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Wild Garlic and Broccoli Dip Wild Garlic and Broccoli Dip By Lime or Lemon? 03/23/14 21:11 Spring began this week. I noticed this at the market because the wild garlic had arrived. I also noticed that in a small supermarket where I and my colleagues sometimes buy soup for lunch a new spring selection included wild garlic soup. Wild garlic is...
Traditional Estonian yellow pea soup Traditional Estonian yellow pea soup By Lime or Lemon? 03/02/14 12:39 Pea soup is one of the traditional dishes that is eaten at Vastlapäev. Vastlapäev (Shrove Tuesday) is a moving day in the Estonian folk calendar and is the day before the seven week fasting starts. The time of this moving day follows the Christian calendar,...
Salcify pie Salcify pie By Lime or Lemon? 02/16/14 13:10 The winter vegetables still rule at the farmer´s market. Salcify, aka vegetable oyster or Schwarzwurzel in German, is one of them. The roots with pitch black skin, often covered with rests of soil, may seem rather frightening, if you have never cooked it...
Chickpea and kidney soup Chickpea and kidney soup By Lime or Lemon? 01/19/14 12:41 A new year is well on its way and half of January is already gone. According to the Estonian folk calendar January 14th was the day when winter´s back was broken. This meant that half the winter was over and half of the food supplies planned for the winter...
Onion Market: Zibelemärit in the Swiss capital Onion Market: Zibelemärit in the Swiss capital By Lime or Lemon? 11/25/13 16:31 This was not the longest arrangement, a 2 m long one carried a lable "SOLD" The last Monday in November is Zibelemärit (Onion market for the less eloquent in Swiss German) in Berne, the Swiss capital. This is a big event for the locals. We are even granted...
Farmers Market: Leek and Red Potato Soup; Farmers Market: Leek and Red Potato Soup; By Lime or Lemon? 11/05/13 22:41 It is quite refreshing to see new stalls appear at my local farmers market. Recently I found two girls selling five or six different types of potatoes. Potatoes was all they had. Focus and specialize. Nice. Like specialised cheese stands or a fairly new...
Blue potato and garlic confit with smoked mackerel mousse Blue potato and garlic confit with smoked mackerel mousse By Lime or Lemon? 10/27/13 17:57 Blue potatoes make a great potato confit. A few farmers at my local Saturday morning farmers´market are selling blue potatoes. Occasionally red flesh potatoes can be found. There are a couple of varieties of blue potatoes, the more frequent (I wanted to...
Baked Sweet Potato Dessert Baked Sweet Potato Dessert By Lime or Lemon? 10/13/13 20:38 My work has brought me to researching the baked potato growing in the past year. Sweet potato (Ipomoea batatas) is a warm climate loving vegetable, botanically not related to the potato (Solanum tuberosum). I found out that in many countries sweet potatoes...
Sweet and Savoury Fig and Feta Tart Sweet and Savoury Fig and Feta Tart By Lime or Lemon? 09/22/13 22:33 There are occasions when opposite flavours can be successfully matched together. Cheese paired with sweet fruit or marmelade, cheesecake with berries are heavenly marriages. For everyone who savours a sweet and savoury taste mixing in the mouth here is...
Food from the forest: Wild berry loaf cake with ricotta and lingonberries Food from the forest: Wild berry loaf cake with ricotta and lingonberries By Lime or Lemon? 09/17/13 20:01 Lingonberries, Ger:Preiselbeere, Est: Pohlad Lingonberries from Estonian forestsThe berries in the picture are wild lingonberries. They grow in forests in Estonia and other northern European countries. I haven´t been to the Finnish forests however judging...
Food from the forest: wild blueberry and ricotta  boats Food from the forest: wild blueberry and ricotta "boats" By Lime or Lemon? 09/01/13 13:19 Freshly baked pastry out of the oven, a cup of coffee... that´s the kind of morning I like.  July and August is the wild blueberry season in the north of Europe. Lots of people take the opportunity to wander into the forest. I was reading how one of the...
1st of August Weggli on the Swiss National Day 1st of August Weggli on the Swiss National Day By Lime or Lemon? 08/01/13 23:41 1st of August is the Swiss National Day to commemorate the formation of Switzerland in 1291. People can happily enjoy this day as a public holiday surprisingly recently, only since 1994. Go and pick the flowers fresh from the field yourself, trust in a...
Refreshing mojito, alcohol free Refreshing mojito, alcohol free By Lime or Lemon? 07/21/13 20:16 A top rank alcohol free cocktail with green lime and peppermint leaves The best friends are those who you can just go and knock on their door without arranging the visit for weeks ahead. Sure, sometimes it is useful to plan ahead, but the possibility to...
Spinach, Feta cheese and peppermint pies Spinach, Feta cheese and peppermint pies By Lime or Lemon? 07/10/13 21:05 Spinach, Feta cheese and fresh peppermint piesThe inspiration to use fresh peppermint in new combinations recently has been ignited by my friends whose garden produces this herb half wildly in massive quantities and a Middle Eastern stand at the farmers´...
New potato salad with avocado-mint sauce New potato salad with avocado-mint sauce By Lime or Lemon? 07/07/13 18:09 New potato salad with fresh mint-avocado sauce The new potatoes have appeared on the farmers´market. The imported new potatoes from Israel or North African countries have been on the shop shelves for months as their winter harvest is already in January-February,...
Roasted potatoes and radishes Roasted potatoes and radishes By Lime or Lemon? 06/30/13 18:03  Roasted radishes, a very light meal with a lovely colour Ironically it looks like summer has deserted Switzerland too this year after a semi-shadowed equally non-existent spring. The temperatures during the day are pushing through to 16 degrees Celsius...
Cold cucumber and strawberry soup Cold cucumber and strawberry soup By Lime or Lemon? 06/23/13 21:57 A refreshing soup in the strawberry season I had an eye-opening moment this May when I realised that the lunch take-away places had stopped serving soup. I checked out all my regular soup places and sighed my way out shoulders sinking lower at each door....
Cake Auction: Passion Fruit / Maracuja Cake Cake Auction: Passion Fruit / Maracuja Cake By Lime or Lemon? 06/09/13 20:50 The past two weeks have excited the enthusiastic patissiers at the office as much as the eager colleagues who have been generously bidding or buying lottery tickets in the hope to win a piece of self made cake. We saw masterpieces of decoration ("An ambulance...
Kohlrabi and wild garlic soup Kohlrabi and wild garlic soup By Lime or Lemon? 04/27/13 14:51 For health conscious Fabi After the extended winter this year the choice of the fresh vegetables at the farmers´ market is starting to multiply week by week and the opportunities to shake up another snazzy soup are equally expanding.  Aromatic Wild Garlic...
Home Made Wild Garlic Bread Home Made Wild Garlic Bread By Lime or Lemon? 04/21/13 18:51 Wild garlic loaf (German Bärlauch Brot) I suppose wild garlic is a little bit of Love or Hate thing. Less so if eaten raw, as in a raw state it resembles conventional garlic quite a lot. It reveals its special taste and aroma in some cooked dishes. Bread...
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