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My first pizza at home thanks to Pizza Rossa My first pizza at home thanks to Pizza Rossa By kitchen karma 08/15/14 01:24 What does the word 'pizza' conjure up for you? Friday nights, the chaos of dorms, games on the television, hanging out with friends, a big cheesy bite, a carb overload, juicy pieces of pepperoni, sweetness of pineapple chunks, chilli flakes... Pizza is...
Waitrose's Summer bbq Party & Heston Inspired Hot Dogs Waitrose's Summer bbq Party & Heston Inspired Hot Dogs By kitchen karma 07/29/14 17:45 Growing up in India, summers were fierce. Starting from middle of March, stretching till the fag end of September, with the temperatures soaring up to the 40s, summers were mostly indoor times. Houses were shuttered against the ferocious sun and people...
Indian Inspired Baked & Healthy Cheese Kebabs with Parmigiano Reggiano Indian Inspired Baked & Healthy Cheese Kebabs with Parmigiano Reggiano By kitchen karma 07/18/14 11:37 A bustling narrow lane deep in the heart of Old Delhi; Hundreds of years old, yet lived in and used every day; A rapidly falling dusk and thousands of lights adding glitter; A cacophony of sounds, cars honking, juke box playing, radios blaring; Hawkers...
Street Eat at Carnaby Street on 20th July: a Sneak Peak Street Eat at Carnaby Street on 20th July: a Sneak Peak By kitchen karma 07/10/14 14:38 Nisha of My Kitchen Antics had introduced me to the Carnaby Street during our many London day outs. We went to have tea at a charming tea place at Kingly Court, was throughly charmed by the bustling courtyard and the many attractions that little space offers....
Great British Chef & Sweet Eve Strawberries' Street Party and Jenius Social-- a New Foodie Destination in London Great British Chef & Sweet Eve Strawberries' Street Party and Jenius Social-- a New Foodie Destination in London By kitchen karma 07/07/14 12:24 I first went to Jenius Social to attend a summer street party organised by Great British Chef & Sweet Eve Strawberries. It was a fabulous party with the Sweet Eve Strawberries being the star of the show. We feasted on strawberries, drank bubbly with strawberries,...
A Summer Special Cous Cous Salad Flavoured with Filippo Berio's Gran Cru Olive Oil A Summer Special Cous Cous Salad Flavoured with Filippo Berio's Gran Cru Olive Oil By kitchen karma 07/02/14 18:06 Have you ever participated in a wine tasting session? Have you ever done a cheese tasting class? If you are a foodie, I bet you have done both, either one or have heard of them and want to in the future! Now if I ask you if you have ever gone on an olive...
Strawberry Milkshake Strawberry Milkshake By kitchen karma 06/30/14 00:02 How did your weekend go folks? Mine has been super hectic. It started with a food event on Friday evening in London, followed by a late night catching up with friends. Saturday was spent exploring the desi shops in Southall. It was my first trip and I felt...
Lettr: a cool new way to send postcards while travelling Lettr: a cool new way to send postcards while travelling By kitchen karma 06/27/14 14:03 The very idea of a holiday makes me smile. Sitting on my desk on a rather dreary Friday morning I think of warm, sun kissed sandy beaches, an azure blue sea, waves gently crashing on the sand and disappearing into a froth, palm trees dotting the shoreline,...
Lactofree Gift Hamper to enjoy the Wimbledon Championships Lactofree Gift Hamper to enjoy the Wimbledon Championships By kitchen karma 06/26/14 15:35 Just the other day my girl friends were discussing about going to watch one of the Wimbledon matches. Since we live pretty near to the Wimbledon area in London, it would be a shame not to. I am not a big follower of tennis, though used to be a huge fan...
Indian inspired Carrot & Coriander Soup with spices & a splash of Lactofree Cream Indian inspired Carrot & Coriander Soup with spices & a splash of Lactofree Cream By kitchen karma 06/23/14 10:47 Soups are boring! Soups are bland! Or so I thought as a little girl. Except for Chinese soups. Those I adored. Be it the tangy hot & sour soup. Or the thick chicken sweet corn soup. Or the thin broth with pork dumplings swimming in it. I drank those to...
