Very Good Recipes of Aka
There are 72 Aka recipes on Very Good Recipes.
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The best aka recipe
Chocolate Kit Kat Skittles Cake (aka The Willy Wonka Cake)
By So Very Domestic
06/01/12 01:15
This is what you make when you want to usher something out of the kitchen that is as hilarious and exciting to serve as it is to eat. Cutting and serving this cake was no joke but since everyone that ate it fell in love with it, I’m filing it as a win....
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Savoury Rice Dumplings (Zongzi aka Bak Chang 咸肉粽)
By Awayofmind
05/20/13 03:54
This is my second year of making these savoury rice dumplings or zongzi/bak chang. I know it seems still early to make these zongzi but it triggers me to make some when I saw a shop in Box Hill Market selling bamboo leaves and strong grass strands. Remember...
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“Breakfast Club” Bread Pudding, aka “The Basketcase”
By Celebration Generation
04/23/13 13:45
Remember back when my friend Stephanie was on a reality show last summer? Well, today’s guest post comes from my good friend Laura, who was my partner in crime when it came to the setup and administration of the Team Steph social media campaign. She’s also...
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Shiitake Just Got Real (aka Green Bean and Mushroom Stir Fry)
By Cast Iron & Wine
04/11/13 21:59
Since M started his diet overhaul 2 months ago, I worried about him becoming one of “those” vegans. You know, very preachy in a sneaky, passive-aggressive way, very down-the-nose… Instead, he has opened up the variety of things he eats in crazy ways that...
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Potatoes a la Nancy aka Flavored Potatoes
By Just Prepare It Deliciously
04/10/13 05:59
Good evening readers! Thanks for tuning in for Tasty Tuesday. I am sharing with you one of my mom's classic recipes. It's kind of her spin on mashed potatoes. Because she is Colombian, everything is bound to have flavor. I love these flavored potatoes made...
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Mini-bagerska/ Mini-me aka the baker
By Mat i kvadrat
04/04/13 08:19
Frasiga nybakade croissanter, gärna med god fyllning kan väl ingen motstå? Inte jag i alla fall. På bruncher och hotellfrukostar brukar både en och två av dessa bakverk slinka ner. Hemma händer det då och då att jag bakar dem och prävar olika fyllningar....
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Spring Fever! (aka My Yard Needs An Intervention…)
By The Fit Cookie
04/01/13 22:13
Spring is here, and I adore the mild weather! In Wyoming, the weather is getting warmer, the grass is growing trying to grow, and then [...] The post Spring Fever! (aka My Yard Needs An Intervention…) appeared first on The Fit Cookie.
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Chaas aka Laban aka Buttermilk
By Gheza-e-shiriin
03/30/13 08:02
Summers Have arrived in the dessert......... The first thing that comes to my mind is to increase intake of liquids. Now a days there are lots of options available in the market. Cold drinks, juices , health drinks to name the few. But for me nothing is...
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Greek Easter Bread aka Tsoureki
By So Very Domestic
03/22/13 16:31
I love, love, love Greek Easter bread (technically it’s called Tsoureki). My mother is Greek so any time we celebrated something a second time because of the Eastern Orthodox calendar we just called it Greek Christmas or Greek Easter or whatever food we...
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Guinness beef stew (aka, Vendetta Venison Stew)
By Adventures of the Kitchen Ninja
03/14/13 17:45
If you asked me last week, I would have told you I hated beef stew. In fact, that's what I told my sister when she asked me if I had a good recipe for beef stew that I could share. What I said exactly was "Eeew, no, gross -- I hate beef stew." I was basing...
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New England Boiled Dinner {aka ~ Corned Beef & Cabbage}
By The Kitchen is My Playground
03/11/13 01:31
New England Boiled Dinner ... corned beef, cabbage, carrots, onions, potatoes, and turnip all simmered together until tender ... oh, how I had forgotten how much I love you! I grew up on this stuff. But until last weekend, I had never made it myself. And,...
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Something From Nothing #10: Shortcut Banana Praline Sundae aka Bananas Foster My Way
By Savoury Table
02/28/13 18:00
Usually I like My Something From Nothing posts to be made from stuff that you can dig around in your cabinet and find. I'm coloring out of the lines just a bit this time by calling for something fresh, but I've just got to use up the almost too ripe bananas...
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Breakfast Pasta aka Pasta Carbonara
By Bobbi's Kozy Kitchen
02/26/13 20:35
I am not a big breakfast fan. At least not of the time frame that breakfast is supposed to be eaten in. I am more of a brunch kind of girl. My kids grew up with Cherrios and Mini Wheats through the week. But on the weekends I loved to cook up something...
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Brioche Muffins aka Rose Muffins
By Priya's Versatile Recipes
02/14/13 11:52
Happy Valentine's day friends!!!! wishing you all loads of love and happiness on this day!! I have few posts in my drafts sitting since a long and am trying to post them as rite now i dont have fresh posts to post. I know many of you might be busy in preparing...
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Vegetable Stir-fry aka The Detox Meal after the Superbowl
By The Foodie Teacher
02/06/13 14:45
If you’re like me, you’re still reeling from all the junk you ate on Superbowl Sunday. Yup. Gross. Burgers, hot dogs, potato salad, coleslaw, soda, cookies, pretzels, and a few more things that as I’m typing this is slowly making my mouth water. Wait, what???...
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Roasted Chicken & Vegetable Cobbler aka The best Chicken Pot Pie Ever
By candy girl - a cooking blog
01/07/13 18:32
I'm struggling on where to start on describing how good this Roasted Chicken and Vegetable Cobbler is. Think of the best chicken pot pie you've ever tasted and imagine it ten times more delicious. No exaggeration. It's that good. Which is why I'm renaming...
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Broccoli & Slaw Salad (aka Resolution Salad)
By Hungry Couple
01/04/13 06:56
Welcome to 2013 which is going to be very good year filled with all kinds of wonderful things that you will make happen by keeping all your resolutions. What do you mean you've already broken your resolutions? I personally, give myself all of January to...
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The Top 10 Posts of 2012 {aka: The Top Posts of Year 1}
By Juanita's Cocina
12/29/12 13:00
Next week is my official one year blog birthday. I suppose I picked a great date to start a food blog…right at the New Year. So, not only do I get to do a 2012 roundup today, but I get to recap the top posts from my first year blogging here in the Cocina....
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Avocado Hummus aka Guacammus
By Bobbi's Kozy Kitchen
12/28/12 17:44
I was really at a loss when I made this as to what I wanted to call it. It has chick peas in it so it is kind of like a hummus, but it has avocado, Serrano pepper, and cilantro in it so it is kind of like guacamole. Actually when I made it I was craving...
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Savoury Tong Yuen for Dongzhi aka Winter Solstice Festival
By No-Frills Recipes
12/18/12 06:11
I fast forwarded Dongzhi aka Winter Solstice and celebrated it early. Made these Savoury Tong Yuen or glutinous rice balls and had this for lunch with my family. Normally, I would make sweet tong yuen but this year I thought I'd try something different...
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Recipe: Raspberry Coconut Cakes (aka Homemade Zingers)
By An Organic Wife
12/04/12 15:54
Now that Hostess is out of business, I've seen recipes all over Pinterest from people trying to recreate the Twinkie. Honestly, I was never a huge Twinkie fan. They're just yellow cake with cream. My favorite was always the Raspberry Zingers. Fact: Hostess...
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