkarra, based in Clare, had... Pizza Dough Dough Pizza Add to my recipe book

Incaberry Flapjack Recipe By Eating Adelaide 03/25/13 03:58 Disclaimer: I was sent the Incaberries to try. I am not someone who seeks out so-called ‘superfoods’. I am a great believer in all things in moderation (except bananas, which are truly awful and I would say that they should be banished from the planet,... Add to my recipe book

Falafel Recipe By Eating Adelaide 03/14/13 02:58 A while back I made a lovely roast eggplant salad along with some pretty dismal baked falafels*. If I’m honest, this kind of put us off making own falafels. However, it was the Sunday of the long weekend. It was about 3:30 in the afternoon. And the supermarket... Falafel Add to my recipe book

Passionfruit Curd By Eating Adelaide 02/28/13 03:36 As you might have noticed, Eating Adelaide is not a blog filled with amazing pictures of food. But I think with my attempt at a photo of my passionfruit curd, I’ve sunk to a new low in photographic rubbishness! I’d already put the curd in jars: labels still... Passionfruit Curd Add to my recipe book

Baked Moroccan Meatballs By Eating Adelaide 02/21/13 03:09 I was just about to post a recipe for rocket pesto when I discovered that I’d done that way back in 2011. No point in telling you the same thing twice – and (depressingly) my more recent photo was actually worse too! Fortunately, my back log of photos suggests... Meatball Moroccan Baked Add to my recipe book

Beef Rendang By Eating Adelaide 02/18/13 02:18 It’s true – curry is hard to photograph! I’m sitting here sweltering: the thermometer has slid past 36°C yet again, and I’m hanging out for the cool change late this afternoon or early evening. Tomorrow’s forecast 29°C sounds almost chilly. As I’m very... Beef Add to my recipe book

Marbled Chocolate Brownies By Eating Adelaide 02/15/13 02:53 I can’t believe that the last lot of brownies I made was back in September last year. Those chocolate and pistachio brownies got a big tick from my brownie taste panel but did rather freak me out on account of the huge amounts of sugar. Every now and then... Chocolate Brownie Chocolate Brownie Add to my recipe book

Pork Chops with Gremolata and Polenta By Eating Adelaide 02/07/13 01:53 Pork recipes are always hugely popular on Eating Adelaide for some reason. The most popular in the last month has been this super easy one pan pork fillet recipe. Today, let’s look at a slightly cheaper cut: the pork chop. This is not so much a recipe,... Pork Chops Polenta Chops Pork Add to my recipe book

Devilled Kidneys By Eating Adelaide 02/05/13 22:27 On Saturday night I caught the tail end of Jimmy and the Giant Supermarket on SBS. Jimmy the farmer was trying to produce a free range sausage that would hit Tesco’s ‘value’ range price point. In order to do this, he’d used various lesser cuts, including... Add to my recipe book

Smoked Salmon with Soba Noodles and Ponzu By Eating Adelaide 02/04/13 02:35 We eat quite a lot of salmon in our household: the toddler enjoys tinned salmon (Tasmanian, of course) as a snack/lunch/easy dinner, we all love fresh salmon (especially the crispy skin!) and smoked salmon is popular too. One thing we miss, which we used... Smoked Salmon Noodle Salmon Smoked Soba Add to my recipe book

Sesame Crusted Pork with Stir Fried Noodles By Eating Adelaide 01/21/13 02:11 With the new year and no car, we’re back in the swing of doing proper meal planning again. While this sounds totally boring it has plenty of advantages. Principally, fewer trips to the shops means you spend less money. However, added bonuses are that I... Noodle Sésame Fried Pork Add to my recipe book

Roast Eggplant Salad By Eating Adelaide 01/18/13 02:19 I made this lovely, colourful eggplant salad to go with Sunday night’s baked falafels. We have falafel quite a bit but I confess we buy packet mixes and we always fry them. We’ve been meaning to make our own for quite a while but never managed to do so.... Eggplant Salad Roast Add to my recipe book

Eating Adelaide

Recipes from Eating Adelaide

Sign-in

Submit your blog!