Very Good Recipes of Chutney from Adige - 4

There are 74 Chutney recipes on the blog Adige. (2716 on all the blogs)
Page 4 out of 4.

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.


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Flax Seeds - Carrot & Bajji Chilly Chutney -

Adige 01/11/15 12:05
Flax Seeds - Carrot & Bajji Chilly ChutneyCarrot -Flax Seeds & Bajji or Bonda Chilly Chutney is a side dish and we can have this chutney with plain rice, roti, chapati, akki rotti, idli, dosa and even bread and buns. Flax seeds are known as Agasi in Kannada...
- Chutney
- Carrot
- Bajji
- Seed
- Flax
Rava Urid Carrot Guli Appa with Carrot - Coconut Chutney -

Adige 11/10/14 06:54
Guli Appa is normally prepared using Dosa Dough or idli dough. Guli Appa( gundpongalu) is loved by almost all people. I can say it is every one's favourite and all age group. It is soft and fluffy, easy to digest and tasty. All you need is a Guli appa pan...
- Coconut Chutney
- Coconut
- Chutney
- Carrot
- Rava
Plain Rava Idli & Tomato Horse Gram Chutney -

Adige 09/04/14 21:44
Plain Rava idli can be made quickly and easily and healthy too. When you are not able to grind urid dal and you crave to eat hot steaming idli , this preparation gives you 100% satisfaction. No spice or any oil added its simply plain idli. When you are...
- Horse Gram
- Rava Idli
- Chutney
- Tomato
- Gram's
- Horse
- Idli
- Rava
Ridge gourd- Sesame Chutney -

Adige 08/31/14 20:19
Chutney is a side dish and we can prepare many types of chutneys. Chutney is normally one of the side dish and goes well with Plain rice, any mixed masala rice, with roti, chapati, dosa idli etc. We especially South Canara side people do prepare chutneys...
- Chutney
- Sésame
- Gourd
Flax Seeds - Coconut Chutney -

Adige 07/29/14 13:01
Flax seeds -Coconut Chutney is a simple and easy dish. Chutney can be eaten with all most all main dishes like , idly dosa , chapati, roti, any masala rice or plain rice. Flax seeds contain a good lot of healthy minerals and vitamins and it is used in Indian...
- Coconut Chutney
- Coconut
- Chutney
- Seed
- Flax
Cucumber Rava Idli -Mango Chutney -

Adige 07/19/14 12:20
Spicy cucumber Rava Idli is a main dish and we can have them for breakfast, as evening snack or for dinner. Cucumber, green chilly, coriander leaves and coconut are used with rava to prepare Spicy Cucumber Rava Idli. Rava is a tummy filling and it is digested...
- Rava Idli
- Cucumber
- Chutney
- Mango
- Idli
- Rava
Hucchellu - Apple Chutney -

Adige 07/17/14 19:56
Hucchellu is nothing but Niger seeds. Hucchellu is mostly used in North Karnataka. Using Hucchellu in chutney or curry or chutney pudi. Hucchellu is also known as Gurellu. Hucchellu or Karellu (Kannada Language) is known as Kaarale, in Hindi, Khurasni in...
- Chutney
- Apple
Instant Ragi Dosa with Cucumber Chutney -

Adige 07/03/14 11:10
Instant Raagi (finger millet) dosa contain grated carrots, curd and coconut. Ragi dosa is 100% healthy. Prepared this Ragi dosa with Ragi, Rice and Jola flour (millet flour). We can have these dosa for breakfast, as snack or even for dinner too. I can assure...
- Cucumber
- Chutney
- Dosa
Capsicum topped Rava idli & Mango Chutney -

Adige 06/04/14 21:53
Rava idli is a healthy snack. Idli can be eaten for breakfast, as snack in the evening or at night for dinner. This time I wanted to give a twist to rawa idli . Instead of idly plates I used deep round plates to steam idli. Little changes in the dough too....
- Rava Idli
- Capsicum
- Chutney
- Mango
- Idli
- Rava
Ridge Gourd peel + Sambar Balli Chutney -

Adige 05/31/14 02:36
Ridge gourd and Sanbar balli ( Dodda patre) chutney is a healthy side dish and we can have them with rice, roti, chapati, dosa or idli. In English its known as Plectranthus amboinicus. In Kannada we call this as Sambaa Balli or Dodda Patre. In Hindi -Pathochur...
- Chutney
- Sambar
- Gourd
Flax Seed Chutney -

Adige 02/27/14 12:57
Flax seeds also called as linseeds. They contain lots of natural properties and they are world wide famous for their health benefits. They are used in Indian cooking and eaten as a suppliement as well. Indians use flax seeds for chutney, add flax seeds...
- Chutney
- Flax
- Seed
Oats - Rava Idli with Ground Nut Chutney -

Adige 02/21/14 06:17
Oats Rava idli is a main course dish and it is prepared using Oats, Rave (Semolina) and curd. Rava idli is a variation of the popular South Indian breakfast item "idli". Idli is prepared with medium size rava normally. Rava idli is a speciality of the state...
- Rava Idli
- Chutney
- Oats
- Idli
- Rava
- Nut
Peas Paluv + Green Apple Chutney -

Adige 02/15/14 16:22
Paluv is a rice dish prepared with Rice, vegetables, and some spices like clove, cinnemon, cardamom. There are different varieties of Palav and each state has its own recipe and the way to cook. Palav is a poppular rice dish which is very famous in the...
- Chutney
- Apple
- Greens
- Pea
Gooseberry Tokku (Chutney) -

Adige 02/14/14 16:37
Indian Goose Berry or Amla is a fruit and it plays a very important role in Indian cooking and in Ayurveda medicine for thousands of years. Gooseberry is called Nellikai in Kannada, Tamil and Malayalam, Usinikai in Telagu, Karouda in Hindi, Dhatrik in Marati....
- Gooseberry
- Chutney