There are 182 recipes on the blog Just As Delish.
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Penang Acar | Penang Achar (Penang Spicy Pickled Vegetables)
By Just As Delish
06/13/13 05:00
Penang Acar (also spelled as Achar) is a very special pickled vegetable dish. I think every Penangite loves it because of the appetizing, sour and spicy great taste. Who wouldn’t? There’s this lady at the pasar (morning market) near my Penang childhood...
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Rude Boy Aaron Craze & Beef Tortilla Recipe
By Just As Delish
06/10/13 07:32
I remember watching the show Jamie’s Kitchen, at awe that Jamie Oliver’s ups & downs in setting Fifteen Foundation where he train disadvantaged kids and adults to develop their culinary skills. A few years later, here I am in the … Continue reading →
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My Work in Nourish! Magazine
By Just As Delish
06/04/13 10:00
I’ve been holding this news for more than a month. Finally nourish! magazine – the organic issue is out. Feeling like a proud mama holding her baby for the 1st time, I couldn’t be more trilled to be working with nourish!. … Continue reading →
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Eucheuma Seaweed Kerabu (Eucheuma Seaweed Salad)
By Just As Delish
05/29/13 04:00
Everytime I were to step into Tuck Heng, I have to spare 2-3 hours. Time just flies when I’m tasting and learning new produce with my herbalist Ah Wai. There’s more than herbs in that shop. Each visit always end … Continue reading →
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Eucheuma Seaweed Kerabu (Eucheuma Seaweed Salad)
By Just As Delish
05/29/13 04:00
Everytime I were to step into Tuck Heng, I have to spare 2-3 hours. Time just flies when I’m tasting and learning new produce with my herbalist Ah Wai. There’s more than herbs in that shop. Each visit always end … Continue reading →
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Homemade Almond Milk
By Just As Delish
05/26/13 08:01
From the department of Eating Real Food By Making Food From Scratch — the same department that started the campaign with homemade sweetened condensed milk a year ago — comes this public service announcement: Making your own almond milk is very easy and...
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Buckwheat Oat Pancakes (Gluten Free & Dairy Free)
By Just As Delish
05/11/13 08:15
I have this strange obsession with making pancakes and crepes. Pancakes are not part of our Asian food, and I certainly do n0t recall mama making pancakes during my growing up years. Whenever I see any gluten free recipe, I … Continue reading →
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Persimmon Pomegranate Salad Recipe
By Just As Delish
04/26/13 08:35
When pomegranates are RM6-Rm7 (USD2) a pop, it’s not strange that it’s not fruits for the masses. When I saw some Thai pomegranates at 5 for RM10, I quickly grab them. They are not as sweet or as deep ruby … Continue reading →
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Nasi Kerabu Kelantan (Kelantan Herb Rice Salad)
By Just As Delish
04/20/13 03:24
Nasi Ulam (Herb Rice Salad) is a feature in Malay cuisine, usually it’s a steamed rice mixed with various herbs, vegetables, spices and accompanied with various side dishes. There’s 2 popular variation – Nasi Ulam on the northwest Peninsular Malaysia and...
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Bébé Financiers (Mini Financiers)
By Just As Delish
04/13/13 09:09
A few weeks back, my good friend R rang me up to rant. His cousin who have major health issues with 3 stents placed in his arteries (stents are tubes placed into blocked arteries to help the blood flow) and … Continue reading →
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Kacang Phool / Kacang Pool (Spiced Fava Beans)
By Just As Delish
03/25/13 06:51
Kacang Pool or Kacang Phool is a rather popular food in Johor Bahru, and everyone seems to be talking about Kacang Pool Pak Haji at Larkin. As this dish is adapted from the Middle eastern way of eating fava bean, I … Continue reading →
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Asian Inspired Sunkist Citrus Recipes with Chef Danhi
By Just As Delish
03/16/13 05:00
Almost every day after dinner during my growing up years, Sunkist oranges will definitely be on the fruits platter for dessert. I think that’s pretty much a typical scene in most Malaysian homes back then. Eating fresh orange and juicing … Continue reading...
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Nasu Dengaku (Grilled Miso Glazed Eggplant)
By Just As Delish
03/10/13 08:00
Eggplant (or aubergine) is one of my favourite vegetable. Whenever I come across an eggplant recipe, my heart gives me a tug.. I have not heard of Nasu Dengaku (Grilled Miso Glazed Eggplant) until I saw the recipe topping up … Continue reading →
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Flavour Up Your Yogurt on NTV7 Breakfast Show
By Just As Delish
03/05/13 05:00
Recently, I was on NTV7 Breakfast Show to share some of the ways to mix & match your own favourite flavours with plain yogurt. If you hardly eat plain yogurt, you are missing out on the various delicious ways to enjoy yogurt. I … Continue reading →
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Snow Fungus with Gingko & Red Dates: Healthy Chinese Dessert
By Just As Delish
02/25/13 09:00
This year’s Chinese New Year have been filled with feasting and travelling with family. After coming back from Bangkok, I still could not get my backlog pile reduced. It seems to be getting higher and I’ll be travelling again tomorrow … Continue reading...
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Sesame Crisp
By Just As Delish
02/07/13 14:51
2 more days to Chinese New Year and I’m totally overwhelmed with last minute preparations. A lot of things happened unexpectedly.. or it’s more like me being too ambitious with a long to-make list and I end up with many late … Continue reading →
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Asam Prawns (Tamarind Prawns)
By Just As Delish
01/31/13 06:00
Hey wonderful peeps!! It’s been a while since the last post. The lack of updates were due to yo-yo health problems since Christmas.. There’s a lot about down time that I’m yet to learn and grasp. Like how not to … Continue reading →
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Chinese Spinach Soup (上汤菠菜)
By Just As Delish
01/17/13 06:00
At 92 years old, Kong Kong (my paternal grandfather) is considered fit and healthy for someone his age. “It’s Pharmaton that keeps me so healthy” he will always remind us grandkids and gifting us with bottles of Pharmaton (multivitamin health supplement)...
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Chinese Spinach Soup (上汤菠菜)
By Just As Delish
01/17/13 06:00
At 92 years old, Kong Kong (my paternal grandfather) is considered fit and healthy for someone his age. “It’s Pharmaton that keeps me so healthy” he will always remind us grandkids and gifting us with bottles of Pharmaton (multivitamin health supplement)...
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Mango Chia Dessert
By Just As Delish
01/14/13 08:23
As I was about to make the Mango Sago Dessert, a light bulb went off.. one of my AHA moments. Don’t you love AHA moments? There are times when my creative juice is way low or brain just freezes over. … Continue reading →
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