Coughlans Bakery's Chilli & Cheese Bread Coughlans Bakery's Chilli & Cheese Bread By kitchen karma 06/04/14 01:02 It's one of those days. My husband is off again, this time to Berlin and I am home alone. I am feeling too lazy to cook for myself. Neither am I in the mood to eat out. We have had a super binging weekend and am still recovering from that. So if you do...
Loose Leaf Tea Is Back Thanks to Yumchaa Loose Leaf Tea Is Back Thanks to Yumchaa By kitchen karma 06/02/14 15:43 Thanks to Yumchaa loose leaf tea is back in fashion in London! And nothing gives me more pleasure than a pot of fresh, aromatic tea made with loose leaf! Call me old fashioned, but I have grown up drinking loose leaf teas and I think they are way better...
Home alone with Rachel Hore's The Silent Tide & a cup of tea Home alone with Rachel Hore's The Silent Tide & a cup of tea By kitchen karma 05/30/14 14:26 Last weekend I went to a park and while walking around in my fancy summer sandals I sprained my left leg. It doesn't bother me much, except when I am trying to walk. But the irritating part is that I am mostly stuck at home this week and had to miss a food...
The Cotswolds Chronicles: Bibury, Arlington Row & An Evil Swan The Cotswolds Chronicles: Bibury, Arlington Row & An Evil Swan By kitchen karma 05/12/14 11:36 Disclaimer: No foodie story, recipe or photo has been shared in this post. But we will get back on the foodie track soon! The first part of the Cotswolds adventures are here. After being fed, shopped and throughly charmed by Bourton-on-Water we decided...
Day88: Quick & Easy Vegetarian Pulao/Indian Fried Rice Day88: Quick & Easy Vegetarian Pulao/Indian Fried Rice By kitchen karma 05/09/14 10:56 Do you ever find yourself wondering what to do with leftover rice? The curry you made the rice for, is over. Yet there is a little bit of rice left. I often have this problem since we eat a lot of rice in our home. Most times I make another quick curry...
The Cotswolds Chronicles: Bourton-on-Water & Hot Scones The Cotswolds Chronicles: Bourton-on-Water & Hot Scones By kitchen karma 05/08/14 17:48 So what happens when a bunch of girls err women decide to go on a weekend trip? It is like time travel and we are back in college. Only this time round it was better, we definitely had more money, are waaay wiser and have years of experiences to chat about!...
Day 86: Chin Chin Lab's Nitro Ice-Cream from Camden Lock Market, London Day 86: Chin Chin Lab's Nitro Ice-Cream from Camden Lock Market, London By kitchen karma 05/06/14 02:48 Day 86: One of our {husband's & mine} favourite places to hang out in London is the Camden Lock and the markets around it. It's a busy and bustling area, could call it an alternate hub of London. This place reminds me of Old Delhi or the markets of Central...
Day 85: a quick & easy snack with frankfurters Day 85: a quick & easy snack with frankfurters By kitchen karma 05/05/14 01:30 Day 85: It was one of those days when there was almost nothing at home to serve to some friends dropping in for drinks. My freezer yielded some Herta frankfurters and half a Jus Roll puff pastry and the fridge a little cheese. I was wondering whether I...
Day 84: Review of Manchurian Legends in Chinatown, London Day 84: Review of Manchurian Legends in Chinatown, London By kitchen karma 05/02/14 18:58 Last Friday, like this Friday was a cold and rainy day in London. By the time husband and I met up, it was raining pretty heavily and the wind was chilly. It felt like we were back in February right in the fag end of April. Since neither of us carry umbrellas...
Day 83: Parma Ham Cooking Event at the Underground Cookery School, London Day 83: Parma Ham Cooking Event at the Underground Cookery School, London By kitchen karma 04/30/14 23:38 Photo credit: Parma HamYesterday evening I was invited to attend a cookery event by the Consorzio del Proscicutto di Parma. Or in plain English the Parma Ham. Now Parma Ham is a favourite of me and my husband's. We love this 100% natural ham which is produced...
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